228986 oven roasted parsnips and kale with garlic Recipes
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Roasted Parsnip, Apple and Ginger Soupparsnips, peeled and thickly sliced (about 1 1/2 lb) and13 Moreparsnips, peeled and thickly sliced (about 1 1/2 lb), granny smith apples, peeled, cored and coarsely chopped (about 1 lb), fresh ginger, peeled and minced, olive oil (for coating ), unsalted butter, leek, white and light green parts only washed carefully and sliced (about 1 lb), stalks celery, finely chopped, onion, chopped, potatoes, peeled and cut into 1/2 inch pieces, vegetable broth, orange juice, half-and-half, salt & freshly ground black pepper, to taste, creme fraiche, for garnish (optional)21 min, 14 ingredients
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Roasted Parsnips and Carrots With Sageparsnip, peeled and cut into thin strips and5 Moreparsnip, peeled and cut into thin strips, carrot, peeled and cut into thin strips, olive oil, fresh sage leaf, kosher salt, black pepper55 min, 6 ingredients
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Roasted Parsnips With Parsleyparsnips, peeled , cut on diagonal into 1/2-inch-thick sl... and4 Moreparsnips, peeled , cut on diagonal into 1/2-inch-thick slices, extra virgin olive oil, coarse kosher salt, butter, chopped fresh italian parsley50 min, 5 ingredients
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Roast Parsnips With Honey and Nutmegparsnips, flour, salt and pepper, oil, honey and1 Moreparsnips, flour, salt and pepper, oil, honey, nutmeg, freshly grated45 min, 6 ingredients
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Roasted Parsnips With Sageparsnips, coarsely chopped fresh sage, olive oil, salt and1 Moreparsnips, coarsely chopped fresh sage, olive oil, salt, black pepper30 min, 5 ingredients
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Roasted Parsnips With Parsleyparsnips, peeled , cut on diagonal into 1/2-inch-thick sl... and4 Moreparsnips, peeled , cut on diagonal into 1/2-inch-thick slices, extra virgin olive oil, coarse kosher salt, butter, chopped fresh italian parsley30 min, 5 ingredients
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Roasted Parsnips With Orange Zestparsnips, peeled and cut into large matchsticks, olive oil and4 Moreparsnips, peeled and cut into large matchsticks, olive oil, salt, fresh ground black pepper, orange , juice of, grated orange , zest of50 min, 6 ingredients
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Roasted Parsnip and Vanilla Chocolate Soup (Robert Irvine)parsnips (about 4 or 5 large ) and13 Moreparsnips (about 4 or 5 large ), canola oil (2 tbsp to brush on parsnips and 2 tbsp to brush on bread for croutons), butter (1 stick or 1/2 cup), white onion, chopped, chicken stock, whole vanilla bean , preferably tahitian (sold 1 or two to a jar in the spice section of the store) or 1 tbsp vanilla extract (preferably from real vanilla bean as opposed to artificial flavoring), salt and pepper, french bread, canola oil, dark cocoa powder, vanilla white chocolate chips (recommended : hershey s premier white chips), heavy cream, fresh lemon or lime, halved crosswise (1/2 to squeeze into batch of soup and 1/2 to cut into wedges to serve to guests), minced fresh dill leaves1 hour 40 min, 14 ingredients
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Roasted Parsnips With Parsleyparsnips,peeled ,cut on diagonal into 1/2 thick slices and4 Moreparsnips,peeled ,cut on diagonal into 1/2 thick slices, extra virgin olive oil, coarse kosher salt, butter, chopped fresh italian parsley5 ingredients
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Roasted Parsnips With Honey And Gingerparsnips, salt, vegetable oil, butter, honey and1 Moreparsnips, salt, vegetable oil, butter, honey, grated or chopped fresh ginger45 min, 6 ingredients
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Roasted Parsnips With Honey And Gingerparsnips, oil, unsalted butter, clear honey and1 Moreparsnips, oil, unsalted butter, clear honey, grated fresh ginger5 ingredients
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Roasted Parsnips and Carrots with Sageparsnips, peeled and cut into thin strips and4 Moreparsnips, peeled and cut into thin strips, carrots, peeled and cut into thin strips, olive oil, fresh sage leaves, kosher salt and pepper5 ingredients
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