9457 pan chicharrones central american Recipes

preheat oven or toaster oven (saves electricity!) to 425o f., grease a nine-inch-square baking pan , ideally with lard., in a large mixing bowl, beat the bejeesus out of 1 large egg., whisk in 1 cup milk and two tbsp maple syrup or honey (but really, you want maple syrup)., american maple syrup , not that inferior canadian stuff)., sift in 1 cup whole wheat flour , 3/4 cup corn meal (either the regular stuff or masa de harina, e.g. maseca brand, for an even earlier american flavor), and 1 tbsp baking powder., add 1 tsp salt and stir forcefully with whisk or spoon until complete and harmonious integration is achieved., then mix in three tbsp of oil or melted lard with as few strokes as possible. (it s all in the wrist.), spoon into the waiting pan and smoosh and smooth it until it s flat as kansas, then bake it for twenty minutes., it can be cut and served immediately after removal from the oven. a good, flat metal spatula does wonders for removing hot cornbread from the pan., leftovers tip: cut a piece of cold cornbread in half , heap a spoonful of hot salsa on each half, top with a slice of cheddar or jack cheese, and heat it in the toaster oven until the cheese is all melted and bubbly., read more : http://www.vianegativa.us/2009/07/early-american-hotbread-the-best-cornbread-recipe-ever/#ixzz0r8lengmy, under creative commons license : attribution share alike

ground beef, onion, chopped, stalk celery, chopped, garlic, minced, all-purpose flour, lower-sodium beef broth, potatoes , scrubbed and coarsely chopped, diced tomatoes, drained, shredded cheddar and american cheese blend (2 cups), tomato paste, ketchup, dijon-style mustard, whole milk, toasted buns or rolls, cheeseburger toppings , such as pickles, onions, lettuce, mustard, and/or ketchup (optional), topping suggestions : worcestershire sauce, and bacon bits

chopped onion, chili sauce, worcestershire sauce, prepared mustard, ground beef, american or cheddar cheese, halved diagonally, swiss cheese, halved diagonally, hamburger buns, split and toasted, lettuce leaves , sliced tomato and onion, cooked bacon, ketchup and mustard, optional

turkey (preferably kosher), any quills removed if necessary and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, navel oranges, each cut into 8 wedges, red onions, each cut into 8 wedges, bay leaves (not california ), unsalted butter, melted, pan juices from roast turkey, turkey stock, all-purpose flour, garnish: 4 roasted onions , each cut into 8 wedges (optional); fresh bay leaves (do not eat)

cream of tartar (depends on the size of the pan, i usually use about 1tbsp), water (1-2 inches)

turkey pan dripping, white wine, flour, parsley, garlic powder, salt, thyme, pepper

shallots (sliced ), yellow squash (patty pan), unsalted butter, salt and pepper

onion, peeled and coarsely chopped, lemon , scrubbed clean, fresh sage leaves, fresh flat-leaf parsley, extra virgin olive oil, olive oil, for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast halves, skin on, fresh ground black pepper, all-purpose flour, apple brandy (recommended ( calvados), apple cider, salt and pepper

idaho potatoes, peeled, lobster meat, cooked and sliced into 1- inch slices, salt and white pepper, chopped chives, olive oil, eggs, american sauce, warm , recipe follows, caviar, chives, chopped chives, whole lobster, steamed and shells removed, olive oil, butter, minced shallots, minced garlic, tomato puree, brandy, shrimp or fish stock, white wine, chopped parsley, heavy cream, butter, salt and pepper and pinch of cayenne pepper

evaporated milk, american cheese, grated, vinegar, dry mustard, salt, cayenne pepper

strawberry gelatin, firm bananas sliced diagonally, golden cake mix, cream, fresh strawberries sliced, prepare cake mix according to package directions. pour into greased and floured pizza pan with edge and bake 10 minutes at 350. cool. prepare genatlin using 1-1/2 cups water. let set until thick but not firm. lay sliced bananas on cake in circular pattern working inward. cover with thickened gelatin and refrigerate. serve with whipped cream and fresh strawberries on top..

nonfat cream cheese, nonfat mayonnaise, minced chives, onion powder, whole wheat submarine rolls, split, curly leaf lettuce leaves, commercial oil-free italian dressing, sliced cooked turkey breast, thick) slices tomato, low-fat process american cheese, green pepper, sweet red pepper, sweet yellow pepper

unsalted butter, baby zucchini, stems removed and cut in half lengthwise, yellow patty pan squash, trimmed and cut in half crosswise, sea salt, freshly ground black pepper, leaves) fresh basil , torn and loosely packed, leaves) fresh mint, loosely packed

all-purpose flour, salt, sugar, egg, lightly beaten, milk, sweet butter, melted, butter or cooking spray, for greasing pan

onion, peeled and coarsely chopped (golf ball sized), lemon , scrubbed clean, fresh sage leaves, fresh flat-leaf parsley (from 12 stems ), extra virgin olive oil, plus more, extra virgin olive oil, for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast, skin on, fresh ground black pepper, all-purpose flour, apple brandy (recommended-calvados) or 1/4 cup regular brandy (recommended-calvados), apple cider, salt and pepper

extra virgin olive oil , 2 turns of the pan for the mushrooms, 1 turn for the patties, cremini mushrooms (baby portobellos), shiitake mushrooms, chopped, shallot, chopped, salt and pepper, ground turkey , the average weight of 1 package, fresh sage, leaves chopped , about 2 tbsp, worcestershire sauce , eyeball it, italian seasoned breadcrumbs, egg, beaten, butter, all-purpose flour, chicken stock, poultry seasoning

fish fillet, thawed and halved, butter, total, for the pan, cornstarch, tarragon, basil, oregano, parsley, cayenne pepper, eggs, milk