169 orange salad beets Recipes

  • Beet and Orange Salad
    beets, orange juice, grapefruit juice, cider vinegar and
    9 More
    beets, orange juice, grapefruit juice, cider vinegar, water, sugar, cinnamon, red onion, oranges, olive oil, salt, pepper, orange , zest of
    35 min, 13 ingredients
  • Beet Orange Salad
    beets, trimmed , leaving 3 inches of the stems intact and... and
    7 More
    beets, trimmed , leaving 3 inches of the stems intact and reserving the leaves for another use, freshly grated orange zest, fresh orange juice, sugar, distilled vinegar, bay leaf, vegetable oil, onion, chopped fine
    1 hour 20 min, 8 ingredients
  • Beet and Orange Salad
    beets, peeled, cooked, and cut into wedges, navel oranges and
    7 More
    beets, peeled, cooked, and cut into wedges, navel oranges, balsamic vinegar, lemon juice, olive oil, salt and pepper, arugula or 3 cups baby lettuce, pistachios (chopped ), parmesan cheese, shaved
    45 min, 9 ingredients
  • Beet And Orange Salad
    beets, navel (seedless ) oranges and
    5 More
    beets, navel (seedless ) oranges, chives, chopped (optional), olive oil, balsamic vinegar, salt, pepper
    1 hour , 7 ingredients
  • Roasted Beet Salad with Oranges and Beet Greens
    beets with beet greens attached, oranges and
    5 More
    beets with beet greens attached, oranges, sweet onion , cut through root end into thin wedges, red wine vinegar, extra-virgin olive oil, garlic cloves, minced, grated orange peel
    7 ingredients
  • Orange Salad with Beets and Fennel
    fresh beets, washed and trimmed of greens (red, golden, o... and
    14 More
    fresh beets, washed and trimmed of greens (red, golden, or any other variety, or a mixture), balsamic vinegar, divided, fresh orange juice (about 1 orange), water, olive oil, maple syrup, salt , to taste, freshly ground pepper , to taste, head belgian endive, trimmed, cored, washed, and drained, head radicchio, trimmed, cored, washed, and drained, navel oranges, peeled and cut into 1/2-inch sections, fennel bulb, cored and thinly sliced, onion, thinly sliced (about 1/2 cup), dijon mustard, garnishes: 2 tbsp each chopped fresh chives , fennel fronds, and mint
    15 ingredients
  • Pomegranate, Beet, and Blood Orange Salad
    beets, vegetable oil, salt, ground black pepper, water and
    6 More
    beets, vegetable oil, salt, ground black pepper, water, blood orange juice (from about 1 blood orange), pomegranate molasses, white wine vinegar, red onion, thinly sliced, blood oranges, peeled , cut into1/4-inch-thick slices, pomegranate seeds (from 1 11-oz pomegranate)
    11 ingredients
  • Fennel, Beet and Orange Salad with Olives
    beets, trimmed, grated orange peel, dijon mustard and
    6 More
    beets, trimmed, grated orange peel, dijon mustard, fennel seeds, crushed, balsamic vinegar, olive oil, fennel bulbs, trimmed (fronds reserved), halved lengthwise, thinly sliced crosswise, navel oranges, halved pitted kalamata olives
    9 ingredients
  • Beet and Blood Orange Salad
    halved peeled beets, blood orange, toasted walnut oil and
    7 More
    halved peeled beets, blood orange, toasted walnut oil, minced shallots, dijon mustard, freshly ground black pepper, salt, chopped unsalted, dry-roasted pistachios, goat cheese
    10 ingredients
  • Beet-And-Blood Orange Salad With Mint
    golden beets, peeled and cut into 3/4-inch pieces (about ... and
    13 More
    golden beets, peeled and cut into 3/4-inch pieces (about 10 medium beets), blood oranges, coarsely chopped flat-leaf parsley, coarsely chopped mint, freshly squeezed lemon juice, champagne vinegar, shallot, minced, honey, sumac, plus more for sprinkling (see note ), extra virgin olive oil, extra virgin olive oil, salt, freshly ground black pepper, feta, crumbled (1/2 cup)
    1 hour , 14 ingredients
  • Beet, Fennel and Mandarin Orange Salad
    baby red or gold beets, fennel bulb, dole spring mix and
    4 More
    baby red or gold beets, fennel bulb, dole spring mix, dole mandarin oranges, drained, fresh mint, chopped, shallot vinaigrette (recipe below ), crumbled goat cheese
    20 min, 7 ingredients
  • Beet - Orange Salad With Raspberry Vinaigrette
    baby beets, well drained and cut in half, navel orange and
    7 More
    baby beets, well drained and cut in half, navel orange, raspberry vinegar, extra virgin olive oil, salt, fresh ground pepper, shallot, finely chopped, honey, fresh raspberries (to garnish ) (optional)
    20 min, 9 ingredients
  • Orange-Scented Beet Salad Orange-Scented Beet Salad
    beets (about 3 lb), orange rind strips, fresh orange juice and
    7 More
    beets (about 3 lb), orange rind strips, fresh orange juice, cider vinegar, sliced green onions, brown sugar, grated orange rind, dijon mustard, gourmet salad greens, orange rind strips (optional)
    10 ingredients
  • Beet and Orange Salad Beet and Orange Salad
    beets, olive oil divided, water, orange juice and
    2 More
    beets, olive oil divided, water, orange juice, oranges segmented, toasted walnuts chopped
    1 hour , 6 ingredients
  • Roasted Beet Salad W Orange Amp Beet Greens Roasted Beet Salad W Orange Amp Beet Greens
    beets with beet greens attached ( combination of red and ... and
    7 More
    beets with beet greens attached ( combination of red and yellow works great too! check with your local farmer.), oranges (segments cut out and reserved), sweet onion , cut through root end into thin wedges, red wine vinegar, extra-virgin olive oil, garlic cloves, minced, grated orange peel, salt to taste
    45 min, 8 ingredients
  • Red Beet and Orange Salad (Nick Stellino) Red Beet and Orange Salad (Nick Stellino)
    beets, olive oil, divided and
    9 More
    beets, olive oil, divided, blueberry pomegranate infused red wine vinegar, sugar, ginger, grated fresh, salt (to taste), blood oranges or 2 navel oranges, peeled and cut into sections, red onion, thinly sliced, cilantro leaf, chopped, walnuts, chopped toasted (optional)
    41 min, 11 ingredients
  • Roasted Beet, Onion, and Orange Salad (Michael Chiarello) Roasted Beet, Onion, and Orange Salad (Michael Chiarello)
    beets, preferably very small ones, extra-virgin olive oil and
    8 More
    beets, preferably very small ones, extra-virgin olive oil, salt and freshly ground pepper, pearl onions , about 1/2 lb, oranges, peeled and cut into wedges, hazelnut oil, coarsely chopped fresh coriander leaves (also known as cilantro) plus extra for garnish, freshly squeezed orange juice, hazelnuts, toasted and peeled, pecorino , optional, grated on medium-sized holes of box grater
    1 hour 5 min, 10 ingredients
  • Beet, Rhubarb, and Orange Salad Beet, Rhubarb, and Orange Salad
    diameter red or yellow beets, 4 of each color if available and
    13 More
    diameter red or yellow beets, 4 of each color if available, extra-virgin olive oil, divided, coarse kosher salt, water, sugar, trimmed rhubarb stalks, cut diagonally into 1/2-inch-thick slices, oranges, unseasoned rice vinegar, fresh lemon juice, minced shallot, honey, watercress sprigs, coarsely crumbled feta cheese (about 1 7-oz package), fresh chervil leaves (optional)
    14 ingredients




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