88129 orange scented wild roasted veggies Recipes

  • Orange-Scented Mulled Wine
    orange, seeds from 8 cardamom pods, coriander seeds and
    5 More
    orange, seeds from 8 cardamom pods, coriander seeds, chopped crystallized ginger, sugar, divided, dry red wine, orange-flavored liqueur (optional), orange slices (optional)
    8 ingredients
  • Orange-Scented Couscous Salad with Almonds, Cilantro, and Cucumber
    orange juice, divided, water, salt, divided and
    13 More
    orange juice, divided, water, salt, divided, ground coriander, ground cinnamon, black pepper, divided, uncooked couscous, sweetened dried cranberries, sliced almonds, chopped, cooked chicken breast, chopped cucumber, prechopped red onion, chopped fresh cilantro, fresh lime juice, dijon mustard, extravirgin olive oil
    16 ingredients
  • Orange-and-Maple Roasted Turkey With Giblet Gravy
    orange juice, maple syrup and
    19 More
    orange juice, maple syrup, fresh or frozen whole turkey, thawed, poultry seasoning, grated orange rind, salt, pepper, orange, quartered, onion, quartered, margarine, water, low-salt chicken broth, orange juice, cornstarch, maple syrup, grated orange rind, salt, pepper, fresh herbs (optional), red grapes (optional)
    21 ingredients
  • Orange Ginger Chicken and Veggies
    cornstarch, ground ginger, reduced-sodium chicken broth and
    13 More
    cornstarch, ground ginger, reduced-sodium chicken broth, reduced sodium soy sauce, chili sauce, garlic cloves, minced, hot pepper sauce (optional), canola oil, broccoli florets, red pepper , julienned, yellow pepper , julienned, carrot, shredded, onion, chopped, cooked boneless skinless chicken breast , cut into 1-inch pieces, mandarin orange segments, drained, cashews
    20 min, 16 ingredients
  • Orange-Scented Couscous Timbales Orange-Scented Couscous Timbales
    orange juice, low-sodium chicken broth, uncooked couscous and
    4 More
    orange juice, low-sodium chicken broth, uncooked couscous, grated orange rind, sliced almonds, toasted, orange rind strips (optional)
    7 ingredients
  • Orange-Scented Rack of Lamb Orange-Scented Rack of Lamb
    orange zest, freshly grated, orange juice, fresh is best and
    9 More
    orange zest, freshly grated, orange juice, fresh is best, honey, soy sauce, sesame oil, asian style, garlic, minced, fresh ginger, minced, racks of lamb, about 7-8 chops and 2 . 5 lbs., bones frenched, salt & freshly ground black pepper, to taste, scallions , including 3-inch of green, thinly sliced, for garnish, thyme, for garnish
    10 hour 30 min, 11 ingredients
  • Orange Pecan Wild Rice (Ina Garten B2b Side Dish) Orange Pecan Wild Rice (Ina Garten B2b Side Dish)
    wild rice, chicken stock, preferably homemade and
    8 More
    wild rice, chicken stock, preferably homemade, unsalted butter, kosher salt, green seedless grape, halved, scallion, sliced in rounds, white and light green parts (2 scallions), pecan halves, toasted and coarsely chopped, grated orange zest, freshly squeezed orange juice, fresh ground black pepper
    11 min, 10 ingredients
  • Orange-Scented Pork Chops - Chatelaine Orange-Scented Pork Chops - Chatelaine
    orange, dark sesame oil, brown sugar, curry powder, salt and
    1 More
    orange, dark sesame oil, brown sugar, curry powder, salt, center-cut pork chops , at least 3/4 inch (2 cm)
    24 hour 8 min, 6 ingredients
  • Orange Pecan Wild Rice Orange Pecan Wild Rice
    wild rice, chicken stock, preferably homemade and
    8 More
    wild rice, chicken stock, preferably homemade, unsalted butter, kosher salt, seedless green grapes halved, scallions (2 ) white and light green parts, pecan halves, toasted and coarsely chopped, grated orange zest, freshly squeezed orange juice, freshly ground black pepper
    1 hour 15 min, 10 ingredients
  • Orange Basted Wild Turkey Orange Basted Wild Turkey
    wild turkey, cleaned, frozen orange juice concentrate and
    2 More
