99820 orange endive salad chipotle Recipes
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vinaigrette, extra-virgin olive oil , preferably spanish and10 Morevinaigrette, extra-virgin olive oil , preferably spanish, whole garlic head, top sliced off, sherry vinegar, chopped shallot, salt, pepper, belgian endive leaves, orange sections (4 oranges), goat cheese, sliced marcona almonds, minced chives12 ingredients
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orange blossom or other mild honey and7 Moreorange blossom or other mild honey, champagne vinegar or white wine vinegar, grape-seed oil or mild olive oil, heads red or white belgian endive (about 11 oz. total), rinsed, ends trimmed , and cut lengthwise into 1/4-inch-wide slivers, sweet apple , such as fuji (about 8 oz.), rinsed, cored, and thinly sliced lengthwise, pecan halves, toasted (see notes) and coarsely chopped, blue cheese, crumbled, salt8 ingredients
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Orange Tapioca Saladvanilla americana tapioca pudding (not instant ) and4 Morevanilla americana tapioca pudding (not instant ), orange jell-o, water, mandarin orange, drained, cool whip2 hour 8 min, 5 ingredients
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Orange Grove Salad from the Plaza Hoteloranges, grapefruits, head lettuce , bibb or boston and5 Moreoranges, grapefruits, head lettuce , bibb or boston, coarsely chopped pecans, mayonnaise, orange juice, superfine sugar, grated lemon rind30 min, 8 ingredients
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Orange Sherbet Saladorange jello, boiling water, orange sherbet and2 Moreorange jello, boiling water, orange sherbet, crushed pineapple, marachino cherries5 ingredients
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Orange Gelatin Saladorange gelatin, boiling water, crushed pineapple in juice and2 Moreorange gelatin, boiling water, crushed pineapple in juice, mandarin oranges, drained, grated carrots15 min, 5 ingredients
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Orange Blossom Saladoranges, peeled and sectioned, cauliflowerets and5 Moreoranges, peeled and sectioned, cauliflowerets, chopped green pepper, torn fresh spinach, fat-free evaporated milk, frozen orange juice concentrate, thawed15 min, 7 ingredients
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Orange, Date, and Endive Salad with Lemon-Cardamom Dressingcardamom seeds, toasted, low-fat buttermilk and11 Morecardamom seeds, toasted, low-fat buttermilk, extravirgin olive oil, chopped fresh mint, grated lemon rind, salt, freshly ground black pepper, belgian endive leaves, blood orange sections, sliced radishes, vertically sliced red onion, sliced pitted dates (about 5 whole ), chopped fresh mint13 ingredients
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