70939 pan duck honey soy pak choi Recipes

honey, fresh lime juice, grated lime peel, orange-flower water, ripe pineapple, minced fresh mint

soy sauce, fresh lemon juice, fresh lime juice, sugar, grated peeled fresh ginger, asian sesame oil, sea scallops (30), tough muscle removed from side of each if necessary, vegetable oil, garnish: 2 tsp sesame seeds (preferably black),toasted, soba salad

honey, warm water, light rum, brandy, egg yolks, milk, cream, garnish: grated allspice or ginger

honey, powdered sugar, butter or 3/4 cup margarine, softened, cinnamon

soy sauce, rice wine vinegar, sugar, scallion, minced, minced fresh gingerroot, toasted sesame oil, hot red pepper flakes

honey, prepared mustard, curry powder, pepper, chicken, cut into serving pieces

honey, dried chipotle powder, ground cinnamon, pecan halves, sugar, salt

honey, white sugar, crunchy peanut butter, cheerios toasted oat cereal, butter or 1 tbsp margarine

honey, maple syrup, allspice, pork loin chops (3/4 inch thick ), salt, pepper

honey, white wine, garlic, pressed, salt and pepper to taste

honey, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined

soy sauce, green onions, chopped, olive oil, divided, unseasoned rice vinegar, sake or dry sherry, golden brown sugar, garlic cloves, chopped, deveined peeled uncooked large shrimp (about 1 1/2 lb), mayonnaise, chopped peeled fresh ginger, cooked white rice

soy sauce, chili paste, scallions, chopped, green and white parts kept separate, red wine, garlic, peeled and minced, minced ginger, black pepper, boneless chicken breast halves (1 lb), linguine, dijon mustard, rice vinegar, sesame oil, canola oil, red bell pepper, cored, seeded and julienned, watercress, mangoes, cubed, fresh lime juice, vegetable-oil cooking spray

honey, extra-virgin olive oil, fresh thyme sprigs, rack of lamb, trimmed, red wine vinegar, water, pine nuts, lightly toasted, arugula (about 4 oz)

honey, freshly ground black pepper, salt, ground allspice, pecan halves (2 cups), sugar

honey, whole star anise, fresh lemon juice, fine sea salt, firm but ripe pears (about 2 1/2 lb), peeled, quartered, cored, creme fraiche or sour cream