60123 orange chipotle kissed squash Recipes

  • Orange Chipotle Risotto in Rice Cooker or Stove Top
    butter, onion (1 cup), arborio rice and
    7 More
    butter, onion (1 cup), arborio rice, water or 3 cups hot chicken broth, adding more if needed, orange juice, orange zest, saffron thread , optional will enhance a pretty color and fragrance, chipotle chile in adobo (use sauce taste), asiago cheese, 1/2 cup grated, fresh parsley, 1/4 cup chopped
    1 hour 10 min, 10 ingredients
  • Orange-Chipotle Sauce
    olive oil, chopped onion, chopped tomato and
    11 More
    olive oil, chopped onion, chopped tomato, minced garlic (about 6 cloves), chopped drained canned chipotle chile in adobo sauce, fresh orange juice (about 4 oranges), white vinegar, ketchup, brown sugar, molasses, kosher salt, black pepper, fresh lime juice, chopped fresh cilantro
    14 ingredients
  • Chicken With Orange-Chipotle Glaze
    orange juice concentrate, thawed and
    6 More
    orange juice concentrate, thawed, chopped chipotle chile in adobo, balsamic vinegar, molasses, dijon mustard, boneless skinless chicken breast, salt and pepper
    20 min, 7 ingredients
  • Orange-Chipotle Pork Chops
    pork chops, 3/4-inch thick , smoked if possible and
    4 More
    pork chops, 3/4-inch thick , smoked if possible, orange juice, chipotle chiles in adobo (canned ), triple sec or 1/4 cup cointreau liqueur or 1/4 cup grand marnier, salt
    2 hour , 5 ingredients
  • Orange Butternut Squash Soup
    extra virgin olive oil, unsalted butter and
    10 More
    extra virgin olive oil, unsalted butter, onion, finely chopped, carrots, finely chopped, salt, pepper, orange juice , with pulp, butternut squash puree, chicken broth, nutmeg, grated, fresh thyme, chopped, for garnish, orange zest, for garnish
    25 min, 12 ingredients
  • Rachael Ray Jicama, Carrot Orange-Chipotle Slaw Rachael Ray Jicama, Carrot Orange-Chipotle Slaw
    orange marmalade, orange , zested and juiced and
    6 More
    orange marmalade, orange , zested and juiced, adobo sauce , from canned chipotle in adobo, white wine vinegar, canola oil, jicama, peeled, carrots, shredded, cilantro leaf, freshly chopped
    8 min, 8 ingredients
  • Jicama, Carrot Orange-Chipotle Slaw (Rachael Ray) Jicama, Carrot Orange-Chipotle Slaw (Rachael Ray)
    orange marmalade, orange , zested and juiced and
    6 More
    orange marmalade, orange , zested and juiced, adobo sauce from canned chipotle in adobo (pop the chipotles in plastic baggie and freeze for later use), white wine vinegar, canola oil, jicama root, peeled, shredded carrots, freshly chopped cilantro leaves
    8 min, 8 ingredients
  • Chipotle Butternut Squash Puree Chipotle Butternut Squash Puree
    butternut squash, olive oil, chipolte peppers, butter and
    2 More
    butternut squash, olive oil, chipolte peppers, butter, heavy cream, salt and pepper, to taste
    50 min, 6 ingredients
  • Orange-Chipotle Mayonnaise Orange-Chipotle Mayonnaise
    mayonnaise, orange juice, canned chipotle chile, minced and
    1 More
    mayonnaise, orange juice, canned chipotle chile, minced, salt and pepper
    2 min, 4 ingredients
  • Orange Chipotle Ribs Orange Chipotle Ribs
    ribs (she uses beef short ), ketchup, orange marmalade and
    7 More
    ribs (she uses beef short ), ketchup, orange marmalade, apple cider vinegar, soy sauce, brown sugar, garlic cloves, minced, dried chipotle powder, ground cumin, ground ginger
    9 hour , 10 ingredients
  • Orange and Ginger Squash Stew Orange and Ginger Squash Stew
