195312 orange walnut chicken fry Recipes

beet, peeled and julienned, carrot , scrubbed and julienned, orange juice, orange ginger stir-fry sauce (vh), soy sauce, ground ginger, minced crystallized ginger, mandarin orange segments (in light syrup)

saltine crackers, all-purpose flour, dry potato flakes, seasoned salt, ground black pepper, egg, skinless, boneless chicken breast halves, vegetable oil for frying

boneless skinless chicken breasts, egg whites, chopped walnuts, butter, flour, chicken broth, salt, white pepper, egg yolks, whole eggs, lime zest, fresh lime juice

olive oil, boneless skinless chicken breasts, chopped onion, garlic, minced, chopped walnuts, flour, cinnamon, red pepper flakes, chicken broth, chopped parsley, white wine vinegar, salt and pepper, cooked rice

boneless skinless chicken thighs, trimmed and cut in 1 1/2-inch pieces, low sodium chicken broth, orange juice , plus, grated orange peel , and, orange peel (each about 2 inches long by 1/2 inch wide), distilled white vinegar, soy sauce, dark brown sugar (3 1/2 oz), garlic cloves, minced (about 1 tbsp), fresh ginger, grated (about 1 inch), cayenne pepper, cornstarch , plus, cornstarch, water (cold ), whole dried red chilies (optional), egg whites, cornstarch, cayenne pepper, baking soda, peanut oil

walnut halves, butter, grain white rice, chicken stock, apple, peeled seeded and chopped (honeycrisp, gala or golden delicious), fresh flat-leaf parsley (packed), fresh dill, salt and coarsely ground black pepper, brick sharp white cheddar cheese, cut into small, 1/4-inch cubes, extra-virgin olive oil (evoo), bone-in skin-on chicken thighs, apple cider vinegar, dark maple syrup

reduced sodium soy sauce, dry sherry or 1/2 cup chicken broth, olive oil, caster sugar, garlic cloves, finely chopped, fresh ginger, peeled, grated, chicken breast halves, skinless, boneless, fat-free mayonnaise, plain fat-free yogurt, lemon juice, ripe olives, chopped, garlic clove, finely chopped, salt & freshly ground black pepper, to taste, chopped walnuts

orange , zest of, orange , juice of, garlic cloves, minced, olive oil, white balsamic vinegar, chopped fresh rosemary, salt, fresh ground black pepper, chicken, cut into serving pieces, leek, white and light green parts, cleaned and finely chopped, orange , zest of, orange , juice of, chopped fresh rosemary, rosemary sprig, for garnish

full chicken breast (deboned), soy sauce, peanut oil, cornstarch, ginger, walnuts, coarsely chopped, pea pods

butter or margarine, softened, sugar, eggs, separated, all-purpose flour, baking powder, grated orange rind, ground nutmeg, milk, chopped walnuts, cream cheese frosting

sugar, vanilla wafers, crushed, frozen orange juice concentrate, thawed, butter, melted, ground walnuts

orange basmati rice, basmati rice or other long grain rice, cold water, chicken base (i use better than bouillon,or 2 tsp chicken bouillon granules), shredded orange zest, salt, chicken, boneless skinless chicken breast halves, filleted, butter or margarine, olive oil, chopped green onions, shredded orange zest, orange juice, brown sugar, cinnamon, cumin, cayenne pepper, raisins, coarsely chopped

orange juice (i think i will try fresh squeezed next time, for less acidic flavor.), soy sauce, sesame oil, boneless skinless chicken thighs, cut into 1 inch cubes (i added about half a breast of breast meat, as well), chicken broth, brown sugar, garlic cloves, minced, rice wine vinegar, red chili pepper, flake, cornstarch (1 cup plus 1 tsp), salt, oil (i used vegetable, the recipe calls for peanut), orange ( part of peel only)

olive oil, ginger, finely grated, orange zest, garlic clove, minced, rice vinegar, soy sauce, sugar, orange marmalade, freshly squeezed orange juice, honey, red pepper flakes (can sub chipotle powder), boneless skinless chicken thighs or 1 1/4 lbs chicken breasts, trimmed and cut into 1-inch cubes, salt and pepper

cubes or 2 tbsp chicken bouillon granules , diluted in hot water, teriyaki sauce, dry sherry, soy sauce, brown sugar, drops liquid garlic, powdered ginger, cornstarch, water, skinned chicken breasts, cubes or 4 tbsp chicken bouillon granules, mixed with 2 cups water, butter, whole walnuts halves

ground walnuts, divided, all-purpose flour, uncooked linguine, walnut oil, divided, salt, divided, freshly ground pepper, divided, garlic cloves, minced, chopped fresh parsley, chicken breast tenders

chicken parts (can be thighs, legs, anything you prefer, bone-in and skin-on), flour, sesame seeds, salt, pepper, peanut oil or 1/4 cup vegetable oil, onion, chopped, dry white wine or 1/2 cup water or 1/2 cup chicken broth, chicken bouillon granule (optional with water and wine, not needed if using broth), cornstarch, water, orange juice, granulated sugar, hot chinese chili paste (the kind with no oil) or 1 tsp red pepper flakes, to taste, ground ginger, soy sauce, orange, peeled, seeded and chopped, toasted sliced almonds or 1/2 cup slivered almonds, low-fat sour cream

whole roasting chickens, coarse salt, divided, brown sugar, divided, chili powder, divided, orange marmalade, orange soda, cooking oil, orange marmalade, orange soda , plus, orange soda