366 orange almond chocolates Recipes

hass avocadoes (2 cups mashed ), raw agave nectar, raw agave nectar, raw cocoa powder, raw cocoa powder, raw almond butter, lemon juice, ground cinnamon, ground nutmeg or 1 pinch cardamom, flavoring such as mint , cherry, orange, almond, hazelnut (optional) or 1/2 tsp coffee (optional)

white chocolate pudding mix or 1 (8 oz) box vanilla flavor instant pudding and pie filling mix, milk, mandarin orange segments, well drained, original bisquick baking mix, sugar, milk, butter or 2 tbsp margarine, softened, orange zest (grated orange peel ), vanilla extract, eggs, grated white chocolate , baking bars, toasted slivered almonds , if desired, white chocolate curls , if desired

navel oranges, salt, granulated sugar, water, butter for greasing baking sheet, sliced blanched almonds (1 1/4 oz), pure almond paste (5 oz; not marzipan), egg white, salt, fine-quality bittersweet chocolate (no more than 64% cacao if marked), heavy cream, unsalted butter, cognac or other brandy, raspberries

sweetened flaked coconut, sweetened condensed milk, almond paste, grated (we tested with odense), all-purpose flour, vanilla extract, almond extract, grated orange rind, salt, semisweet chocolate mini-morsels, egg white, semisweet chocolate morsels (optional), shortening (optional), sliced almonds, toasted (optional)

preheat oven to 190deg cup , reduce to 180deg cup after 10 mins of putting the cake in., greased lined 7-8 tin; a springform cake tin is always better., eggs - 5 (250g), almonds - 100g (grind in dry grinder with skin; be careful it doesnt get pasty), flour - 2 tbsp ( almonds + = half the weight of the eggs i.e. 125g ), baking powder - 1tsp, salt - 1 pinch, powdered sugar - 100g ( less than half the weight of the eggs), vanilla essence - 1 tsp, orange extract - 1 tsp, orange rind - 1 tsp

whole blanched almonds (about 4 oz), toasted lightly and cooled, sugar, unsalted butter, softened, eggs, separated, freshly grated orange zest, kirsch, fine-quality bittersweet chocolate (not unsweetened), broken into pieces and ground fine in a food processor, garnish: confectioners sugar, sweetened whipped cream, sour cherry compote, dried sour cherries, preferably unsweetened * (about 5 oz), kirsch, water, cherry jam or preserves (about 7 oz), cinnamon stick, broken in half, a 3-inch strip orange zest

whole blanched almonds, toasted, good-quality bittersweet chocolate, coarsely chopped, unsweetened cocoa powder , plus more for dusting cake, eggs, separated, sugar, orange juice, grated fresh orange zest, grated fresh lemon zest, butter, melted, salt

butter, softened, cream cheese, softened, sugar, vanilla extract, grated orange peel, king arthur unbleached all-purpose flour, salt, chopped blanched almonds, semisweet chocolate, chopped, butter, chopped blanched almonds

all-purpose flour (gluten-free for allergies, such as rice flour or a mixture of soy and rice, corn etc), sugar (or to taste) or 1/2-1 cup maple syrup (or to taste) or 1/2-1 cup golden syrup (or to taste), ripe banana, baking cocoa, baking soda, cold water (rice or soy milk for allergies) or 1 cup cold brewed coffee (rice or soy milk for allergies) or 1 cup orange juice (rice or soy milk for allergies) or 1 cup milk (rice or soy milk for allergies), oil, vanilla flavoring or 1 tsp almond flavoring or 1 tsp peppermint extract, chocolate flavoring, unsweetened cocoa, sugar or syrup, salt, milk or 1 cup rice or 1 cup vanilla-flavored soy, allspice, cornstarch , to thicken

condensed milk (14 oz), orange , almond or coffee flavored liqueur or brandy, cold water, instant chocolate flavored pudding mix (4 serving size), unsweetened cocoa, whipping cream , whipped, prepared tart size crusts

low-fat ricotta cheese, powdered sugar, unsweetened cocoa powder, vanilla, semisweet chocolate chips, orange rind, finely shredded, pears (bosc, anjou, or bartlett), orange juice, almonds or 2 tbsp sliced , toasted, orange rind , curls (optional)

sugar, water, peel of 1 large orange, removed in strips with vegetable peeler, nonstick vegetable oil spray, almonds, sugar, coarse kosher salt, vanilla beans , split lengthwise, egg whites, bittersweet chocolate (do not exceed 61% cacao), chopped, sliced almonds, toasted, oranges, all peel and white pith cut off

chopped, toasted almonds, milk chocolate pieces, orange juice, sugar, crushed lemon wafers or 3 cups crushed orange wafers or 3 cups crushed vanilla wafers, orange juice

pistachio sponge, blanched pistachios, cake flour, eggs separated, sugar, grated lemon zest, almond extract, orange ganache, chocolate, finely cut, heavy whipped cream, orange liqueur, candied orange filling, candied orange peel, orange liqueur, cream, heavy whipping cream, sugar, orange liqueur, shaved milk chocolate, candied orange peel, blanched pistachios, sugar , confectioners, moistening syrup, water, sugar, orange liqueur

toasted blanched almonds, brown sugar, all-purpose flour, butter or 1/4 cup margarine, melted, whipping cream, semisweet chocolate piece, orange liqueur or 2 tsp brandy (optional), orange marmalade, cream (optional), candied orange peel (optional)

very good white chocolate, finely chopped (or use semi sweet, milk chocolate, or dark), dried cherries (can use candied orange peel, candied ginger, dried cranberries, apricots, etc.), salted roasted cashews (or try roasted almonds, toasted sesame seeds, walnuts, etc.)

whole natural almonds, toasted and cooled, matzo meal, sugar, eggs, separated and at room temperature, orange zest, grated, orange juice, fresh-squeezed, vanilla extract, cream of tartar, semisweet chocolate, finely chopped, frozen raspberries in light syrup, thawed, sugar, strawberry, hulled and sliced, fresh strawberries, for garnish (optional), fresh raspberry, for garnish (optional), kosher confectioners sugar (see note )

orange juice (to soak the cranberries in, then saving 1 1/4 tsps. of it later), dried cranberries, butter, sugar, brown sugar, eggs, vanilla or 1/2 tsp almond extract or 1/2 tsp orange extract, baking soda, salt, flour, white chocolate chips, almonds (optional)