178 orange balsamic sauce Recipes

  • Orange Balsamic Cranberry Sauce
    balsamic vinegar, orange peel, grated and
    4 More
    balsamic vinegar, orange peel, grated, cranberries, fresh or 30 oz frozen cranberries, powdered sugar, orange juice, cinnamon
    25 min, 6 ingredients
  • Spicy Chicken with Orange-Chipotle Sauce
    orange juice, mexican seasoning or ground cumin and
    9 More
    orange juice, mexican seasoning or ground cumin, minced chipotle pepper in adobo sauce, salt, divided, boneless or bone-in chicken breasts, orange marmalade, rice wine or balsamic vinegar, minced chipotle pepper in adobo sauce, ground cumin, coarsely ground black pepper, chopped chives or green onions
    20 min, 11 ingredients
  • Chicken in Balsamic, Orange & Rosemary Sauce
    boneless skinless chicken breasts, olive oil and
    7 More
    boneless skinless chicken breasts, olive oil, balsamic vinegar, fresh orange juice, chicken stock, rosemary, chopped, light brown sugar, butter, salt and pepper
    40 min, 9 ingredients
  • Orange, Honey, Soy  Marinade
    orange juice, honey, soy sauce, balsamic vinegar and
    5 More
    orange juice, honey, soy sauce, balsamic vinegar, dry mustard, paprika, garlic cloves, hot sauce, allspice
    10 min, 9 ingredients
  • Orange Chicken
    onion, finely chopped, olive oil and
    14 More
    onion, finely chopped, olive oil, grated orange zest (or in strips), fresh orange juice (or juice of 1 orange), white wine, balsamic vinegar, tomato, chopped (canned tomatoes or some ketchup are a good substitute,but i prefere the fresh ones), worcestershire sauce, chicken bouillon cube, crushed, pepper, dry mustard (optional), garlic cloves, finely chopped, tabasco sauce , to taste, sugar (optional or to taste, i don tsp use it), spring onions or 2 tbsp chives, chopped, chicken legs (deskinned) or 4 chicken breasts or 1 whole chicken (better without skin, but up to youi!)
    1 hour 10 min, 16 ingredients
  • Mustard-Crusted Steak With Orange-Balsamic Sauce Mustard-Crusted Steak With Orange-Balsamic Sauce
    orange-balsamic sauce, paprika, dried thyme, dried oregano and
    7 More
    orange-balsamic sauce, paprika, dried thyme, dried oregano, cracked black pepper, salt, ground red pepper, dijon mustard, beef tenderloin steaks (1 inch thick ), minced fresh parsley, orange-balsamic sauce
    11 ingredients
  • Orange-Balsamic Sauce Orange-Balsamic Sauce
    minced shallots (about 3), garlic clove, halved and
    5 More
    minced shallots (about 3), garlic clove, halved, orange juice, balsamic vinegar, sugar, cracked black pepper, salt
    7 ingredients
  • Dijon Steak with Orange-Balsamic Sauce Dijon Steak with Orange-Balsamic Sauce
    orange juice, minced green onions (about 3) and
    8 More
    orange juice, minced green onions (about 3), balsamic vinegar, sugar, coarsely ground black pepper, salt, beef tenderloin steaks (1 inch thick ), garlic cloves, halved, dijon mustard
    25 min, 10 ingredients
  • Orange-Balsamic Glazed Tempeh over Greens Orange-Balsamic Glazed Tempeh over Greens
    frozen orange juice concentrate, balsamic vinegar and
    8 More
    frozen orange juice concentrate, balsamic vinegar, avocado oil, soy sauce, fresh garlic, crushed, minced fresh basil, minced fresh flat-leaf parsley, tempeh , cut into 4 (6-oz) slices, kale or collards, rinsed well, stems trimmed, left whole, fresh lemon juice
    10 ingredients
  • Pretzel-Crusted Pork Chops with Orange-Mustard Sauce Pretzel-Crusted Pork Chops with Orange-Mustard Sauce
    balsamic vinegar, oranges, water, sugar, whipping cream and
    6 More
