224451 open grilled cheese pecan sandwich Recipes

italian bread (1/2 inch thick ), provolone cheese (1 oz each), tomato, bacon strips, cooked and halved, minced fresh basil or 1/2 tsp dried basil, italian salad dressing

canned chopped green chilies, mayonnaise, dijon mustard, rye bread, cooked roast beef (3/4 oz each), swiss cheese (3/4 oz each), butter, softened, salsa , optional

dense white bread, bacon, cooked, cheddar cheese or 4 slices your favorite cheese, tomato, sliced, butter

butter, sharp cheddar cheese, grated, salt, cayenne pepper, flour, pecan halves

bread, american cheese or 1 slice the cheese, you like, pepperoni (i pre-cook mine, but some people like it uncooked), pizza sauce (for my liking i put pre-cook peppers and onions(you can do almost anything you like with it)

ripe olives, sliced, sharp cheddar cheese, shredded, onion, chopped, mayonnaise, cayenne pepper, paprika, english muffins

white flour, whole wheat flour, wheat germ, baking powder, baking soda, sea salt or 1/2 tsp kosher salt, grated parmesan cheese, grated cheddar cheese, eggs, brown sugar, canola oil, grated cheddar cheese, pureed carrot , and, sweet potato

olive oil, salt, green peppers , cut into 1/2 inch strips, onions , cut into 1/2 inch thick slices, beef top round steak , thinly sliced across the grain, ground black pepper, monterey jack cheese, shredded, hoagie rolls, warmed

white bread, creamy peanut butter, hamburger dill pickle slices, pre-sliced american cheese, real butter, for grilling

pecan halves, all-purpose flour, chilled unsalted butter, cut into small pieces, blue cheese , such as danish blue, crumbled

pecan nuts, head endive, blue cheese, cut into small cubes, dried cranberries, very coarsely chopped, mixed salad green, walnut oil, white wine vinegar, dijon mustard

white bread, grafton cheddar cheese (or enough sliced cheese to cover 2 slices of bread), eggs, milk, butter, vermont maple syrup

mayonnaise, crumbled blue cheese (1 oz), pecans, toasted and chopped, boneless skinless chicken breast halves (1-1/4 lb.), italian seasoned breadcrumbs

mayonnaise, prepared mustard, worcestershire sauce, diced green chilies, drained, chopped ripe olives, drained, sliced green onion , including tops, shredded cheddar cheese, french sandwich buns , cut in half lengthwise, sliced ham, tomatoes, thinly sliced

condensed southwest-style pepper jack soup, mexican-style shredded cheese, baguette french bread, sliced 1/2-inch thick, butter, softened, spicy tomato-cheese soup , recipe follows

whole-grain bread, mnajor grey chutney, shredded reduced-fat cheddar cheese, watercress sprigs

mayonnaise, bread, process american cheese, egg, milk, salt, crushed saltines (about 25 crackers), oil for frying