179 orange pound butter Recipes

bittersweet (60 percent cacao) chocolate, broken into 1/2-inch pieces, unsalted butter, at room temperature, chestnut puree * see cook s note, heavy cream, sugar, orange , zested, about 3 tbsp, plus more for garnish, frozen pound cake, thawed , cut into 1/4 to 1/2-inch thick slices, orange liqueur , orange-flavored syrup (such as torani), or orange simple syrup, recipe follows, chocolate bar, orange juice, sugar

fresh tangelo juice, fresh blood orange juice, golden raisins, sugar, chopped fresh mint, tangelo sections (about 8 tangelos), blood orange sections (about 8 blood oranges), fat-free lb cake, margarine or butter, melted, mint sprigs (optional)

all-purpose flour, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, olive oil, butter, hoisin sauce, orange juice, mandarin oranges, drained, chopped green onions, chopped cashews

cognac or other brandy, golden raisins, currants, dried apricots, finely chopped, dried cranberries, whole blanched almonds plus 1/3 cup for top of cake (6 ouncecs total), sugar, divided, all-purpose flour, baking powder, salt, unsalted butter, softened, eggs, pure vanilla extract, grated orange zest, sweet orange marmalade or apricot preserves, orange-flavored liqueur

vegetable cooking spray, frozen lb cake, thawed and cut into 9 (1-inch) slices, butter, melted, honey, for drizzling, mascarpone cheese, whipping cream, granulated sugar, fresh orange juice, lemon , zested and juiced, lime , zested and juiced, orange zest, vanilla extract, oranges , segmented

country orange cream cheese lb cake, cream cheese, real butter (no sub), sugar, vanilla extract, orange extract, lemon extract, eggs, cake flour or all-purpose flour, baking powder, slight tang incredibly delicious, see frosting as well, preheat oven to 325 f., beat cream cheese , butter, sugar and extracts until well blended., add eggs 1 at a time and beat until combined., add in flour and baking powder and beat at low speed until incorporated., pour into a greased and floured 10-inch tube pan and bake for 1 hour to, hour 10 mins or until a toothpick inserted comes out clean., let cool completely on wire rack ., please see my : country orange cream cheese frosting recipe

unsalted butter, room temperature (1 1/2 sticks), superfine granulated sugar, vanilla bean, split and seeds scraped, eggs, all-purpose flour, cayenne, cornstarch, salt, baking soda, sour cream, orange , zested, pureed fresh mango, tequila, vanilla extract, rum, orange oil, nonstick spray with starch (recommended : baker s joy), sugar , for dusting

dried currants or 1/2 cup raisins or 1/2 cup dried cranberries, dark rum or 2 tbsp water, unsalted butter, room temperature, sugar, eggs, flour, baking powder, salt, nutmeg, fresh grated is best, eggnog (store bought ), vanilla, orange zest (grated ), orange juice, dark rum, sugar

cake flour (not self-rising; sift before measuring), baking powder, salt, granulated sugar, grated orange zest, grated lemon zest, unsalted butter, softened, eggs , at room temperature 30 minutes, fresh orange juice, fresh lemon juice, pure vanilla extract, garnish: confectioners sugar for dusting

unsalted butter, room temperature, sugar, eggs, room temperature, vanilla extract, grated orange zest, grated lemon zest, cake flour, all-purpose flour, buttermilk, heavy cream, sugar, cranberry citrus glaze , recipe follows, cranberry citrus glaze, cranberries (fresh or frozen ), water, sugar, oranges , zested and juiced, lemon , zested and juiced

yellow cake mix (without pudding mix), instant pistachio pudding mix, vegetable oil, vodka, amaretto, orange juice, eggs, sugar, butter, orange juice, amaretto

all-purpose flour, all-purpose flour (about 10 oz), baking powder, salt, sugar, divided, butter, softened, neufchatel cheese, softened, grated lemon rind, grated orange rind, eggs, low-fat buttermilk, fresh orange juice, fresh lemon juice, egg whites, fresh blood orange juice (about 12 oranges), sugar

semisweet chocolate, melted and cooled (optional), unsalted butter, sugar, eggs, sour cream, pure vanilla extract, orange oil, orange , zest of, finely minced (optional), milk, salt, baking soda, baking powder, all-purpose flour, terrys orange-shaped chocolate, minced or 1/2 cup miniature milk chocolate chips, sugar, variety of melted chocolate, orange juice, sugar

cocoa, instant coffee, granulated sugar, softened butter, eggs, milk, vanilla, baking soda, salt, all-purpose flour, softened butter, very cold heavy cream, orange marmalade or 1/4 cup marmalade, whipping cream, for topping, mandarin orange, drained,for topping

flour, baking powder, salt, butter, softened, light brown sugar , packed, vanilla, eggs, milk, brandy or 1/4 cup pear or 1/4 cup pear liqueur or 1/4 cup orange juice, firm ripe pears, peeled, cored , and cut into 1/4-inch pieces, orange peel, finely shredded, granulated sugar, brandy or 1/3 cup pear or 1/3 cup pear liqueur or 1/3 cup orange juice, bartlett pears, peeled, cored, and thinly sliced, lemon juice, pear nectar or 1/3 cup pear juice, sugar, vanilla

all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, eggs, orange juice, grated orange peel, vanilla extract, poppy seeds

olive oil, scotch bonnet chile, stem and seeds discarded, minced, shallots, peeled and sliced thinly, garlic, peeled and thinly sliced, clams , scrubbed, mussels , scrubbed and debearded, star anise, roughly cracked black pepper, freshly squeezed orange juice, scant tbsp saffron, heavy cream, coconut milk, new potatoes , scrubbed and diced medium, smoked slab bacon, rind removed, pure olive oil, butter, garlic, sliced thinly, poblano chile, stem and seeds discarded, minced, red onion, peeled and diced medium, carrots, peeled and diced medium, fennel, cored and diced medium, celery stalks, cleaned and diced medium, red bell pepper, stem and seeds discarded, diced medium, sweet corn kernels, kosher salt and freshly cracked black pepper, roughly chopped cilantro leaves, bay leaves, broken, cleaned, pounded conch, kosher salt and freshly cracked black pepper, all-purpose flour, eggs, beaten with 4 tsp half-and-half, panko crumbs (japanese ), canola oil , to saute the conch, orange sections, for garnish, cilantro sprigs, for garnish, toasted coconut, for garnish

floured cooking spray, butter, cream cheese, sugar, eggs, all-purpose flour (recommended : white lily), vanilla extract, lemon extract, orange extract, crushed pineapple, drained, cream cheese, butter, vanilla extract, lemon extract, orange extract, sugar (more or less depending on desired frosting consistency), coconut