148517 oysters dill sauce paula deen Recipes

sheet frozen puff pastry from a 17 1/4-oz package, almond paste, egg, separated, light brown sugar, milk, flour for dusting the work surface, granulated or coarse sugar, for sprinkling, chocolate dipping sauce, granulated sugar, cornstarch, salt, six 1 1/2-oz milk chocolate bars, whipping cream, egg yolk, beaten, vanilla extract

mayonnaise, prepared mustard (french s or equivalent), lemon juice, a-1 steak sauce, dill weed (if fresh use more ), salt (can be omitted), pepper (can be omitted)

sour cream, cucumbers, finely chopped, dill, chopped, dried dill, chives, minced, green onions, minced, salt, pepper

sour cream, dijon-style prepared mustard, lemon juice, chopped fresh dill

low-fat plain yogurt, white wine vinegar, salt, ground black pepper, dill, finely chopped, lemon , juice of, only, coarse grain mustard

half-and-half or 1/4 cup light cream, dried dill, salt and pepper, butter

dill, butter, onions, lemon juice, egg yolk, sour cream, water, salt, pepper

cream cheese softened, pepper jack cheese grated, mayonnaise, limes juiced, hot sauce, lump crab meat ell drained and picked clean of shells, diced tomatoes 2 medium - seeded, green onions chopped (scallions), white and light green parts, fresh basil leaves chopped, garlic finely chopped, salt, black pepper, avocado, crackers or crusty bread for serving

shucked oysters, hot sauce, cartons egg substitute, low-fat milk, salt, black pepper, olive oil, fresh or frozen corn kernels (about 2 ears ), chopped onion, chopped yellow bell pepper, chopped green bell pepper, chopped red bell pepper, chopped fennel bulb, divided, chopped seeded jalapeno pepper, grated fresh parmesan cheese

hamburger, juice from dill pickles, bread , crumbs soft, egg, salt (to taste), pepper (to taste), onion, chopped, ketchup, brown sugar, dill pickle, chopped, water, worcestershire sauce

kosher salt, sugar, coarsely cracked black pepper, fresh dill, side fresh salmon , scaled and pin bones removed, rinsed under cold water and patted dry, mustard-dill sauce for gravlax, recipe follows, swedish mustard or dijon mustard, sugar, white vinegar, salt, freshly ground black pepper, vegetable oil, chopped fresh dill

mayonnaise, carton commercial sour cream, olive oil, lemon juice, worcestershire sauce, chopped fresh parsley, dried dill weed, garlic salt, dry mustard, drops hot sauce

egg substitute, prepared mustard, sugar, fresh dill weed, white vinegar, fresh lemon juice, salt, ground white pepper, hot sauce, canola oil, water

sour cream, mayonaise, dill weed, lemon juice, salt, pepper

olive oil, juice of 1 lemon, grated onion (optional), chopped fresh dill, salt, dry mustard, pepper

chopped fresh dill, dijon mustard, extra virgin olive oil, chopped red onion, sugar, white wine vinegar