8913 outrageously brownies vegan Recipes

brownie mix, cream cheese, softened, sugar, vanilla extract, eggs, milk chocolate chips, melted, cream and miniature chocolate kisses, optional

brownie mix (13-inch x 9-inch pan size), one 3 ounces) cream cheese, softened, sugar, cold 2% milk, instant chocolate pudding mix, chopped pecans

unsalted butter, semi-sweet chocolate chips, divided, unsweetened chocolate, extra large eggs, instant coffee granules, pure vanilla extract, sugar, all-purpose flour, divided, baking powder, salt, chopped walnuts

unsalted butter, semisweet chocolate chips, unsweetened chocolate, extra-large eggs, instant coffee granules, pure vanilla extract, sugar, all-purpose flour, baking powder, salt, chopped walnuts

chia seed meal, water, water, raw sugar, agave nectar, vegan margarine, gluten-free vanilla extract, brown rice flour, almond meal, baking powder, salt, cocoa powder

silken tofu, extra firm, crumbled, water, cocoa powder, unsweetened, canola oil, vanilla extract, whole wheat pastry flour, baking powder, salt, walnuts, chopped

boca meatless ground burger, vegetable oil, taco seasoning, prepared, salsa, tomato sauce, lasagna noodles, cooked and drained, vegan cheddar cheese, grated, vegan mozzarella cheese or 1 (10 oz) package , grated, vegan mozzarella cheese or 1 (10 oz) package , grated, green onions, chopped, black olives, sliced, green peppers, minced, corn chips, crushed, tofutti sour cream

brownie mix, coarsely chopped walnuts, toasted, milk chocolate-covered caramel patties

brownie (1/10 package (14-oz) fat-free chocolate s), chocolate fat-free ice cream, melted raspberry spread

brownie mix, peanut butter or white chocolate chips melted, cream cheese softened, cream

unsalted butter, semisweet chocolate chips, unsweetened chocolate, extra-large eggs, instant coffee granules, pure vanilla extract, sugar, all-purpose flour, baking powder, salt, chopped walnuts

unsalted butter, semisweet chocolate chips, unsweetened chocolate, extra-large eggs, instant coffee granules, pure vanilla extract, sugar, all-purpose flour, baking powder, salt, chopped walnuts

this was adapted from a recipe for chocolate globs in the soho charcuterie cookbook., unsalted butter, semisweet chocolate chips, divided, unsweetened chocolate, extra-large eggs, instant coffee powder, real vanilla extract, sugar, flour, divided, baking powder, kosher salt, diced walnut pieces

sweet rice flour, brown sugar, white sugar, water, vegan butter, melted plus, vegan butter, for greasing pans, semi-sweet chocolate chips, cocoa powder, salt, vanilla, baking powder

water, sea salt, agave nectar (i think any sub here would be fine), flax seed meal, flour (i used barley but most any sort should work), chana flour (garbanzo bean flour, or any sub you like), olive oil, black pepper, chopped parsley (or other fresh herb), cornmeal (for dusting), olive oil, shallots, chopped fine, mushroom, diced, red bell pepper, diced, cumin, red pepper flakes (optional), fresh parsley, chopped, lemon juice, firm silken tofu (usually 12-14 oz), arrowroot, powder, sea salt, black pepper, plain soymilk, nutritional yeast (or vegan parm), pine nuts (or sub blanched almonds), agave nectar, vegan mozzarella cheese (or jack) or 1/4 cup , grated (or jack), olive oil, red wine vinegar, agave nectar, vegan mozzarella cheese or 2 tbsp , grated

raw cashews, lemon juice, nutritional yeast, vegan mayonnaise (preferably vegenaise), vegan cream cheese, vegan cheese (preferably vegan gourmet cheddar), apple cider vinegar, pimientos, drained, pepper