245321 oven fried zucchini lemon sauce Recipes

all-purpose flour, sugar, ground cinnamon, salt, cold butter, cubed seeded and peeled zucchini (4 to 5 lbs), lemon juice, sugar, ground cinnamon, ground nutmeg

whole wheat flour, sugar, salt, margarine, zucchini, lemon juice, sugar, sugar, cinnamon

king arthur unbleached all-purpose flour, sugar, ground cinnamon, salt, cold butter, cubed seeded peeled zucchini (4 to 5 lb), lemon juice, sugar, ground cinnamon, ground nutmeg

chopped seeded peeled zucchini (from about 3 lb), lemon juice, sugar, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, ground cinnamon

zucchini, spaghetti sauce (your favorite kind or homemade ), ground turkey breast , extra lean, red bell pepper, chopped, jalapeno pepper, chopped (ribs and seeds removed), onion, chopped, italian seasoned breadcrumbs , panko, egg white, garlic powder, salt, black pepper

yellow cornmeal, divided, cake flour, divided, water, fresh cherrystone clams, shucked, oil for deep-fat frying, salt, tartar sauce or seafood cocktail sauce, optional

zucchini, lemon, cannellini beans, drained and rinsed, chives, chopped, flat leaf parsley, chopped, salt and pepper, extra virgin olive oil

peeled, seeded, chopped zucchini, lemon juice, sugar, pineapple juice

chopped seeded peeled zucchini (about 3 lb), lemon juice, sugar, ground cinnamon, ground nutmeg, all-purpose flour, sugar, cold butter, cubed, ground cinnamon

cubed peeled zucchini, lemon juice, sugar, ground cinnamon, ground nutmeg, brown sugar, old-fashioned oats, king arthur unbleached all-purpose flour, cold butter, cubed

smoked) mozzarella, cut into 1-inch cubes, all-purpose flour, milk, eggs, lightly beaten, italian style bread crumbs, essence , recipe follows, salt, vegetable oil, for frying, skewers or fondue forks, for dipping, puttanesca dipping sauce , recipe follows

vegetable oil, for deep-frying, mayonnaise, chili sauce, chili powder, cayenne pepper, white or yellow onions, seasoned salt, all-purpose flour, salt

non stick olive oil cooking spray, italian seasoned dry bread crumbs, grated parmesan cheese, egg white, milk, zucchini (about 4 oz each), cut lengthwise into quarters, spaghetti sauce, warmed

whole boneless, skinless chicken breasts, cornstarch, salt, pepper, water, egg yolks lightly beaten, green onions sliced, oil for frying, water, lemon juice for lemon chicken or orange juice for orange chicken, brown sugar, cornstarch, honey, instant chicken bouillion granules, minced fresh ginger

bacon, diced, onion, chopped, sliced zucchini, tomato sauce, salt, pepper, buttery crackers, crushed, grated parmesan cheese

eggplants, peeled and cut into 1/2 lengthwise, salt and freshly ground black pepper, eggs, freshly grated pecorino or parmigiano-reggiano, chopped fresh parsley leaves, currants , soaked in warm water for 10 minutes, drained, pine nuts, fresh large roughly cut bread crumbs, plus extra for breading, extra-virgin olive oil, for drizzling and frying, basic tomato sauce , recipe follows, chopped fresh chiles, chopped fennel tops , about the tops of 2 fennel bulbs, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt

vanilla ice cream, crushed frosted cornflakes, sweetened coconut flakes , or 1 cup chopped walnuts, or 1 cup cookie crumbs, eggs, sugar, vegetable oil, for frying, hot chocolate sauce , optional, cream , optional

elbow macaroni, unsalted butter, all-purpose flour, milk, warmed , plus 2 tbsp for egg wash, grated cheddar, grated smoked gouda, salt and freshly ground black pepper, eggs, seasoned bread crumbs, vegetable oil, for frying, marinara or alfredo sauce, to serve