98 oysters dill Recipes

canola oil, ranch dressing mix, dried dill weed, lemon pepper, granulated garlic, onion powder, seasoned salt, ground white pepper, oyster crackers

salad oil, ranch dressing mix, lemon pepper, dill weed, garlic powder, oyster crackers

hidden valley ranch dressing mix, dill weed, garlic powder, vegetable oil, oyster crackers

oyster crackers, vegetable oil, dried dill weed, garlic powder (not granules ), ranch dressing mix

vegetable oil, salt, black pepper, garlic powder, onion powder, sugar, parmesan cheese, grated, dried dill weed, oyster crackers

oil, dry ranch dressing mix, garlic powder, dill seeds, oyster crackers

smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels

mayonnaise , such as hellmann s, minced roasted garlic, hot dog mustard, kosher salt, worcestershire sauce, ground black pepper, squeeze of lemon juice, buttermilk, hot sauce, dried basil, granulated garlic, ground white pepper, egg, beaten, oysters, shucked , liquid reserved (for the shrimp version, substitute 24 medium peeled raw shrimp), panko breadcrumbs, cornmeal, flour, dried basil, granulated garlic, sea salt, fresh cracked black pepper, cayenne pepper, hot paprika, canola oil, soft 8-inch french or hoagie rolls, split, garlic butter, softened (minced roasted garlic mixed with butter), loosely packed shredded green cabbage, sliced deli-style dill pickles, red heirloom tomatoes, sliced 1/4 inch thick

ritz bits miniature crackers or 2 (12 oz) bags oyster crackers, olive oil, lemon pepper, dill weed, garlic salt, ranch dressing mix (dry )

egg yolk, dijon mustard, fresh lemon juice, peanut oil or 2/3 cup vegetable oil, chopped drained capers, chopped red onions, chopped dill pickles, sweet pickle juice , from the jar, chopped fresh flat-leaf parsley, grated lemon zest, tabasco sauce (to taste), all-purpose flour, cornmeal, cayenne, paprika, kosher salt, ground black pepper, dried thyme, celery seed, dozen pacific oysters , scubbed, rinsed, and shucked, french bread, cut into 6-to 8-inch sandwich lengths, butter lettuce leaf, peanut oil, for frying

shrimp, peeled and tails removed, canola oil, kosher salt, light mayonnaise, chopped dill, asian chili sauce , such as sriracha, or more to taste, zest and juice of 1 lime, crusty po boy loaf, split almost all the way but still connected, and toasted (you can always use whole wheat instead), tomato, halved, avocado, sliced, bibb lettuce, for filling, raw oyster, shucked, part vodka, parts tomato juice (i recommend using low-sodium), shaved horseradish, lemon wedge, for squeezing

creme fraiche, heavy cream, caviar (beluga, osetra or sevruga), lemon juice, chopped chervil or dill, plus extra sprigs for garnish, top-quality smoked salmon , sliced extremely thinly, cold, freshly opened oysters

dry ranch dressing mix, extra virgin olive oil, dried dill, lightly crushed, garlic granules, lemon pepper or 1/4 tsp lemon & herb seasoning, cayenne pepper (desirable) (optional), oyster crackers

dry ranch-flavored salad dressing mix, vegetable oil, dried dill, garlic powder, lemon pepper, oyster crackers (about 4 1/2 cups)

dozen tightly closed fresh oysters in shell, lemon dill sauce , recipe follows

ranch style salad dressing mix, dill weed, garlic powder, oyster crackers unseasoned, vegetable oil

canola oil, unsalted butter, melted, red pepper flakes, cayenne pepper, salt, freshly ground black pepper, granulated garlic, granulated onion, dried parsley, crumbled, dried thyme, crumbled, dried dill, crumbled, salt free oyster crackers

kumumoto oysters, butter, chopped leeks, yukon gold potato, peeled and cut into small dice, cold water, salt, heavy cream, fresh spinach, blanched and squeezed to remove excess water, creme fraiche, sheets silver gelatin , bloomed, sheet gelatin , bloomed, american farm-raised white sturgeon caviar, for garnish (recommended : royal sterling), chive blossoms, for garnish, fresh dill, for garnish