25 overnight toast juice Recipes

eggs, half-and-half or 1/2 cup milk, orange juice, orange-flavored liqueur or 3 tbsp orange juice, sugar, vanilla, salt, french bread, each 3/4 inch thick, butter or 1/2 cup margarine, sugar, frozen orange juice concentrate (thawed ), pomegranate seeds , if desired

french bread, 3/4 thick, eggs, milk, orange juice, vanilla extract, salt, butter , divded, powdered sugar, orange sauce, brown sugar, grated orange rind, orange juice

rolled oats, milk, apple juice, honey, ground cinnamon, blanched toasted and coarsely chopped almonds or 3/4 cup pecans or 3/4 cup walnuts, tart green apple, cored, seeded , and very thinly sliced crosswise, desired-flavor yogurt, fresh raspberry

freshly grated orange zest, fresh orange juice, sugar, vanilla extract, triple sec, eggs, half-and-half, challah or 8 slices dense bakery bread, 1 inch thick,cut on the diagonal, butter, melted, butter, orange marmalade, triple sec, pure maple syrup

water, apple juice, steel cut oats, pearl barley, ground cinnamon, fresh ginger or 1/4 tsp ground ginger, salt, brown sugar, chopped pecans, toasted, coursely chopped medium apples

french bread, sliced, eggs, whole milk, sugar, vanilla extract, sliced peaches packed in juice, drained, dark brown sugar, cinnamon, heavy cream

french bread, sliced, eggs, whole milk, sugar, vanilla extract, sliced peaches packed in juice, drained, dark brown sugar, cinnamon, heavy cream

butter, brown sugar, corn syrup, multigrain bread (sliced 1 inch thick ), eggs, skim milk, vanilla, triple sec, salt, frozen peaches, thawed, sugar, peach brandy or 1/4 cup orange juice

dried garbanzo beans , soaked overnight, then drained, garlic cloves, finely chopped, onion, chopped, cm piece fresh ginger, fresh green chilies, seeded and finely chopped, water, peanut oil, cumin, ground coriander, ground turmeric, chili powder, cashew nuts, toasted and ground, tomatoes, peeled and chopped, parsnips, cut into chunks, ground toasted cumin seed, lime , juice of

eggs, half-and-half or milk, orange juice, orange-flavored liqueur or orange juice, sugar, vanilla, salt, french bread, each 3/4 inch thick, glorious orange sauce, butter or margarine, sugar, frozen orange juice concentrate, thawed, pomegranate seeds , if desired

eggs, orange juice, milk, granulated sugar, vanilla extract, ground nutmeg, day old french bread, butter melted, grated orange peel, chopped pecans

cubed cooked chicken, seedless red grapes, halved, sliced celery, sliced water chestnuts, drained, mayonnaise, soy sauce, lemon juice, curry powder, almonds, toasted

water, apple juice, steel cut oats, barley not quick cooking, ground cinnamon, fresh ginger grated, ground ginger, salt, brown sugar, coarsely chopped pecans toasted, apples coarsely chopped, honey (optional), fat free milk (optional)

cubed cooked chicken, seedless red grapes, halved, pineapple chunks, drained, sliced celery, sliced water chestnuts, drained, mayonnaise, soy sauce, lemon juice, curry powder, toasted slivered almonds, papaya - peeled, seeded, and sliced, avocado - peeled, pitted, and sliced

butter, granny smith apples peeled, cored, and sliced, brown sugar, apple juice, cinnamon raisin bread sliced, milk, salt, cinnamon, eggs, butter, brown sugar

margarine or 2 tbsp butter, golden delicious apples, peeled, cored, and sliced, light brown sugar, apple brandy (applejack) or 3 tbsp apple juice, sliced cinnamon-raisin bread, whole milk, salt, ground cinnamon, eggs, margarine or 1 tbsp butter, sugar

hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.

ground beef, onions, chopped coarse, garlic cloves, minced, dried kidney beans , soaked overnight, diced tomatoes, undrained, beef broth, vegetable broth, french onion soup, whole kernel corn, lightly drained, bell pepper, chopped, any color, chili powder, cumin, onion powder, garlic powder, toasted minced dried onion, toasted minced dried garlic, black pepper, cayenne pepper, red pepper flakes, bay leaves, unsweetened cocoa powder, cinnamon, brown sugar, fresh lemon juice