11183 open caprese sandwiches Recipes
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olive oil, white balsamic vinegar, dry mustard, divided and6 Moreolive oil, white balsamic vinegar, dry mustard, divided, dark brown sugar, well-trimmed tri-tip beef roast, tomatoes, very thinly sliced, watercress, stems trimmed, white onion, very thinly sliced, french baguette , cut horizontally almost in half, opened flat30 min, 9 ingredients
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extra-virgin olive oil, red wine vinegar and11 Moreextra-virgin olive oil, red wine vinegar, fresh or dried rosemary, crushed, dried oregano, salt, crushed red pepper, garlic cloves, minced, diced cooked chicken breast, chopped red onion, crumbled reduced-fat feta cheese, gluten-free bread, lightly toasted, arugula, tomato , cut into 4 slices13 ingredients
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spread, olive oil, coarsely chopped shallots and13 Morespread, olive oil, coarsely chopped shallots, chopped fresh sage, fresh thyme, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, cannellini beans, rinsed and drained, shredded asiago cheese, chopped flat-leaf parsley, extravirgin olive oil, fresh lemon juice, remaining ingredients, diagonally cut french bread (about 1 inch thick ), thick) slices red onion17 ingredients
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sweet red pepper, fat-free plain yogurt and22 Moresweet red pepper, fat-free plain yogurt, sherry or reduced-sodium chicken broth, garlic clove, crushed, hot pepper sauce, salt, onion, finely chopped, sweet red pepper, finely chopped, canola oil, egg, lightly beaten, fat-free plain yogurt, worcestershire sauce, crushed saltines (about 30 crackers), minced fresh parsley, dijon mustard, seafood seasoning, paprika, pepper, lump crabmeat, drained, portobello mushrooms (4 to 4-1/2 inches), stems removed, hamburger buns, split and toasted, watercress1 hour , 24 ingredients
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red currant jelly, water, half-and-half, red currant jelly and15 Morered currant jelly, water, half-and-half, red currant jelly, peaches (or your choice of canned fruit. i like ), water, egg, salt, white pepper, all-purpose flour, baking powder, white bread, roasted cooked turkey (1 oz each sandwich), tillamook swiss cheese (1 oz each sandwich), smoked ham (1 oz each sandwich), vegetable oil, for frying, sugar , for dusting, fruit , compote, currant jelly , sauce40 min, 19 ingredients
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Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)egg, creole mustard, lemon, juiced, chopped garlic and10 Moreegg, creole mustard, lemon, juiced, chopped garlic, prepared horseradish, vegetable oil, plus extra for frying potatoes, salt, freshly ground black pepper, thick) italian bread, butter, at room temperature, roasted pork butt, meunster cheese, new potatoes, thinly sliced , soaked in water and drained, chopped fresh parsley leaves40 min, 14 ingredients
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Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)egg, creole mustard, juice of 1 fresh lemon and11 Moreegg, creole mustard, juice of 1 fresh lemon, chopped garlic, prepared horseradish, vegetable oil, salt, freshly ground black pepper, thick) of italian bread, butter, at room temperature, roasted pork butt, munster cheese, new potatoes, thinly sliced , soaked in water and drain, chopped fresh parsley leaves14 ingredients
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Hot Pork Sandwiches with Swiss and Quick Fix Russian Dressing (Robin Miller)kaiser rolls , sliced open, shredded cooked pork loin and4 Morekaiser rolls , sliced open, shredded cooked pork loin, thick slices swiss cheese, ketchup, light sour cream, chopped gherkin pickles7 min, 6 ingredients
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Leg of Lamb Open-Faced Sandwich with Black Olive Saltsa: Arni Psito (Cat Cora)kalamata olives, pitted, calabrian chile, chopped and13 Morekalamata olives, pitted, calabrian chile, chopped, garlic , plus 3 cloves , sliced thinly, capers, chopped, chopped fresh oregano, olive oil , plus 1/4 cup, black pepper , plus 1 teaspoon, leg of lamb, rosemary, dry crushed oregano, lemon, juiced, salt, pitas, halved, goat cheese, softened, arugula4 hour 10 min, 15 ingredients
