23249 orecchiette sausage chard parsnips Recipes

dried orecchiette pasta, mediterranean-style mixed salad greens, sun-dried tomatoes (packed in olive oil), chopped, goat cheese, crumbled, grated parmesan , plus more for garnish, salt, freshly ground black pepper

cheese pumpkin, cut into 1/2-inch dice, extra-virgin olive oil, kosher salt, broccoli rabe , tough lower stems removed, cut into thirds, pancetta, cut into 1/2-inch dice, crushed red pepper, orecchiette, grated parmigiana, green pumpkin seeds, toasted

extra virgin olive oil, onion, finely chopped, garlic clove, minced, ground veal, salt, fresh ground pepper, dry white wine, chicken stock, chopped thyme, chopped rosemary, capers, rinsed, orecchiette, grated parmigiano-reggiano cheese, chopped flat leaf parsley, unsalted butter

extra virgin olive oil, chickpeas, drained, garlic cloves, minced, crushed red pepper flakes, broccoli rabe, chopped into 1-inch pieces, vegetable broth, hot cooked orecchiette ( little ears pasta), salt, grated parmesan cheese (optional)

chickpeas, drained, extra virgin olive oil, salt, broccoli rabe, coarsely chopped, orecchiette, red onions, minced, red pepper flakes, diced tomatoes, fresh ground black pepper, toasted breadcrumbs, romano cheese , for serving, french bread , cut into cubes, olive oil, salt, fresh ground black pepper

green beans, orecchiette, olive oil, garlic cloves, tinned brown lentils, chopped mint, balsamic vinegar, spanish onion, sliced, basil leaves, feta cheese

salt, orecchiette or 1/2 lb farfalle pasta, unsalted butter, fresh lemon juice, heavy cream, fresh ground pepper, freshly grated parmesan cheese, minced fresh chives, grated lemon zest

extra virgin olive oil, garlic cloves, chopped, dried chili, crumbled (to taste), orecchiette, salt, broccoli, cut into florets, freshly grated pecorino romano cheese

kosher salt, orecchiette pasta, bocconcini (small mozzarella balls), halved, marinated artichoke hearts, quartered, sweet marinated peppers (such as peppadew), quartered, chopped fresh mint or basil, extra-virgin olive oil, grated lemon zest, fresh lemon juice, freshly ground pepper, baby arugula, deli-sliced roast beef , cut into strips

canned chickpeas, drained, extra-virgin olive oil, plus more for drizzling, salt , plus more to taste, generous cup broccoli florets or broccoli rabe, orecchiette, minced red onion , optional, minced garlic, red pepper flakes , optional, diced canned plum tomatoes , optional, freshly ground black pepper, toasted bread crumbs , recipe follows, optional, grated pecorino , for serving, optional

broccoli rabe , tough lower stems removed, pistachios, toasted, grated parmigiano-reggiano cheese , plus more for garnish, kosher salt, part-skim ricotta cheese, orecchiette pasta, high-quality extra-virgin olive oil , for finishing (optional)

salt, dried orecchiette pasta, extra-virgin olive oil, julienned onion, garlic, thinly sliced, sliced prosciutto , cut into thin strips, crushed red pepper, broccoli rabe , cut into 1-inch pieces, freshly ground black pepper, lemon juice, lemon zest, oil-packed sun-dried tomatoes, drained and thinly sliced, freshly chopped parsley leaves, ricotta salata, coarsely grated

salt, orecchiette, extra-virgin olive oil, crimini mushrooms, thinly sliced, ribs celery from the heart with leafy tops, chopped, shallots, chopped, garlic, chopped, grape tomatoes, pepper, green peas, lump crabmeat , picked through for shell pieces, a few dashes hot sauce, dry white wine, seafood stock , clam juice or chicken stock, cream , eyeball it, a handful fresh flat-leaf parsley, finely chopped, fresh tarragon, leaves chopped, grated pecorino romano , optional

dried orecchiette or other small shaped pasta, extra-virgin olive oil, italian seasoned dried bread crumbs, sea salt and freshly ground black pepper, grated parmesan, chopped prosciutto, chopped fresh parsley leaves

unsalted butter, plus more for tasting, firm apples (such as macoun or braeburn), peeled and cut into large cubes, honey, red wine vinegar, white sandwich bread, cut into 1/2-inch cubes, spicy italian sausage, casings removed, broken into bite-size pieces, sage leaves , cut into thin strips, fresh thyme, chopped fresh rosemary, leeks (white and light green parts only), halved lengthwise and thinly sliced crosswise, stalks celery , halved lengthwise and thinly sliced crosswise, parsnips, peeled , quartered lengthwise and thinly sliced crosswise, kosher salt and freshly ground white pepper, low-sodium chicken stock

orecchiette , cooked just prior to serving, olive oil, chopped tasso, chopped green onions (white parts only ), chopped shallots, chopped garlic, smoked mushrooms , recipe follows, heavy cream, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up hot red sauce), salt, grated parmesan, plus 3 more tbsp for garnish, cold unsalted butter , cut into pieces, chopped green onions (green parts), for garnish

butter, onion, chopped, sliced prosciutto , cut into thin strips, canned crushed tomatoes in thick puree (1 16-oz can), diced cantaloupe (from about 1/2 melon), light cream or half-and-half, salt, fresh-ground black pepper, orecchiette

cooking oil, onion , cut into thin slices, garlic, chopped, ground cumin, ground coriander, head cauliflower, cut into small florets (about 4 cups), water, canned crushed tomatoes (1 16-oz can), salt, frozen petit peas, chopped cilantro, orecchiette