Eggnog Pound Cake Recipe

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Eggnog Pound Cake
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Ingredients:

Directions:

  1. Soak currents or raisins or cranberries in rum for 15 minutes.
  2. Using electric mixer on medium speed, beat butter until creamy 30-40 seconds. Add sugar and beat until light and fluffy 5 minutes.
  3. Add eggs one at a time, beating well after each addition.
  4. In separate bowl sift together flour, baking powder, salt and nutmeg.
  5. Measure eggnog and add vanilla.
  6. At low speed add dry ingredients in 4 additions, alternating with eggnog, begin with and end with dry ingredients. Scrape bowl occasionally.
  7. Fold in orange zest, currants and remaining liquid.
  8. Spoon batter into prepared 10 inch bundt pan. Bake at 325 for 55-65 minutes, check with toothpick, if toothpick comes out clean, it's done.
  9. Remove from oven and cool upright in the pan on a rack for 10 minutes.
  10. Prepare glaze blending together oj, sugar and rum.
  11. Invert cake onto a wax paper covered rack. Use pastry brush to brush the surface of the cake with glaze. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.64 Kcal (1363 kJ)
Calories from fat 134.82 Kcal
% Daily Value*
Total Fat 14.98g 23%
Cholesterol 56.45mg 19%
Sodium 548.1mg 23%
Potassium 165.43mg 4%
Total Carbs 43.18g 14%
Sugars 19.82g 79%
Dietary Fiber 2.78g 11%
Protein 4.62g 9%
Vitamin C 2mg 3%
Vitamin A 0.1mg 4%
Iron 1.7mg 9%
Calcium 115mg 12%
Amount Per 100 g
Calories 354.93 Kcal (1486 kJ)
Calories from fat 146.95 Kcal
% Daily Value*
Total Fat 16.33g 23%
Cholesterol 61.52mg 19%
Sodium 597.39mg 23%
Potassium 180.31mg 4%
Total Carbs 47.06g 14%
Sugars 21.6g 79%
Dietary Fiber 3.03g 11%
Protein 5.04g 9%
Vitamin C 2.2mg 3%
Vitamin A 0.1mg 4%
Iron 1.9mg 9%
Calcium 125.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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