19777 outrageous double pudding Recipes

all-purpose flour, unsweetened cocoa powder, chocolate, cook -and-serve pudding and pie mix, baking powder, salt, butter substitute (such as i can tsp believe it s not butter for baking) or 3/4 cup unsalted butter (such as i can tsp believe it s not butter for baking), granulated sugar, eggs, milk, vanilla extract, heavy cream, semi-sweet chocolate chips, white baking chocolate , broken apart, vegetable oil

reduced-fat cream cheese, low-fat milk, low-fat milk, sugar, cool whip lite, graham crackers, butter, water, sugar-free vanilla pudding, pumpkin, cinnamon, ginger

shortening, eggs, separated, vanilla extract, sugar, divided, baking cocoa, salt, cold fat-free milk, instant white chocolate pudding mix or 2 packages (3.4 ounces) instant vanilla pudding mix, fat-free caramel ice cream topping, divided, chopped walnuts, divided, fat-free hot fudge ice cream topping, warmed

philadelphia cream cheese spread softened (1/2 of 8-oz package.), ground ginger, tub cool whip whipped topping thawed, sugar, ground cinnamon, milk plus 1 tbsp, jell-o instant pudding & pie filling vanilla flavor (4 serving size), honey maid graham pie crust (6 oz), pumpkin (15 oz)

pie crust, semi-sweet chocolate chips, instant chocolate pudding and pie filling mix, milk, vanilla extract, cream (optional), maraschino cherries (optional), chocolate shavings (optional), tips: i do use chocolate shavings for a pleasing look i use white chocolate. 1 cherry on top.

fudge brownie mix (13-inch x 9-inch pan size), butter, softened, sugar, instant vanilla pudding mix, milk, chocolate fudge frosting

cold fat-free milk, instant vanilla pudding mix, sliced firm bananas, graham cracker crumbs, maraschino cherries with stems

shortening, eggs, separated, vanilla extract, sugar, divided, baking cocoa, salt, cold fat-free milk, instant white chocolate pudding mix or 2 packages (3.4 ounces) instant vanilla pudding mix, fat-free caramel ice cream topping, divided, chopped walnuts, divided, fat-free hot fudge ice cream topping, warmed

angel food cake mix, cold water, cold 2% milk, sugar-free instant lemon pudding mix, reduced-fat cream cheese, fresh or frozen raspberries, fresh or frozen blackberries, sugar

milk, ice, scoops of double fudge brownie ice cream or 4 scoops chocolate ice cream, chocolate syrup (use how ever much you want of this)

angel food cake mix, water, unsweetened cocoa, sugar-free instant chocolate pudding mix, skim milk, cool whip free

chocolate cake mix (no pudding), butter, melted, egg, semi-sweet chocolate chips, cream cheese, softened, sweetened condensed milk, eggs

soften cream cheese, half and half, sugar, ready made graham cracker crust (6 oz), cold half and half, pumpkin, vanilla instant pudding, ground cinnamon, ground ginger, toasted chopped pecans

graham cracker crumb crust, raspberry jam, cream cheese softened, sugar, half and half, lemon flavored instant pudding and pie filling, grated lemon peel

cake, chocolate cake mix, chocolate instant pudding mix, rum, water, vegetable oil, semi-sweet chocolate chips, divided, raspberry glaze, raspberry preserves, rum, chocolate icing, remainder of semi-sweet chocolate chips from cake recipe, shortening, white chocolate

brownie mix, milk cold, white chocolate instant pudding 3.4oz ea ., toffee bits or crushed peppermints, semi-sweet mini morsels

cream cheese, softened, sugar, milk, graham cracker crust (9 inches), cold milk, instant vanilla pudding mix, pack pumpkin, ground cinnamon, ground ginger

dark chocolate chips, sweetened condensed milk, extra-servings graham cracker crust (9 oz), almonds, divided, cold 2% milk, instant white chocolate pudding mix, unflavored gelatin, heavy whipping cream, divided, sugar, almond extract, whole-berry cranberry sauce, grated orange peel