87594 orange ginger glazed daylily Recipes

lime juice (about 2 large limes), light orange juice, low-sugar orange marmalade, freshly grated ginger or 1 tsp powdered ginger, dried mustard, salt, hot pepper flakes, butter, salmon fillets, rinsed and dried

fresh orange juice (about 3 oranges), minced peeled fresh ginger, low-sodium soy sauce, honey, water, cornstarch, cornish hens, skinned and halved, salt, ground ginger

baby carrots , thoroughly washed, grated orange rind, fresh orange juice, butter, honey, freshly grated ginger, salt, pepper

beet, peeled and julienned, carrot , scrubbed and julienned, orange juice, orange ginger stir-fry sauce (vh), soy sauce, ground ginger, minced crystallized ginger, mandarin orange segments (in light syrup)

salmon fillet, orange juice, balsamic vinegar, chopped fresh ginger root, salt and ground black pepper to taste

orange marmalade, dijon mustard, fresh grated ginger, worcestershire sauce, salt, fresh ground pepper

skinless, boneless chicken thighs (about 1 1/2 lb), salt, black pepper, garlic powder, olive oil, navel orange, honey, grated peeled fresh ginger, chopped green onions (optional)

daylily flower buds or 12 oz fresh green beans, butter, chopped crystallized ginger, orange juice, sea salt, fresh coarse ground black pepper

fresh orange juice, fresh ginger, minced, low sodium soy sauce, honey, water, cornstarch, cornish hens, skinned and halved, salt, pepper, ground ginger, scallion, thinly sliced garnish

whole baby carrots, brown sugar , packed, butter, ground ginger, salt, pepper, orange juice, water

orange juice concentrate, thawed, hoisin sauce, cider vinegar, grated gingerroot, dark sesame oil, minced garlic, kosher salt, fresh ground black pepper, tabasco sauce, boneless duck breast halves, about 1/2 inch thick

boneless skinless chicken breasts , cut into strips, salt, pepper, cornstarch, soy sauce, divided, sodium-reduced, balsamic vinegar, divided (aged balsamic vinegar of modena is what i prefer), hot pepper flakes, uncooked jasmine rice, orange ginger dipping sauce, tbps. 100% pure canola oil, frozen stir-fry blend vegetables, sliced green onion, for garnish

bone-in center-cut pork chops, about 1 inch thick, salt and pepper, vegetable oil, yellow onion, chopped fine, ground ginger, orange juice , plus, oranges , zest of (2 strips orange rind), low sodium chicken broth, dark brown sugar, hot sauce, unsalted butter

cooked flavored sushi rice, soy-ginger glaze, recipe to follow, gari julienned, sesame seeds, soy sauce, juice and zest of 2 oranges, brown sugar, minced ginger

duckling, salt and pepper, sugar, water, dry white wine, cider vinegar, orange juice, freshly chopped ginger, duck , beef, or chicken stock, oranges , supremed

garlic clove, minced, orange-ginger sauce and glaze (such as iron chef), seasoned rice vinegar, low-sodium soy sauce, dark sesame oil, canola oil, tuna steaks (about 1 inch thick ), salt, sesame seeds, black sesame seeds, sliced green onions

orange juice, jalapeno peppers, seeded and finely chopped, garlic cloves, minced, grated orange rind, olive oil, maple syrup, salt, ground ginger, pepper

slabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar