423 orange marnier cream Recipes
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cake flour (not self-rising), salt, baking soda and16 Morecake flour (not self-rising), salt, baking soda, double-acting baking powder, poppy seeds, unsalted butter, softened, sugar, freshly grated orange zest, eggs, separated, sour cream, vanilla, cream of tartar, fresh orange juice, grand marnier or other orange-flavored liqueur, sugar, julienne strips of orange zest (preferably removed with a zester), mixed berries, sugar for sifting over the cake, creme fraiche as an accompaniment19 ingredients
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ladyfingers and12 Moreladyfingers, grand marnier or other orange flavored liqueur, unflavored gelatin, cod water, divided, sugar, oranges, peeled, seeded, and sectioned, grated orange rind, fresh ornage juice, lemon juice, whipping cream, marshmellows, chopped pecans, toasted, garnishes: orange sections and fresh mint leaves...5 min, 13 ingredients
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clementines, juice oranges, blood oranges and11 Moreclementines, juice oranges, blood oranges, pomegranate , pips reserved, juices reserved, orange juice, gelatin, angel food cake, amaretto, grand marnier, recipe low-fat custard, heavy cream, almond extract, honey, fat-free plain or vanilla greek yogurt1 hour , 14 ingredients
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butter, softened, white sugar, brown sugar, eggs and10 Morebutter, softened, white sugar, brown sugar, eggs, vanilla extract, sour cream, orange zest, all-purpose flour, baking powder, baking soda, salt, chopped pecans, orange juice, brandy-based orange liqueur (such as grand marnier)14 ingredients
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all-purpose flour, baking powder, baking soda, salt and9 Moreall-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, granulated sugar, eggs, separated, at room temperature, grated large orange , zest of, sour cream, at room temperature, chopped walnuts, grand marnier, sugar, orange , juice of1 hour 15 min, 13 ingredients
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dried apricots, coarsely chopped or 4 canned apricots and9 Moredried apricots, coarsely chopped or 4 canned apricots, brown sugar, grand marnier or 1 1/2 oz cointreau liqueur, orange , juice of, heavy whipping cream, coconut milk, white rum, golden rum, angostura bitters (optional), orange, ring garnish13 min, 10 ingredients
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Orange Charlotte Russe
ladyfingers (like savoiardi) and8 Moreladyfingers (like savoiardi), orange liqueur (such as grand marnier), gelatin, sugar, milk, egg yolks, orange , juice and grated rind, frozen orange juice concentrate, thawed, heavy cream , whipped7 hour 40 min, 9 ingredients -
French Toast filled with Strawberry Cream Cheese (Sandra Lee)
cream cheese, softened, strawberry preserves, orange zest and7 Morecream cheese, softened, strawberry preserves, orange zest, eggs, milk, vanilla extract, orange liqueur (recommended : grand marnier), texas toast style bread , challah, or other thick-sliced bread, butter, recipe strawberry cream cheese sauce , recipe follows11 min, 10 ingredients -
Orange Cream Tart
reduced-fat vanilla wafers (about 5 oz), butter, melted and13 Morereduced-fat vanilla wafers (about 5 oz), butter, melted, egg white, low-fat milk, divided, sugar, cornstarch, salt, egg, lightly beaten, grand marnier (orange-flavored liqueur), butter, grated orange rind, vanilla extract, chopped pistachios15 ingredients -
Orange Chocolate Snickerdoodles
flour, shortening, sugar, eggs, orange extract and7 Moreflour, shortening, sugar, eggs, orange extract, vanilla extract, orange rind, grated, triple sec or 1 tbsp grand marnier, cocoa, i like to use 1/4 cup regular cocoa and 1/4 cup dark chocolate cocoa, cream of tartar, baking soda, salt25 min, 12 ingredients -
Frozen Lemon and Orange Souffle
oranges, eggs, separated, sugar, divided and8 Moreoranges, eggs, separated, sugar, divided, lemon curd or lemon marmalade, orange liqueur (recommended : curacao or grand marnier), pure vanilla extract, heavy cream, lime and yogurt sauce, recipe follows, low-fat vanilla yogurt, lemon or lime curd, pure vanilla extract11 ingredients -
Orange Walnut Rum Cake With Grand Marnier Icing
butter or margarine 1 cup milk or yogart and13 Morebutter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.14 ingredients
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