49300 open faced bacon jalapeno Recipes

jalapeno peppers, cream cheese, softened, shredded cheddar cheese, thick-sliced peppered bacon strips

bacon, finely chopped, onion, chopped, butter, garlic, sliced, sweet potatoes, peeled and cubed, chicken broth, pickled jalapeno pepper, coarsely chopped, jalapeno juice, comino (cumin), baking soda, cilantro leaf, milk, salt, black pepper, freshly ground

cream cheese, softened, shredded cheddar cheese, bacon bits, jalapeno peppers, seeded and halved, milk, all-purpose flour, dry bread crumbs, oil for frying

bacon, olive oil, mushrooms, stems removed and chopped and caps reserved, garlic, minced, jalapeno pepper , ribs and seeds removed, finely chopped, cream cheese, softened, shredded cheddar cheese, sea salt to taste, ground black pepper to taste

bacon fat, self-rising cornmeal, sour cream, frozen corn, corn oil, eggs, salt, shredded cheddar cheese, chopped pickled jalapeno pepper

avocado, cream cheese, lime juice (from half of a lime), cumin (i use more , but i love cumin.), garlic powder (use more if ya like), grated mozzarella cheese (use more if ya want.), bacon bits (optional), jalapenos

bacon, cooked and crumbled, shredded cheddar cheese, green onions, chopped, cream cheese, softened, ranch dressing mix, diced jalapenos, drained, diced green chilies, drained

jalapeno peppers, cream cheese, sharp cheddar cheese, pepper bacon

jalapeno peppers, cheddar cheese sticks, center-cut bacon, chili powder, sour cream, cream cheese, softened, honey, special equipment : 12 toothpicks, soaked in water for 30 minutes

jalapeno peppers, cream cheese, softened, ground beef (browned ), taco seasoning package, bacon, tootpicks

jalapeno peppers, uncooked chorizo or johnsonville hot ground sausage, shredded cheddar cheese, bacon strips, cut in half

bacon, finely chopped, onion, chopped, butter, garlic, sliced, sweet potatoes, peeled and cubed, chicken broth, pickled jalapenos, chopped, jalapeno juice, comino, baking soda, cilantro leaves, milk, salt, freshly ground black pepper

bacon , avocado, and cheese omelets with tomato salsa, this omelet is awesome and works as a great and filling breakfast or you can serve it as a dinner if you have a breakfast at dinner day., tomato (finely chopped seeded ), red onion (finely chopped ), pickled or fresh jalapeno chile (seeded and minced ), fresh coriander (minced ), fresh lemon juice, eggs, water, unsalted butter, lean bacon (cooked and crumbled ), avocado, monterey jack (about 2 oz, coarsely grated )

jalapeno pepper, cream cheese, shredded cheddar cheese, shredded monterey jack cheese, bacon, garlic powder, salt, ground pepper, milk , in a small bowl, flour , in a small bowl, canola oil (for deep frying)

bacon, skinless chicken breast half, salt and pepper, garlic powder (to taste), cumin powder (to taste), dried chipotle powder (to taste) or 1 pinch dried ancho chile powder (to taste), shredded cheddar cheese, divided, cream cheese, softened, jalapeno, seeded and finely minced (or more to taste), flour tortillas

jalapeno peppers, cream cheese, grated white cheese, onion soup mix, bacon, ranch dressing

jalapeno peppers, cream cheese, garlic powder, dried basil flakes, celery salt, dry rub pepper (recommended : harley s), ground cumin, green onions, chopped, pheasant, cooked, bones removed, sliced bacon, skewers, soaked in water for 15 minutes