    balsamic vinegar, oranges, water, sugar, whipping cream, dijon mustard, all purpose flour, eggs, crushed pretzel sticks (about 5 oz), thick center-cut pork rib chops, butter, divided
    11 ingredients
  • Pretzel-Crusted Pork Chops With Orange-Mustard Sauce Pretzel-Crusted Pork Chops With Orange-Mustard Sauce
    balsamic vinegar, oranges, water, sugar, whipping cream and
    6 More
    balsamic vinegar, oranges, water, sugar, whipping cream, dijon mustard, all-purpose flour, eggs, crushed pretzel sticks (about 5 oz), thick center-cut pork chops, butter, divided
    1 hour 25 min, 11 ingredients
  • Salmon with Marmalade-Balsamic Sauce Salmon with Marmalade-Balsamic Sauce
    boned salmon fillet (1 1/4 lb.; maximum 1 1/2 in. thick) and
    6 More
    boned salmon fillet (1 1/4 lb.; maximum 1 1/2 in. thick), fresh-ground pepper, minced fresh rosemary leaves or crumbled dried rosemary, orange marmalade, balsamic vinegar, red onion, salt
    7 ingredients
  • Orange Chili Dipping Sauce for Rice Paper Rolls Orange Chili Dipping Sauce for Rice Paper Rolls
    orange juice, sugar, soy sauce, lime juice, sesame oil and
    3 More
    orange juice, sugar, soy sauce, lime juice, sesame oil, balsamic vinegar, chili flakes, kosher salt
    45 min, 8 ingredients
  • Eggs Florentine With Orange Dill Sauce Eggs Florentine With Orange Dill Sauce
    washed spinach, stems removed, egg yolk and
    11 More
    washed spinach, stems removed, egg yolk, freshly squeezed orange juice, balsamic vinegar, lemon juice, turmeric, salt, butter, at room temperature, chopped fresh dill, white vinegar, eggs, english muffins, split in half, beefsteak tomatoes, sliced
    30 min, 13 ingredients
  • Moroccan Style Balsamic Cornish Game Hens Moroccan Style Balsamic Cornish Game Hens
    orange, thinly sliced, cornish hens and
    12 More
    orange, thinly sliced, cornish hens, chopped fresh cilantro, divided, garlic cloves, finely chopped, cumin, divided, tawny port, sherry wine, olive oil, balsamic vinegar (balsamic preferred) or 1/4 cup red wine vinegar (balsamic preferred), honey , to taste, whole pitted dates (or more to taste), green pitted olives (or more to taste), salt & freshly ground black pepper, to taste, butter , for sauce (optional)
    1 hour 40 min, 14 ingredients
  • Orange Ginger Chicken Stir-Fry With Balsamic Vinegar Orange Ginger Chicken Stir-Fry With Balsamic Vinegar
    boneless skinless chicken breasts , cut into strips, salt and
    10 More
    boneless skinless chicken breasts , cut into strips, salt, pepper, cornstarch, soy sauce, divided, sodium-reduced, balsamic vinegar, divided (aged balsamic vinegar of modena is what i prefer), hot pepper flakes, uncooked jasmine rice, orange ginger dipping sauce, tbps. 100% pure canola oil, frozen stir-fry blend vegetables, sliced green onion, for garnish
    10 min, 12 ingredients
  • Basil-Balsamic Barbecue Sauce Basil-Balsamic Barbecue Sauce
    balsamic vinegar, ketchup, brown sugar and
    7 More
    balsamic vinegar, ketchup, brown sugar, garlic cloves, finely chopped, fresh basil, finely chopped, worcestershire sauce, dijon mustard, orange zest, finely chopped, salt, ground pepper
    20 min, 10 ingredients
  • Orange Cranberry Glazed Pork Tenderloin Orange Cranberry Glazed Pork Tenderloin
    whole berry cranberry sauce, grated orange rind and
    11 More
    whole berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, pepper, ground allspice, salt , to taste, ground cinnamon, pork tenderloin, trimmed, olive oil, orange slice, halved (for garnish ), fresh thyme sprig (for garnish )
    1 hour 15 min, 13 ingredients




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