    wild turkey, cleaned, frozen orange juice concentrate, soy sauce, pepper , to taste
    3 hour 15 min, 4 ingredients
  • Orange Roughy With Roast Garlic Potato Crust Orange Roughy With Roast Garlic Potato Crust
    orange roughy fillets, cut in half, russet potato, peeled and
    8 More
    orange roughy fillets, cut in half, russet potato, peeled, whole peeled garlic clove, olive oil, low-fat milk, grated lemon zest, fresh ground black pepper, salt, fresh tarragon leaves, minced, lemons (1 juiced, 1 cut in wedges for garnish )
    55 min, 10 ingredients
  • Orange Ginger Pork and Veggies Orange Ginger Pork and Veggies
    vegetable oil, onion, sliced, carrots, sliced and
    10 More
    vegetable oil, onion, sliced, carrots, sliced, green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, sliced celery, well trimmed boneless pork loin , cut into thin strips, garlic , smashed, grated gingerroot, red pepper flakes, shredded bok choy, orange juice, salt
    30 min, 13 ingredients
  • Orange-Scented Baked Ricotta Cheesecake Orange-Scented Baked Ricotta Cheesecake
    ricotta cheese, cream, caster sugar (150g) and
    8 More
    ricotta cheese, cream, caster sugar (150g), plain flour or 1/3 cup gluten-free blended flour, salt, orange zest, finely grated, orange liqueur (60ml), vanilla extract, eggs, sliced almonds , very lightly roasted, icing sugar , for dusting
    1 hour 15 min, 11 ingredients
  • Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse) Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse)
    pork loin, trimmed and cleaned, garlic, peeled, rib rub and
    14 More
    pork loin, trimmed and cleaned, garlic, peeled, rib rub, salt, freshly ground black pepper, freshly squeezed orange juice, olive oil, beets , scrubbed well, trimmed and cut into quarters, onions, peeled cut into quarters, parsnips, peeled and cut in 1/2, carrots, peeled and cut in 1/2, red bliss potatoes, cut into quarters, minced shallots, chicken stock or low-sodium chicken broth, chopped fresh thyme leaves, cornstarch, water
    2 hour 30 min, 17 ingredients
  • Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse) Orange-Scented Pork Bake with Roasted Root Vegetables (Emeril Lagasse)
    pork loin, trimmed and cleaned, garlic, peeled, rib rub and
    14 More
    pork loin, trimmed and cleaned, garlic, peeled, rib rub, salt, freshly ground black pepper, freshly squeezed orange juice, olive oil, beets , scrubbed well, trimmed and cut into quarters, onions, peeled cut into quarters, parsnips, peeled and cut in 1/2, carrots, peeled and cut in 1/2, red bliss potatoes, cut into quarters, minced shallots, chicken stock or low-sodium chicken broth, chopped fresh thyme leaves, cornstarch, water
    1 hour 45 min, 17 ingredients
  • Orange-Scented Flan With Roasted Pineapple Orange-Scented Flan With Roasted Pineapple
    thick) chunks fresh pineapple, fresh lime juice and
    10 More
    thick) chunks fresh pineapple, fresh lime juice, margarine or butter, melted, vanilla extract, minced fresh mint, reduced-fat milk, grated orange rind, vanilla bean, split or 3/4 tsp vanilla extract, sugar, divided, water, eggs, egg whites
    12 ingredients
  • Orange-Scented Roasted Root Vegetables Orange-Scented Roasted Root Vegetables
    cubed peeled sweet potato, cubed peeled rutabaga and
    11 More
    cubed peeled sweet potato, cubed peeled rutabaga, sliced parsnip, vegetable oil, onions, each cut into 8 wedges, brown sugar, orange marmalade, lemon juice, sweet honey mustard, salt, ground red pepper, ground nutmeg
    13 ingredients
  • Orange Glazed Caribou Roast Orange Glazed Caribou Roast
    caribou roast, oil, salt, pepper, orange juice and
    8 More
    caribou roast, oil, salt, pepper, orange juice, lemon juice, allspice, crushed juniper berries, butter, orange juice, brown sugar, wild currant jelly, angostura bitters
    16 min, 13 ingredients




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