349 orange french toast Recipes

grated orange zest, freshly squeezed orange juice, granulated sugar, grande marnier, pure vanilla, eggs, half & half or milk, english muffins (10-12 halves), melted butter, drizzle butter sauce, clarified butter, sweet orange marmalade, grande marnier

orange zest, grated, fresh orange juice, sugar, vanilla, triple sec, eggs, half-and-half, italian bread, diagonally sliced, 1 1/2-inch thick, unsalted butter, melted, unsalted butter, orange marmalade, triple sec, maple syrup

eggs, beaten, orange juice, bread, crushed vanilla wafers or 1 1/2 cups crushed graham crackers, margarine

eggs, oil, flour, sugar, salt, baking powder, naval orange ( seedles orange ) unpeeled and washed well, milk

heavy cream, eggs, grand marnier (you can substitute orange juice), granulated sugar, orange zest, french bread (i also use peasant bread), orange butter, butter (softened ), juice of 1 orange, grand marnier, sugar, orange zest from 1 orange

texas toast thick bread or 1 french baguette, sliced in 1-inch thick pieces, eggs, coconut milk, orange zest (the amount from 1 ), grand marnier, butter (1 stick), brown sugar, cinnamon, bananas, sliced (ripe )

french bread (10 oz) or 1 loaf italian bread, unsliced (10 oz), eggs, orange juice, whipping cream (unwhipped), sugar (or to taste), vanilla, grated orange rind, salt, butter or 2 tbsp margarine, orange slice (to garnish ), powdered sugar, for sprinkling

butter, melted, sugar, chopped pecans, grated orange peel, ground cinnamon, french bread (3/4 inch thick ), cream cheese, cubed, eggs, orange juice, orange liqueur , optional, butter flavoring

melted butter, sugar, chopped pecans, grated orange peel, ground cinnamon, french bread, sliced 3/4 inch thick, cream cheese, softened and cubed, eggs, orange juice, orange liqueur (optional), butter flavoring

all-purpose flour, milk, granulated sugar, grated orange peel, vanilla, salt, eggs, french bread, cut into 1-inch cubes (9 cups), mandarin orange segments, drained, powdered sugar , if desired, orange marmalade, heated

french bread, slice into 1/2 slices (you will need approximately 12 slices), cream cheese, softened, milk, heavy cream, ground cinnamon, orange zest, juice from 1 orange, eggs, butter, melted, maple syrup, sugar for garnish, orange slices for garnish, remaining 1/2 lb. bacon, light brown sugar

sugar, cornstarch, orange juice, fresh blueberries or 2 cups frozen blueberries, day-old french bread, 1 inch thick, orange marmalade, eggs, half-and-half, sugar, ground nutmeg, vanilla, margarine or 1/4 cup butter, melted

eggs, orange juice, sugar, vanilla, salt, french bread, butter or 6 tbsp margarine

cream cheese, softened, sugar, grated orange peel, cinnamon, french toast, eggs, lightly beaten, milk, vanilla, french or italian bread (1/2 inch thick ), syrup, water, vermont maple syrup, sugar, cornstarch, frozen blueberries

eggs beaten, fresh orange juice, milk, vanilla extract, zest of 1 orange finely grated, salt, thick slices french bread, butter for frying

eggs, orange juice, milk, granulated sugar, vanilla extract, ground nutmeg, day old french bread, butter melted, grated orange peel, chopped pecans

eggs, sugar, orange juice, milk, nutmeg, vanilla, chopped pecans (optional), thick-sliced french bread, orange juice sauce, sugar, butter, orange juice (cook down on low heat)

dried cherries or currants, apple cider, bourbon (optional), orange, milk, butter, saffron, active dry yeast, warm water (105o to 115o), all-purpose flour, salt, brown sugar, eggs, lightly beaten, french toast custard, warm winter fruits, honey-pecan butter, cinnamon-maple syrup