86 orange oil cured olives Recipes
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heads romaine lettuce, watercress or arugula and8 Moreheads romaine lettuce, watercress or arugula, black oil-cured or kalamata olives, pitted, sliced in half, red onion , sliced thinnly, oranges, peeled and chopped, dressing, extra virgin olive oil, salt and black pepper to taste, orange juice, sherry vinegar10 ingredients
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olive oil, orange roughy fillets, chopped fresh parsley and6 Moreolive oil, orange roughy fillets, chopped fresh parsley, dry crushed red pepper, tomatoes, halved, kalamata olives or 1 cup other brine-cured black olives, whole, capers, garlic cloves, minced, sauvignon blanc wine36 min, 9 ingredients
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nonstick vegetable oil spray, chopped pitted medjool dates and18 Morenonstick vegetable oil spray, chopped pitted medjool dates, chopped candied orange peel, chopped dried mission figs, oil-cured olives, nocello (walnut liqueur) or frangelico (hazelnut liqueur), water, all purpose flour, baking powder, coarse kosher salt, ground nutmeg, ground cinnamon, plain whole-milk yogurt, olive oil, unsalted butter, room temperature, sugar, eggs, coarsely chopped walnuts, shelled unsalted natural pistachios20 ingredients
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whole cumin seed, whole coriander seeds and9 Morewhole cumin seed, whole coriander seeds, crushed red pepper flakes, garlic cloves, minced, orange zest, extra virgin olive oil, brine-cured black olives, pitted and halved lengthwise, chopped fresh basil, chopped fresh cilantro, feta cheese, diced, french baguette, sliced15 min, 11 ingredients
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red bell pepper, uncooked quinoa and13 Morered bell pepper, uncooked quinoa, reduced-sodium fat-free chicken broth, water, orange juice, coarsely chopped fresh cilantro, extra virgin olive oil, coarsely chopped fresh flat-leaf parsley, fresh lemon juice, ground cumin, kosher salt, cayenne pepper, garlic cloves, coarsely chopped, oil-cured olives, pitted and chopped, chopped pistachios35 min, 15 ingredients
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Orange, Red Onion and Black Olive Salsaoranges, red onion, halved , thinly sliced lengthwise and4 Moreoranges, red onion, halved , thinly sliced lengthwise, minced fresh parsley, kalamata olives or other brine-cured black olives, pitted, thinly sliced, olive oil (preferably extra-virgin), minced orange peel6 ingredients
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Sliced Orange Salad with Sauteed Olives and Ricotta Salata (Michael Chiarello)navel oranges, extra-virgin olive oil and10 Morenavel oranges, extra-virgin olive oil, chopped fresh rosemary leaves, oil-cured black olives, pitted and halved, lightly packed baby spinach or arugula leaves, ground sea salt , preferably gray salt, freshly ground black pepper, ricotta salata, navel oranges, juiced, twice the amount of olive oil as orange juice, ground sea salt , preferably gray salt, freshly ground black pepper17 min, 12 ingredients
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Skillet-Roasted Fish Fillets With Green Olive Relishskinless halibut fillets, 1 to 1 1/2 inches thick, sugar and11 Moreskinless halibut fillets, 1 to 1 1/2 inches thick, sugar, vegetable oil, lemon wedge (omit if using the accompanying relish), almonds, toasted, oil-cured green olives, coarsely chopped, garlic clove, minced, orange zest, orange juice, white wine vinegar, extra virgin olive oil, fresh mint, minced, cayenne pepper10 min, 13 ingredients
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Roasted beet and olive salad with orange and mintbeets (red and golden) without tops, rinsed and9 Morebeets (red and golden) without tops, rinsed, extra virgin olive oil, fresh mint leaves, freshly ground black pepper, garlic , crushed through press, ground allspice, navel orange, thinly sliced , slices cut into small triangles, oil-cured black olives, salt, white balsamic vinegar1 hour 15 min, 10 ingredients
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Artichoke And Orange Saladbaby artichokes, oranges, extra-virgin olive oil and3 Morebaby artichokes, oranges, extra-virgin olive oil, balsamic vinegar, red onion, thinly sliced, kalamata olives or other brine-cured black olives6 ingredients
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Warm Olives with Fennel and Orangeassorted brine-cured olives, water, extra-virgin olive oil and5 Moreassorted brine-cured olives, water, extra-virgin olive oil, chopped fresh thyme, garlic clove, minced, fennel seeds, grated orange peel, white wine vinegar8 ingredients
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Black Barley, Fennel, and Radish Saladblack or pearl barley, rinsed, kosher salt and10 Moreblack or pearl barley, rinsed, kosher salt, fennel bulb (about 10 oz), 2 tbsp fronds set aside, bulb cut lengthwise into 1/4 slices, olive oil, freshly ground black pepper, fresh orange juice, fresh lime juice, shallot, minced, chopped fresh dill plus 1/2 cup dill sprigs, divided, grated orange zest, radishes, thinly sliced, divided, oil-cured olives, pitted , halved lengthwise12 ingredients
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Lucca-Style Roasted Olivesextra virgin olive oil and5 Moreextra virgin olive oil, garlic cloves, large, unpeeled, lightly crushed, fresh thyme, oil-cured black olive (about 2 cups), nicoise olive (or arbequina, about 1 cup), orange zest20 min, 6 ingredients
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Sicilian Slawdressing, orange juice, olive oil, red wine vinegar, sugar and10 Moredressing, orange juice, olive oil, red wine vinegar, sugar, salt, pepper, salad, savory or regular green cabbage, shredded red cabbage, fennel trimmed and thinly sliced, sliced red onion, pitted oil cured olives, golden raisins, fresh mint leaves15 ingredients
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Quinoa and Pistachio Salad with Moroccan Pestored bell pepper, uncooked quinoa and13 Morered bell pepper, uncooked quinoa, fat-free , less-sodium chicken broth, water, fresh orange juice, coarsely chopped fresh cilantro, extra-virgin olive oil, coarsely chopped fresh flat-leaf parsley, fresh lemon juice, ground cumin, kosher salt, ground red pepper, garlic cloves, coarsely chopped, oil-cured olives, pitted and chopped, chopped pistachios15 ingredients
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Moroccan Fish Tagine with Peppers and Olivesvegetable oil, chopped fresh italian parsley and15 Morevegetable oil, chopped fresh italian parsley, garlic cloves, chopped, chopped fresh cilantro, hungarian sweet paprika, ground turmeric, crushed saffron threads, white fish fillets (such as halibut or orange roughy), carrots, peeled, thinly sliced, tomatoes, thinly sliced, onion, thinly sliced, lemon, thinly sliced, salt, ground pepper, red bell pepper, seeded , cut into 1/4-inch-wide strips, brine-cured olives (such as kalamata), chopped fresh italian parsley17 ingredients
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