116157 oysters saltimbocca lemon sage Recipes

oyster, with liquid, butter, melted, light cream, scalded, milk, scalded, paprika, salt, pepper

oysters, coarsely chopped, eggs, milk, self-rising flour, old bay seasoning (more or less to taste), salt, oil , for deep frying

oyster sauce, sesame oil, red wine vinegar, honey, ginger, finely diced

oysters, sliced shiitake mushrooms, green onion, thinly sliced, peanut oil, soy sauce

oysters, drained and reserve juice, butter or 1/4 cup margarine, onion, chopped, thyme, oregano, garlic powder, crushed red pepper flakes, dried parsley, dry vermouth, salt and pepper, chopped artichoke heart, italian seasoned breadcrumbs, parmesan cheese

oysters , opened, shallots, finely chopped, unsalted butter, champagne, tarragon, freshly chopped, salt and pepper, heavy cream

oyster, washed, cream of potato soup, margarine, melted, salt, pepper, flour, warm water

oysters (without liquid ) or 1 pint shrimp (without liquid), blue cheese, soft cream cheese (philadelphia brand), shelled pistachio nut (finely chopped ), chives (finely chopped ), bread (italian or baguette)

oysters, shucked , plus their liquor (see cook s note), coarsely crumbled cornbread , recipe follows, bacon , cut crosswise into 1/4-inch strips, unsalted butter, shallots, thinly sliced, celery stalks (with leaves), thinly sliced, kosher salt, freshly ground black pepper, chopped flat-leaf parsley, chopped fresh thyme, white dry vermouth, stone-ground cornmeal, all-purpose flour, baking powder, sugar, fine salt, egg, whole milk, melted unsalted butter, plus more for the brushing the pan

oysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt

oysters on the half shell, kosher salt, freshly squeezed lime juice, shallots , brunoise, yellow pepper , brunoise, cilantro, chopped, ginger, chopped, cracked black pepper, wasabi tobbiko caviar, for garnish

oysters, cleaned and shucked , bottom shells reserved, bread crumbs, chopped fresh mint leaves, chopped fresh dill, chopped fresh chives, grated fresh parmesan, salt and freshly ground black pepper

oysters, coarse or kosher salt, truffle oil, special equipment : oyster shucker, egg yolks, oyster liquor, strained, heavy cream, kosher salt, truffle oil, chopped parsley leaves

oyster crackers, ranch dressing mix, dill weed, salad oil or canola oil

oysters, bread crumbs, butter, chopped parsley, salt & pepper

oysters, cream, white wine vinegar, mustard, celery seed, cayenne peper, butter

oysters, butter, garlic, worcestershire sauce, half and half

oysters with their liquid reserved, half-and-half or heavy cream increase as needed, butter, dry white wine or sherry, whole onion - medium diced, garlic minced, salt, white pepper ground, mushrooms sliced , optional