    onions, chopped, green bell peppers, chopped and
    13 More
    onions, chopped, green bell peppers, chopped, garlic cloves, minced, olive oil, winter squash, peeled and cut into 1/2 inch cubes, baking potatoes, peeled and cut into 1/2 inch cubes, diced tomatoes , do not drain, vegetable stock, orange juice, ground ginger, sour cream, fresh parsley, minced, orange zest, salt and pepper, cooked noodles or 4 cups cooked rice
    55 min, 15 ingredients
  • Maple-Chipotle Roasted Squash Maple-Chipotle Roasted Squash
    acorn squash , cut into 1/2-inch slices, chopped onion and
    5 More
    acorn squash , cut into 1/2-inch slices, chopped onion, butter, maple syrup, chipotle peppers in adobo sauce, seeded and finely chopped, salt, curry powder
    35 min, 7 ingredients
  • Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce (Bobby Flay) Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce (Bobby Flay)
    butternut squash, halved and seeded, cinnamon, nutmeg and
    12 More
    butternut squash, halved and seeded, cinnamon, nutmeg, chopped orange zest, chipotle puree, chopped parsley, grated parmesan cheese, salt and freshly ground pepper, sheets pasta dough , 12 to 14 inches long by 4 inches wide, eggs mixed with 2 tbsp water, chopped chives, unsalted butter, coarsely ground hazelnuts, sage leaves , chiffonade, salt and freshly ground pepper
    1 hour 10 min, 15 ingredients
  • Cumin-Scented Turkey Burgers With Orange Chipotle Sauce Cumin-Scented Turkey Burgers With Orange Chipotle Sauce
    ground turkey, ground cumin, chopped orange zest and
    10 More
    ground turkey, ground cumin, chopped orange zest, tightly packed fresh flat leaf parsley, chicken broth, lavash bread, warmed (enough for 6 burgers), iceberg lettuce, chipotle chiles in adobo, adobo sauce, tomato paste, minced red onion, orange juice, orange marmalade
    38 min, 13 ingredients
  • Grilled Lobster with Orange Chipotle Vinaigrette Grilled Lobster with Orange Chipotle Vinaigrette
    eight 1 1/2-lb live lobsters, grated fresh orange zest and
    8 More
    eight 1 1/2-lb live lobsters, grated fresh orange zest, fresh orange juice, white-wine vinegar, canned chipotle chilies in adobo , or to taste, salt, brown sugar, olive oil, chopped fresh basil leaves, garnish: basil sprigs
    10 ingredients
  • Grilled Lobster With Orange Chipotle Vinaigrette Grilled Lobster With Orange Chipotle Vinaigrette
    live maine lobsters (1 1/2-lb each) and
    9 More
    live maine lobsters (1 1/2-lb each), orange zest, finely grated, orange juice, fresh, white wine vinegar, chipotle peppers , to taste, salt, brown sugar , packed, olive oil, fresh basil, chopped, basil sprig, garnish
    40 min, 10 ingredients
  • Autumn Squash Soup With Orange Zest and Nutmeg Autumn Squash Soup With Orange Zest and Nutmeg
    unsalted butter and
    5 More
    unsalted butter, leeks, white and tender green parts only, thinly sliced, orange , zest of, butternut squash or 2 small acorn squash, peeled, seeded, and cut into 1/2-inch dice, ground nutmeg, chicken stock (or broth) or 4 cups vegetable stock (or broth)
    25 min, 6 ingredients
  • Roasted Yams With Orange-Chipotle Glaze Roasted Yams With Orange-Chipotle Glaze
    orange-fleshed yams, peeled and
    5 More
    orange-fleshed yams, peeled, extra virgin olive oil (or less ), butter or 2 tbsp margarine, softened, unsweetened orange marmalade, ground chipotle chile pepper, orange , zest of, grated
    55 min, 6 ingredients




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