120092 pan salmon sherry vinegar honey Recipes

  • Grilled Salmon with Apricot-Mustard Glaze
    salmon fillets (about 1 inch thick ), minced garlic and
    10 More
    salmon fillets (about 1 inch thick ), minced garlic, kosher salt, freshly ground black pepper, apricot nectar, apricot preserves, dijon mustard, white wine vinegar, honey, kosher salt, freshly ground black pepper
    12 ingredients
  • Pan-Seared Tilapia with Citrus Vinaigrette
    tilapia fillets, salt, divided and
    7 More
    tilapia fillets, salt, divided, freshly ground black pepper, divided, white wine, chopped shallots, fresh lemon juice, fresh orange juice, extravirgin olive oil, sherry vinegar
    36 min, 10 ingredients
  • Mediterranean Roasted Salmon
    salmon fillets (6 oz each), salt, divided, olive oil and
    8 More
    salmon fillets (6 oz each), salt, divided, olive oil, balsamic vinegar, honey, dijon mustard, tomatoes, chopped, chopped red onion, chopped green pepper, chopped pitted green olives, chopped ripe olives
    30 min, 11 ingredients
  • Salmon with Tangy Raspberry Sauce
    smoked paprika, salt, pepper, salmon fillets (6 oz each) and
    4 More
    smoked paprika, salt, pepper, salmon fillets (6 oz each), olive oil, red raspberry preserves, white vinegar, honey
    25 min, 8 ingredients
  • Pan-Seared Steaks With Honey-Mustard Pan Juice
    shallots, finely chopped and
    9 More
    shallots, finely chopped, chicken stock (homemade or low-sodium canned ), fresh lemon juice, dijon mustard, honey, parsley, coarsely chopped, kosher salt & freshly ground black pepper, to taste, extra virgin olive oil (you may use more or less, this is a guideline), porterhouse steaks, about 22 oz each (or tsp-bone. any good quality, thick , tender steak), kosher salt & freshly ground black pepper, to taste
    30 min, 10 ingredients
  • Salmon and Scallop Skewers With Romesco Sauce
    extra-virgin olive oil, plus additional for brushing grill and
    17 More
    extra-virgin olive oil, plus additional for brushing grill, kosher salt, freshly ground black pepper, fresh lime juice, salmon fillet cut into 8 equal pieces, sea scallops (about 8 scallops), wooden skewers , soaked in water for at least 1 hour, red onion, cut into 1-inch chunks, red bell pepper, cut into 1-inch chunks, poblano chile, cut into 1-inch chunks, garlic cloves, coarsely chopped, drained bottled roasted red bell peppers, chopped, tomatoes , roasted, extra-virgin olive oil, sherry vinegar, kosher salt, freshly ground black pepper
    26 min, 18 ingredients
  • Simple Pan Salmon
    salmon steak (or fillets), salt
    11 min, 2 ingredients
  • Honey-Mustard Pork Chops
    dijon mustard, cider vinegar, honey and
    6 More
    dijon mustard, cider vinegar, honey, reduced-sodium soy sauce, sherry or reduced-sodium chicken broth, minced fresh parsley, garlic cloves, minced, ground ginger, boneless pork loin chops (3/4 inch thick and 6 oz each)
    10 min, 9 ingredients
  • Salmon with Pecan Honey Glaze
    pecan halves or pieces, honey, butter, vegetable oil and
    2 More
    pecan halves or pieces, honey, butter, vegetable oil, salmon, salt and pepper to taste
    35 min, 6 ingredients
  • Salmon Glazed with Honey and Mustard
    olive oil, honey, dijon mustard, garlic cloves, minced and
    4 More
    olive oil, honey, dijon mustard, garlic cloves, minced, ground black pepper, salt, salmon fillets, chopped fresh dill
    8 ingredients
  • Pecan Salmon Salad with Honey Mustard Dressing
    honey, dijon mustard and
    11 More
    honey, dijon mustard, olive oil , you might need a touch more, fresh lemon juice, salmon fillets, boned and skinned, sea salt, fresh white pepper, pecans , measure then finely grind, chopped pecan pieces, olive oil or light (for cooking), mixed salad greens, grape tomatoes, mandarin orange segments, drained and chopped
    28 min, 13 ingredients
  • Grilled Salmon With Ginger Honey Glaze
    salmon fillets, with skin, salt, pepper and
    3 More
    salmon fillets, with skin, salt, pepper, light teriyaki sauce, honey, bottled minced ginger or 2 tbsp ground ginger
    20 min, 6 ingredients
  • Honey and Walnut Crusted Salmon
    wild salmon fillets, salt & pepper, honey, mustard and
    1 More
    wild salmon fillets, salt & pepper, honey, mustard, chopped walnuts
    15 min, 5 ingredients
  • Pan Bagnat Pan Bagnat
    rustic rolls, sherry vinegar, extravirgin olive oil and
    10 More
    rustic rolls, sherry vinegar, extravirgin olive oil, garlic cloves, minced, fresh lemon juice, chopped fresh parsley, black pepper, white tuna in water, drained, roasted red bell peppers, drained and sliced, tomatoes , cut into 1/4-inch-thick slices, spinach leaves, canned anchovy fillets, chopped (about 3/4 oz), red onion slices
    13 ingredients
  • Pan Glazed Balsamic Honey Chicken with Basil Pan Glazed Balsamic Honey Chicken with Basil
    chicken breast halves, onion, chopped, salt, pepper and
    4 More
    chicken breast halves, onion, chopped, salt, pepper, olive oil, balsamic vinegar, honey, chopped fresh basil
    8 ingredients
  • Honey Roasted Beets Honey Roasted Beets
    assorted medium size fresh beets greens trimmed, honey and
    7 More
    assorted medium size fresh beets greens trimmed, honey, sherry vinegar, unsalted butter softened, water, grated orange rind, minced fresh thyme leaves, salt, ground black pepper
    20 min, 10 ingredients
  • Grilled Salmon With a Honey Dill Sauce Grilled Salmon With a Honey Dill Sauce
    salmon fillets, butter, honey, chopped fresh dill, salt and
    1 More
    salmon fillets, butter, honey, chopped fresh dill, salt, pepper
    10 min, 6 ingredients
  • Pecan Encrusted Salmon With Dijon Honey Glaze Pecan Encrusted Salmon With Dijon Honey Glaze
    salmon fillet, breadcrumbs, chopped, pecans, chopped and
    9 More
    salmon fillet, breadcrumbs, chopped, pecans, chopped, parsley, finely chopped, salt and pepper, butter, melted, dijon mustard, honey, garlic cloves, chopped, lemon juice (3tsp ), olive oil , drizzle and whipped in slowly, salt and pepper
    40 min, 12 ingredients




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