1161 orange cream icing Recipes

milk, sugar, orange zest, cardamom (optional), orange juice, vanilla ice cream, ice cube

brown sugar, all-purpose flour, butter, salt, grated orange rind, allspice, baking soda, sour cream, egg, slightly beaten, sliced almonds, whipping cream, icing sugar, grated orange peel, grand marnier (or cointreau)

orange sherbet, orange juice, superfine sugar, scoops vanilla ice cream, orange slice, garnish

butter, at room temp, granulated sugar, eggs, white flour, baking soda, sour cream, water, white chocolate, chopped, poppy seed, grated orange rind, white chocolate, chopped, orange juice, icing sugar , sifted, candied orange peel (slivers or curls), white chocolate curls or dark chocolate curls

low-fat butter, sugar, vanilla extract, egg yolk, self-rising flour, bicarbonate of soda, salt, nutmeg, light sour cream, icing sugar, lemon juice, orange juice, grated orange rind

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), egg, mixed with, water, lightly packed brown sugar, cinnamon, ground ginger, grated nutmeg, salt, pumpkin puree, molasses, whipping cream, eggs, lightly beaten to blend, orange marmalade, grand marnier or 2 tbsp cointreau liqueur, oranges, water, sugar, water, grand marnier (or 1/4 cup fresh orange juice), water, whipping cream, icing sugar

mandarin orange sections, drained, vanilla ice cream or 2 cups orange sherbet, softened, grated orange zest

fresh pineapple (preferably labeled extra sweet ), heavy cream, whole milk, sugar, salt, eggs, grated fresh orange zest, fresh orange juice, fresh lemon juice, sweetened flaked coconut (4 1/2 oz), egg whites at room temperature for 30 minutes, cream of tartar, salt, sugar, orange rum caramel sauce

unsalted butter, soft, white sugar or 1 1/2 cups vanilla sugar, eggs, vanilla extract, cake flour, baking soda, sour cream, orange juice, white chocolate baking squares, chopped, candied orange peel, finely chopped, roasted pecan, finely chopped, orange rind, grated, white chocolate baking squares, chopped, orange juice, orange rind, icing sugar

old-fashioned rolled oats, divided, all-purpose flour, oat bran, baking soda, baking powder, salt, ground cinnamon, unsalted butter, room temperature, granulated sugar, light brown sugar, eggs, pure vanilla extract, sour cream, raisins, sweetened flaked coconut, orange cream cheese icing , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cream cheese, room temperature, unsalted butter, room temperature, salt, sugar , sifted, grated orange zest, orange flavored liqueur or extract

orange jello, boiling water, mandarin orange segments, sour cream, vanilla ice cream

soft butter, cocoa, icing sugar (about 1 lb), vanilla (add 1 tsp orange or almond as well for a new twist), milk

all-purpose flour, light brown sugar, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, saskatoon berries, half-and-half cream, eggs, orange zest, almond extract, fresh orange juice, icing sugar, sliced almonds, toasted

ripe firm mangoes, diced in 1/2-inch pieces, unsweetened large flaked coconut, brown sugar, grated orange zest (for topping ), ground cinnamon, grated nutmeg, grated orange zest, all-purpose flour, granulated sugar, baking powder, eggs, lightly beaten, milk, orange juice, butter, melted, vanilla, plain yogurt, lime juice, grated lime zest, whipping cream, icing sugar

peach schnapps, orange juice, scoops vanilla ice cream, ice cubes

unsalted butter, dark brown sugar , firmly packed, pecans, chopped, ground cinnamon, ripe bananas , sliced in 1/2-inch diagonal rounds, bourbon, cointreau liqueur, heavy cream, grated orange zest, firmly packed, vanilla ice cream (enough for 12 generous scoops), pralines, quartered

plums, halved and stoned, shelled hazelnuts, softened butter, golden brown sugar, egg, cinnamon, flour, oranges, carton double cream (whipping cream), icing sugar

all purpose flour, grated orange peel, sugar, salt, chilled unsalted butter, cut into small pieces, vegetable shortening, cut into small pieces, orange juice, ice water, unsalted butter, unsweetened cocoa powder, whipping cream, instant espresso powder or instant coffee powder, light corn syrup, sugar, eggs, vanilla extract, salt, coarsely chopped pecans (about 6 oz), chilled whipping cream, coffee liqueur, powdered sugar