5246 outstanding burgers italiano Recipes

hamburger patties, onion, spaghetti sauce, parmesan cheese, italian cheese, butter, prepared garlic in oil, hamburger buns

burgers, ground beef chuck, onion, finely chopped, red bell pepper, diced, garlic cloves, minced, chopped cilantro, dried oregano, soy sauce, dried crushed red pepper, ground cumin, worcestershire sauce, scant 1/2 tsp salt, pepper, burger topping, sliced cabbage, carrot, coarsely grated, red onion, cut into rings, tomato, sliced 1/4 inch thick, burger sauce, ketchup, mayonnaise, yellow mustard, hamburger buns, split , lightly brushed with olive oil and lightly toasted

burgers, venison meat, cut into 1-inch chunks, partially frozen, fatty pork butt, cut into 1-inch chunks, partially frozen, unsalted butter, diced onion, diced button mushrooms, salt, plain greek yogurt, worcestershire sauce, coarsely ground black pepper, sauce, mayonnaise, steak sauce, worcestershire sauce, lime juice, sandwich fixings, softened butter , or as needed, hamburger buns, split, salt, pepper jack cheese, thick) slices tomato

burger meat, breadcrumbs, onion (chopped ), soy sauce, garlic powder, salt, pepper, cheese slices

burgers, turkey mince, dried thyme or 2 tsp fresh, cumin, lemon, salt and pepper to taste, salad, cooked peeled beetroot (not in vinegar), finely diced, red onion , finely chopped, chopped parsley, olive oil, wholegrain mustard, balsamic vinegar

beaten egg, meatless spaghetti sauce, your choice, fine dry breadcrumb, onion, chopped, fresh basil (can use dry , but fresh makes the difference) or 3 oregano, chopped (can use dry, but fresh makes the difference), garlic cloves, minced, lean ground beef, bulk italian sausage, green bell peppers, halved cut into rings, olive oil or 1 tbsp cooking oil, mozzarella cheese , halved crosswise, meatless spaghetti sauce, your choice, kaiser rolls, split and toasted

ground beef, parmesan cheese, grated, fresh basil, chopped, italian seasoning, like the ones in the grinders, salt, pepper, kaiser rolls , spilt horizontally

philadelphia light brick cream cheese spread, softened, pesto, plum tomato, chopped, kraft 4 cheese italiano shredded cheese, triscuit original crackers

stove top lower sodium stuffing mix for chicken, less-sodium condensed cream of mushroom soup, dry white wine, boneless skinless chicken breasts, kraft 4 cheese italiano light shredded cheese

olive oil, texas sweet onions, sliced (and reserve 1/8 cup for salsa below), sugar, adobo sauce (from the can of prepared chipotle peppers in adobo or make your own chipotles en adobo/ chipotles chili in ), tomato, diced fine, avocado, diced fine, lime , juice of, tequila, fresh cilantro, chopped (divided for burgers), fresh parsley, chopped (divided for burgers), ground beef (vegetarians use tvp as described in the description), corn (fresh or frozen ), chipotle chilie in adobo seasoning (seeded for less heat and finely minced plus 2 tbsp chipotle sauce), garlic cloves, minced, cumin, mexican oregano, monterey jack cheese or 5 oz queso blanco, finely diced, light sour cream (optional) or 1 oz fat free sour cream (optional), fat-free refried beans, tortilla chips (use no trans fat)

hamburger buns (don tsp use those small store bought rolls in a package, get a nice hearty roll), ground turkey (1/3 lb per burger), grated onions, salsa (don tsp use the extra chunky kind, and use hot, medium or mild, depending on how spicy you like it), chili powder, cumin, salt, pepper, monterey jack pepper cheese (2 per burger, and take advantage of the deli, purchase what you need rather than a whole block), avocado, cut in thin wedges (2-3 per burger), lettuce leaves, mayonnaise, green chilies, minced, garlic clove, minced, lime juice (i use 1 fresh lime, the remaining lime i squeeze over the avocado so it doesn tsp brown)

dijon mustard, fat free sour cream, veggie burger (morningstar farms grillers original patty), hamburger bun, split and toasted, baby arugula, crumbled blue cheese

chopped onion, cubed whole wheat bread, margarine, veggie burgers, cream of mushroom soup, eggs, garlic powder, sage, grated cheddar cheese, brown sugar, ketchup, water

onion (chopped ), garlic cloves (chopped ), ground turkey (i use turkey burger, but hamburger works well too), potatoes (cut into bite size chunks ), cream of mushroom soup, condensed vegetable beef soup, sweet corn (optional), salt and pepper, shredded cheese (i use cheddar)

burger buns ., baked beans (tinned ), capsicum (small pieces), black peeper powder, onion (finely chopped ), cheese, butter, oregano leaves, tomato (thinly sliced ), salt

ground turkey , extra lean, olive oil, onion, chopped, red pepper, chopped, oregano, basil, garlic, minced, steak sauce, barbecue sauce, prosciutto, onion, sliced, tomatoes, sliced

pork chops italiano, bone-in pork loin chops (3/4 inch thick ), pepper, butter, tomato sauce, water, dried basil, mozzarella cheese

pimento cheese (see zaar homemade ), texas toast thick bread (i just bought mine at the grocery store in the freezer section to make it easy. a few minutes in the), tomatoes, lightly seeded and chopped (you can use slices, but i love them chopped for this burger), onions, thin sliced, butter, salt, pepper, ground turkey (4 burgers), hickory smoked bacon, diced fine, onion, fine chopped, minced garlic, egg, worcestershire sauce, fresh breadcrumb (dried to me can make the burger dry), fresh parsley, dijon mustard, salt, pepper, butter , to saute the burgers