Directions:
- Preheat oven to 300 degrees F.
- Combine spices together with oil and melted butter. Place crackers on a parchment-lined sheet pan. Pour spice mixture on top. Mix until well coated.
- Bake for 25 minutes, move crackers around gently with a spatula halfway through.
- Let cool on a wire rack. When completely cool, store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.78 Kcal (476 kJ) | ||
| Calories from fat | 113.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.62g | 19% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 74.11mg | 3% | |
| Potassium | 17.78mg | 0% | |
| Total Carbs | 0.57g | 0% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.19g | 0% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 696.11 Kcal (2914 kJ) | ||
| Calories from fat | 694.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.22g | 19% | |
|---|---|---|---|
| Cholesterol | 93.39mg | 5% | |
| Sodium | 453.38mg | 3% | |
| Potassium | 108.79mg | 0% | |
| Total Carbs | 3.46g | 0% | |
| Sugars | 0.54g | 0% | |
| Dietary Fiber | 1.3g | 1% | |
| Protein | 1.14g | 0% | |
| Vitamin C | 11.4mg | 3% | |
| Vitamin A | 0.5mg | 3% | |
| Iron | 1.1mg | 1% | |
| Calcium | 41.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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