1243 orange navel Recipes

navel oranges, frozen raspberries, partially thawed, mint leaves (optional)

torn romaine, navel oranges, peeled and sectioned, red onion, sliced and separated into rings, olive oil, red wine vinegar, sugar, salt, pepper

navel oranges (enough to get 3 cups fresh-squeezed juice), red wine vinegar, molasses, boneless skinless chicken breast halves, salt and pepper

fresh cranberries (not frozen ), flour, old fashioned oats, light brown sugar, nutmeg, baking powder, salt, butter (cut into small pieces and softened ), orange (navel), sweetened condensed milk, egg yolks, vanilla, sliced almonds

fennel bulbs, stalks , fronds and outer leaves trimmed, thinly sliced (about 2 cups), orange , navel, segmented (see step 3), red onion, halved, thinly sliced (about 1/3 cup), white wine vinegar, olive oil, table salt, cumin seed, black pepper, freshly ground

navel oranges, olive oil, pork tenderloin (trimmed and thinly sliced on the diagonal), salt, pepper, asparagus, trimmed and cut in half, garlic clove, crushed, water

navel oranges, grapefruits, sugar, green seedless grape , quartered lengthwise (1 1/3 cups)

navel oranges, sugar, whole milk, eggs, whole , plus, egg yolks

navel oranges, fresh lemon juice, extra virgin olive oil, honey, cinnamon, cayenne, radishes, trimmed and cut into thin wedges, oil-cured black olives, pitted and chopped

navel oranges, low-fat milk, sweet ground chocolate and cocoa (such as ghirardelli), frozen fat-free whipped topping, thawed, orange curls (optional)

navel oranges, fresh lemon juice, extra-virgin olive oil, honey, cinnamon, cayenne, radishes, trimmed and cut into thin wedges, oil-cured black olives, pitted and chopped

navel oranges, red wine vinegar, light molasses, bone-in skinless chicken breast halves, coarse salt , to taste, ground black pepper , to taste

navel oranges, radishes, thinly sliced, seedless cucumber, thinly sliced, chopped fresh mint, olive oil, salt and freshly ground black pepper to taste

navel oranges, diced cooked chicken, ketchup, brandy, salt, pepper, mayonnaise

navel oranges, peeled ,pith removed,and sliced into pinwheels (seeds removed), red onion, sliced into 1/8 inch thick half rings, extra virgin olive oil, fresh fresh ground black pepper, coarse salt or 1 pinch kosher salt, fresh mint leaves , chopped into chiffonade (about 10 leaves)

navel oranges, grapefruit, sugar, seedless green grapes (1 1/3 cups), quartered lengthwise

navel oranges, earl grey tea bags, cardamom pods, sugar, pitted prunes (about 7 oz)

navel oranges or tangelos (6 medium), jicama (1 lb), sliced red onion (1/8 inch thick ; 1 small), radishes, very thinly sliced (1 cup), distilled white vinegar, salt, crumbled pork rinds, chopped salted roasted peanuts