345784 pan beef ginger shiitake brown butter Recipes

filet mignon steaks, kosher salt and fresh cracked pepper to taste, olive oil, unsalted butter, minced fresh ginger, minced garlic, sliced fresh shiitake mushrooms, kosher salt, sake, mirin (japanese sweet wine), unsalted butter, chopped garlic chives

butter, brown sugar, eggs, vanilla, baking soda, baking powder, salt, flour, pecans, vanilla, powdered sugar, water, reserved brown butter

butter (no subs), brown sugar , packed, powdered sugar, vanilla, all-purpose flour, cake flour, butter (no subs), corn syrup, vanilla, powdered sugar, water

butter, softened, sugar, eggs, sour cream, vanilla extract, flour + 2 tbsp, divided, baking powder, kosher salt, fresh or frozen raspberries, fresh or frozen strawberries, cut in to chunks, crystalized ginger chunks, brown sugar (for streusel), chopped pecans (for streusel), butter, softened (for streusel), flour (for streusel), crystalized ginger chunks (for streusel)

butter, soft (9 tbsp), sugar, plain flour, ground ginger, baking powder, butter, icing sugar, golden syrup, ground ginger

beef sausages, ketchup, brown sugar, minced garlic, dried onion flakes, liquid smoke

olive oil, beef tenderloin filets, kosher salt and freshly ground black pepper, to taste, unsalted butter, minced fresh ginger, minced fresh garlic, sliced fresh shiitake mushrooms, sake, mirin (sweetened rice wine), chopped garlic chives, unsalted butter

kosher salt , more as needed, potato gnocchi (i have a gnocchi recipe posted - 1 recipe of that is just right), unsalted butter , cut into 3 even pieces, unsalted butter, cut into 1-inch cubes, fresh sage leaves, grated lemon zest, kosher salt, fresh ground black pepper

tuna steaks, extra virgin olive oil, kosher salt to taste, ground black pepper, butter, capers, rinsed and drained, fresh lemon

beef tenderloin fillets, salt, pepper, butter or margarine, olive oil, bartlett pears, peeled and halved, madeira wine, garlic clove, pressed, dried thyme, blue cheese

beef tenderloin fillets, salt, pepper, butter or margarine, olive oil, bartlett pears, peeled and halved, madeira wine, garlic clove, pressed, dried thyme, blue cheese

shiitake mushrooms, butter or 2 tbsp margarine, chopped onion, dry vermouth or 1/2 cup dry white wine, heavy cream (whipping), chopped fresh tarragon or 1/4 tsp dried tarragon, crushed, salt, ground black pepper

soft butter, brown sugar, eggs, room temp if you can, canned pumpkin, vanilla, flour, baking powder, baking soda, cinnamon, powdered ginger, ground nutmeg, butter, powdered sugar, vanilla, milk

beef, ginger paste, garlic paste, steak sauce (american garden brand preferably), salt, fresh ground black pepper, butter, olive oil, garlic flakes, minced, canned mushrooms, thickly sliced (washed and drained ), lemon juice, cream, parsley, finely chopped, salt, ground black pepper, cornflour, water

beef consomme, onion, chopped, butter or 2 tbsp margarine, uncooked brown rice, sliced fresh mushrooms, ground black pepper

beef consomme, onion, chopped, butter or margarine, uncooked brown rice, sliced fresh mushrooms, pepper

beef tenderloin from the tip end of the roast, handfuls arugula or mixed greens, your favorite vinaigrette, kosher salt, freshly ground black pepper, shaved parmesan