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Roasted Yams With Orange-Chipotle Glaze Recipe

Roasted Yams With Orange-Chipotle Glaze Recipe

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Ingredients:

Serving

3 lbs orange-fleshed yams, peeled
3 tbsp extra virgin olive oil (or less )
2 tbsp butter or 2 tbsp margarine, softened
2 tbsp unsweetened orange marmalade
1/4 tsp ground chipotle chile pepper
1 orange , zest of, grated

Directions:

Preheat oven to 400 degrees, and place rack in top third of oven.
Cut each yam in half lengthwise, then crosswise into 3/4 inch half-rounds. Toss yams with oil, and spread on a baking sheet. Bake, turning occasionaly, until tender and lightly browned, about 30 minutes.
Mix butter, marmalade, orange zest, and chipotle in a small bowl. Set aside at room temperature.
Remove yams from oven. Dollop heaping teaspoons of orange butter over yams, and stir gently to coat.
Return to oven, and bake until the mixture reduces to glaze, about 5 minutes. Season lightly with salt and serve warm.
NOTE: The yams can be prepared ahead of time, reheat in a 400 degree oven. The glaze can be prepared up to 3 days ahead. Store in the refrigerator, and bring to room temperature before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	94.59 Kcal (396 kJ)
Calories from fat	75.88 Kcal
		% Daily Value*
Total Fat	8.43g	13%
Cholesterol	7.66mg	3%
Sodium	5.3mg	0%
Potassium	32.4mg	1%
Total Carbs	5.27g	2%
Sugars	4.47g	18%
Dietary Fiber	0.39g	2%
Protein	0.21g	0%
Vitamin C	8.9mg	15%
Calcium	9.4mg	1%

Amount Per 100 g
Calories	308.81 Kcal (1293 kJ)
Calories from fat	247.75 Kcal
		% Daily Value*
Total Fat	27.53g	13%
Cholesterol	25.02mg	3%
Sodium	17.32mg	0%
Potassium	105.77mg	1%
Total Carbs	17.21g	2%
Sugars	14.61g	18%
Dietary Fiber	1.27g	2%
Protein	0.67g	0%
Vitamin C	29.2mg	15%
Vitamin A	0.1mg	1%
Calcium	30.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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