177 onion spinach artichoke dip Recipes

onion, garlic cloves, crushed, extra virgin olive oil, artichoke hearts in brine (drain , and rinse), black pepper, feta cheese, cream of mushroom soup, frozen chopped spinach leaves, drained well, shredded romano cheese, heavy cream

onion, finely chopped, frozen chopped spinach, thawed and squeezed dry, fat-free cream cheese, cubed, reduced-fat sour cream, water-packed artichoke hearts, rinsed, drained and chopped, grated parmesan cheese, salt, pepper, crushed red pepper flakes, shredded reduced-fat cheddar cheese, assorted reduced-fat melba toast or pita chips

marinated quartered artichoke hearts, drained and chopped, grated parmesan cheese, mayonnaise, green onions, sliced, chopped green chilies, drained, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese, rye or pumpernickel bread

marinated quartered artichoke hearts, drained and chopped, grated parmesan cheese, mayonnaise, green onions, sliced, chopped green chilies, drained, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese, rye or pumpernickel bread

half-and-half, grated monterey jack cheese, light cream cheese, garlic powder, worcestershire sauce, salt, fresh ground pepper (to taste), fresh spinach (stemmed and chopped ), artichoke hearts (rinsed, drained and chopped ), green onions, chopped, tortilla chips (bread bowl etc. for dipping) or pita bread (bread bowl etc. for dipping)

cream cheese softened, real mayonnaise, parmesan cheese, marinated artichoke drained and chopped, sour cream, lg sweet onion finely chopped, lg cloves of garlic minced, dairy based prepared spinach dip, dry vegetable soup mix ( ex: knorr brand ), frozen spinach thawed , drained well and chopped

frozen spinach leaves, artichoke hearts (not marinated ), cream cheese, milk, parmesan cheese, garlic cloves (chopped or pressed ), chopped onion, stalk celery, chopped, green onion, chopped, mushrooms, olive oil, butter, salt & pepper, cayenne pepper or red peppers or any hot spices, you like, italian breadcrumbs, flour, chips or french bread

mayonnaise (use only not salad dressing), grated parmesan cheese, onion (very finely chopped , about 1/3 cup), fresh minced garlic (optional), artichoke hearts (drained and coarsley chopped), chopped pimiento (well drained and patted dry with paper towel), frozen chopped spinach (thawed and hand-squeeze dry to remove moisture), grated mozzarella cheese (or to taste)

mayonnaise, parmesan cheese, grated, dijon mustard, artichoke hearts, chop coarse, red onion, chopped fine, sour cream, mozzarella cheese, shredded, white pepper, spinach, chopped, mozzarella cheese, shredded

marinated artichoke hearts, drained and chopped, onion, finely chopped, creamy salad dressing , e.g. miracle whip, mayonnaise, sour cream, shredded swiss cheese, shredded mozzarella cheese, grated parmesan cheese, grated romano cheese, garlic powder, salt and pepper to taste, frozen chopped spinach, thawed and drained, grated parmesan cheese

vegetable oil , plus, vegetable oil, flour, milk, freshly grated parmesan cheese (about 2 oz.), grated monterey jack cheese (about 2 oz.), chopped onion, fresh baby spinach, chopped fresh garlic, artichoke hearts , julienned (not marinated), salt, cayenne pepper

chopped green onions, jalapeno pepper, seeded and finely chopped, garlic, pressed, sour cream, mayonnaise, shredded mozzarella cheese, divided, freshly grated parmesan cheese, divided, spinach, chopped, artichoke hearts, drained and chopped, fresh lemon juice

vegetable oil, all-purpose flour, milk, salt, cayenne pepper, grated parmesan (about 2 oz), grated monterey jack (about 2 oz), chopped onions, fresh spinach, stemmed, rinsed and chopped, chopped garlic, artichoke hearts, drained and julienned, corn tortillas , cut into fourths, vegetable oil, for frying

vegetable oil, flour, milk, grated parmesan cheese (about 2 oz), grated monterey jack cheese (about 2 oz), chopped onions, fresh spinach, stemmed, rinsed and chopped, chopped garlic, artichoke hearts , julienned, salt and cayenne, corn tortillas , cut into fourths, vegetable oil for frying

artichoke hearts, drained, olive oil, divided, salt and pepper, to taste, garlic cloves, chopped, shallots, chopped, onion, roughly chopped, frozen chopped spinach, well drained, heavy cream, sour cream, grated parmesan cheese (which is added to mixture), grated parmesan cheese (for topping )

shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)

fresh spinach, cleaned and de-stemmed, artichoke hearts, light sour cream, grated parmesan cheese, more for topping, mayonnaise, green onion, chopped, bread, garlic butter

frozen artichoke hearts, frozen chopped spinach, chopped white onion, defatted chicken broth, minced garlic, low fat mayonnaise, lemon juice, grated parmesan cheese, salt, freshly ground black pepper