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Roast Chicken Salad Sandwiches (Food Network Kitchens)chicken, kosher salt and freshly ground black pepper and18 Morechicken, kosher salt and freshly ground black pepper, lemon, parsley or tarragon, egg yolks, fresh lemon juice, dijon mustard, vegetable oil, cayenne pepper, kosher salt, stalks celery, diced , plus, shallot, finely chopped, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, kosher salt and freshly ground black pepper, fresh lemon juice , to taste, baguettes , split open, potato chips , for serving (optional)2 hour , 20 ingredients
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Slow-Cooker Brisket Sandwiches (Food Network Kitchens)vegetable oil and14 Morevegetable oil, first-cut or flat-cut brisket, cut into 3 pieces, kosher salt and freshly ground pepper, garlic , smashed and peeled, stout beer, stalks celery, cut into large pieces, dark brown sugar, tomato paste, red wine vinegar, dijon mustard, soy sauce, bay leaves, paprika, brioche or other rolls, split open and toasted, coleslaw , for serving8 hour 30 min, 15 ingredients
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Soft-Shell Crab Sandwiches With Singapore Slaw (Jeff Mauro)daikon, juice of 1 lime, honey, chopped fresh cilantro and12 Moredaikon, juice of 1 lime, honey, chopped fresh cilantro, kosher salt and freshly ground pepper, mayonnaise (preferably japanese kewpie ), sambal oelek (asian chile sauce), tomato paste, garlic, kosher salt and freshly ground pepper, live soft-shell crabs, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, hawaiian sweet rolls , split open35 min, 16 ingredients
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Steak Sandwiches With Blue Cheese and Peppadew Mayo (Food Network Kitchens)peppadew peppers, drained, mayonnaise and7 Morepeppadew peppers, drained, mayonnaise, crumbled blue cheese, sour cream, freshly ground pepper, vegetable oil, for brushing, skirt steak, cut into 4 pieces, kosher salt, ciabatta or other rustic rolls, split open35 min, 9 ingredients
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Toasted Bean and Cheese Open-Faced Sandwiches ( Molletes ) (Marcela Valladolid)cooked pinto beans ( frijoles de la olla, recipe follows) and6 Morecooked pinto beans ( frijoles de la olla, recipe follows), olive or canola oil, garlic clove, minced, chopped onion, bolillos or other crusty oval-shaped roll, split in 1/2 lengthwise, shredded white cheese *see cook s note, suggestion : pico de gallo salsa22 min, 7 ingredients
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Vietnamese Egg Sandwiches (Food Network Kitchens)kaiser rolls , split open, carrot, thinly sliced and10 Morekaiser rolls , split open, carrot, thinly sliced, persian cucumber, thinly sliced, seasoned rice vinegar, plus more for the chips, fish sauce, mayonnaise, sriracha (asian chile sauce), plus more for the chips, eggs, country pate or liverwurst, vegetable oil, fresh basil, potato chips , for serving30 min, 12 ingredients
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Banana Butter Rum I Scream Open-Faced Sandwichesall-purpose baking mix, granulated sugar, ground nutmeg and13 Moreall-purpose baking mix, granulated sugar, ground nutmeg, ripe bananas, mashed (about 1 cup), milk, egg, vegetable oil, vanilla extract, chopped pecans, unsalted butter, dark brown sugar, chopped pecans, bananas , cut in half lengthwise then crosswise, dark rum, vanilla extract, vanilla ice cream23 min, 16 ingredients
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Hearty Open-Faced Sandwichesenglish muffins, split, butter, melted, garlic powder and8 Moreenglish muffins, split, butter, melted, garlic powder, thousand island salad dressing, bacon strips, halved and cooked, sliced deli pastrami, sliced deli ham, horseradish sauce, swiss cheese, halved, dill weed, dill pickle slices, optional25 min, 11 ingredients
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