11 orange glazed acorn squash Recipes
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Orange-Glazed Acorn Squashacorn squash (about 1 lb each), orange marmalade and6 Moreacorn squash (about 1 lb each), orange marmalade, brown sugar, lime juice, low-sodium soy sauce, vegetable oil, salt, ground red pepper9 ingredients
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Orange-Glazed Acorn Squashacorn squash, orange juice, butter or margarine and4 Moreacorn squash, orange juice, butter or margarine, brown sugar, corn syrup, grated lemon rind, salt7 ingredients
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Maple- and Ginger-Glazed Acorn Squashbutter, softened and cut into chunks, grated fresh ginger and5 Morebutter, softened and cut into chunks, grated fresh ginger, brown sugar, maple syrup, acorn squash, fresh orange juice, cider vinegar7 ingredients
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Orange-Glazed Squash with Sesameorange juice, hoisin sauce, garlic cloves, minced and6 Moreorange juice, hoisin sauce, garlic cloves, minced, chinese five-spice powder, minced peeled fresh ginger, acorn squash, each cut into 8 wedges, seeded, oriental sesame oil, chopped green onions, toasted sesame seeds9 ingredients
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Glazed Crescent Rollsactive dry yeast, warm water (110o to 115o), divided and11 Moreactive dry yeast, warm water (110o to 115o), divided, butter, softened, divided, mashed cooked acorn squash, egg, sugar, salt, king arthur unbleached all-purpose flour, sugar, tangerine or orange juice, butter, softened, grated tangerine or orange peel45 min, 13 ingredients
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