50 original chicken wings Recipes

chicken wings, salt and pepper to taste, vegetable oil, butter, hot pepper sauce, distilled white vinegar

chicken wings, vegetable oil, melted butter, louisiana hot sauce, mayonnaise, cider vinegar, dry mustard, white pepper, salt, blue cheese, crumbled, cold water

chicken wings or 2 lbs chicken drumsticks, oil or butter, green bell pepper, onion, stewed tomatoes, tomato paste, garlic, sambal oelek (tabasco or other hot sauce works too), bouillon cube

sauce, apricot preserves, brown sugar, dry mustard, ground ginger, cider vinegar, crisco original no-stick cooking spray, chicken wings, grainy mustard, crisco canola oil, water, salt, black pepper, cayenne pepper

finest coastal valley peach apricot preserves, thai sweet red chili sauce, lime juice, minced fresh cilantro, crisco original no-stick cooking spray, chicken wing sections

chicken wings, red hot sauce, butter, lemon , juice of, a medium, black pepper, flour (for dredging), cayenne pepper, tabasco sauce, for extra heat, good seasons italian dressing, mix

chopped celery, chopped onion, chopped carrot, ranch salad dressing mix, egg, lightly beaten, ground chicken, crushed potato chips, canola oil, philadelphia original cooking creme, crumbled blue cheese, garlic cloves, minced, buffalo wing sauce

chicken wings (fresh not frozen ), salt, pepper, fresh cracked, butter, hot sauce (frank s), vinegar (white or white wine), shortening (for frying )

chicken wings, cut in half and tips discarded, all purpose flour, eggs, lightly beaten, water, crushed original ritz crackers, grated parmesan cheese, sesame seeds, toasted, minced fresh parsley, seasoned pepper, seasoned salt, butter, melted

chicken wings, cut into 24 pieces, discarding tips, louisiana hot sauce (or something similar), vinegar, original hidden valley ranch dressing mix

chicken wings, lg resealable plastic bag, apricot preserves, soy sauce, garlic, minced, fresh ginger, minced or 1 tsp powdered ginger

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground pepper, cayenne pepper, recipe sunny s sauce , recipe follows, blue cheese dipping sauce , recipe follows, for serving, hot sauce (recommended : frank s red hot original cayenne pepper sauce), melted butter, at room temperature, freshly squeezed lemon juice, dried basil leaves, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper

cold water, kosher salt, original essence (either bought in store or use 1 of the recipes posted on recipezaar), chicken wings, chili pepper flakes, garlic (any other spice which appeals to you) (optional), pineapple tidbits in juice, water, green pepper (chopped ), soy sauce, cornstarch, brown sugar, onion (chopped ), garlic salt, ginger, white vinegar

white wine vinegar, milk, fine chopped yellow onions, garlic clove, crushed, parsley, minced, mayonnaise, blue cheese, crumbled into fine pieces, lemon juice, salt, black pepper, fresh ground, cayenne pepper, butter, tabasco sauce, chicken wings (either center or upper portion or both), peanut oil (for deep frying), celery rib (to garnish )

unsalted butter, cayenne pepper sauce (i use frank s red hot original cayenne sauce, the hot sauce used in the original recipe), chicken wings, trimmed or left whole with tips tucked under meaty part to form a triangle (or 2-3 lbs of meatier pieces such as thighs), blue cheese dressing (i prefer marie s premium super ), celery rib

chicken wings and/or drumettes, canola oil, salt, red hot original or crystal (louisiana style cayenne pepper hot sauce)

butter or 1/2 cup margarine, your favorite hot pepper sauce, white vinegar, hidden valley ranch dressing mix, paprika, chicken drummettes or 24 chicken wings

chicken wings , separated at the joints (tips saved for soup, etc.), whole cranberry sauce (can use jellied ), lipton onion soup mix (1 envelope), french dressing (original recipe called for 1890 milani dressing, but is unavailable now)