243588 oven green tomatoes bread pickle remoulade Recipes

green tomatoes, onions, pickling salt, lemons, thinly sliced, sweet red pepper (fresh red sweet pepper should be finely chopped.), brown sugar, vinegar, white peppercorns, whole allspice, celery seeds, mustard seeds, dry mustard

green tomatoes, seedless raisin, boiling water, vegetable shortening, granulated sugar, eggs, all-purpose flour, baking soda, salt, baking powder, cinnamon, pecans, chopped and lightly toasted

flour, sugar ( may be part white and part brown ), cinnamon, baking powder, baking soda, salt, wet, eggs, oil, vanilla, chopped green tomato ( with the liquid ), use the food processor, chopped apples, shredded zucchini, chopped green lettuce ( non bitter kind ), chopped nuts, golden raisins, nuts and 1/2 cup raisins, chopped other dried fruits such as dried apricots , cranberries etc

diced green tomatoes, white sugar, chopped walnuts, canola oil, eggs, vanilla extract, salt, all-purpose flour, ground cinnamon, baking soda, baking powder

flour, baking powder, baking soda, salt, brown sugar, cinnamon, nutmeg, ginger, molasses, honey, vegetable oil, green tomato puree, undrained, eggs, beaten, vanilla, chopped walnuts, raisins

creole mustard (or other coarse mustard), ketchup (preferably heinz), prepared horseradish, fresh lemon juice, paprika, white pepper, cayenne pepper (or more if desired), salt , to taste, olive oil, celery, chopped, scallions, chopped, vegetable oil or 5 tbsp light olive oil, egg, milk, green tomatoes, 1/2 to 3/4 inch thick, cornmeal, lightly seasoned with, salt and pepper, mixed greens or 1 cup lettuce, shrimp, boiled, peeled and chilled, remoulade sauce

egg, buttermilk, yellow cornmeal, salt , or to taste, freshly ground pepper , or to taste, thick) slices all-green tomatoes (about 2 medium tomatoes), vegetable oil, shrimp (about 1/2 lb) peeled, cooked, and chilled, remoulade sauce, chilled

fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula

creole mustard, olive oil, ketchup, worcestershire sauce, prepared horseradish, garlic, chopped, lemon juice, minced onion, chopped green onion, paprika, ground black pepper, cayenne pepper, chopped fresh parsley, cooked medium shrimp, shelled and deveined, buttermilk, egg, yellow cornmeal, green tomatoes, sliced 1/2 inch thick, olive oil , or as needed, mixed salad greens, chopped green onion

green tomatoes, pickling lime (can be found in grocery stores where canning supplies are located), sugar, white vinegar, cinnamon sticks, whole allspice, celery seed, ground mace, fresh ginger, peeled and sliced into 1/4 inch thick rounds

green tomatoes, salt, pepper, vegetable cooking spray, buttermilk, japanese breadcrumbs (panko), paprika, all-purpose flour

green tomatoes, vegetable shortgening, vinalla, flour, salt, baking powder, seedless raisins, sugar, eggs, baking soda, salt, powered cinnamon, pecans or walnuts coarsely chopped, boiling water

remoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens

green tomatoes, oil, all-purpose flour, basil (finely chopped ), parmesan cheese (grated ), oregano (crushed ), salt, black pepper, cayenne pepper, milk, egg (beaten ), water, tabasco sauce (to taste), shrimp remoulade sauce, romaine lettuce (shredded ), fresh chives (chopped )

green tomatoes (about 7-1/2 lbs.), onions , large, pickling salt, mustard seeds, allspice, whole, celery seed, dry mustard, peppercorn, whole, lemon, red sweet peppers, brown sugar, white vinegar

rice flour, water, few dashes hot sauce (recommended : tabasco), salt and freshly ground black pepper, fine yellow cornmeal, green tomatoes, sliced 1/4-inch thick, canola oil, for frying, pain de mie , or other white sandwich bread, lightly toasted, remoulade sauce , recipe follows, applewood-smoked bacon, thinly sliced about 1/8-inch thick , cooked until crisp, watercress, egg yolks, fresh lemon juice, white wine vinegar, canola oil, salt and freshly ground pepper, whole grain mustard, cornichons, cut into small dice, chopped fresh thyme, salt and freshly ground black pepper

freshly squeezed lemon juice, chopped sweet onions, chopped green onions (green and white parts ), chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, vegetable oil, plus 1 cup, for frying, chopped parsley, salt, cayenne pepper, peeled and deveined medium shrimp, essence , recipe follows, butter, minced onions, diced green pepper, fresh green tomatoes, 1/4-inch thick each (about 6 large green tomatoes), freshly ground black pepper, all-purpose flour, cornstarch, eggs, milk, yellow cornmeal, chopped green onions, green part only, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast