2868 onion rice peas Recipes

onions, tomatoes, bell peppers (red or green ), eggplants, zucchini, french beans, green peas, garlic clove, rice, olive oil, salt, paprika (hot ), pepper, dried oregano, cumin (optional)

onion, diced finely, carrots, diced finely, stalk celery, diced finely, oil, lemon , zest of, grain rice, uncooked, boneless skinless chicken breasts, cooked and diced, chicken broth, peas, frozen, lemon juice, parsley, fresh (or 1 tbsp dried ), salt and pepper

turkey carcass, onions, chopped, fresh minced garlic (or thinly slice the cloves), carrot, peeled and diced, celery rib, diced, butter, all-purpose flour, crushed red pepper flakes (to taste) (optional), half-and-half cream, uncooked converted white rice, chicken bouillon powder, frozen peas or 1 -2 cup corn, seasoning salt (or to taste) or 1 -2 tsp white salt (or to taste), ground black pepper (to taste), parmesan cheese (to taste) (optional)

onion, peeled and chopped, garlic, finely chopped, cumin seeds, olive oil, swiss chard, chopped, chick peas, rice, water, plain yogurt, juice of 1/2 lemon, salt, preparation

links of chorizo or italian sausage, 1/2 of 1 diced; balance quartered, olive oil, half a cup) uncooked chick peas, green pepper, chopped, onion, chopped, garlic, minced, cubes chicken stock cubes, canned tomato sauce

onion, chopped, celery, chopped, garlic clove, minced, red bell pepper, chopped, parsley, chopped, granny smith apple, chopped, frozen baby green pea, olive oil, vegetable broth, coconut milk, cornstarch, curry powder, salt and black pepper, green seedless grape, halved

rice, achiote oil ( ), onion, chopped, beef broth, kosher salt, tomatoes, sausage, cooked or 1 (6 oz) jar mushrooms, drained, green peas, tomato paste, butter, parmesan cheese, shredded

rice (medium or long grain), chicken parts (i use 6 chicken thighs), chicken stock, heated to almost a simmer, tomato, peeled,seeded,chopped, olive oil, chopped onion, peas, chopped green pepper (optional), sweet paprika, powdered saffron or 10 saffron strands, crushed (optional)

onion, chopped, stalks celery, thinly chopped, butter, cream of celery soup, cream of chicken soup, chicken stock (or 2 chicken bullion cubes in 2 cup. warm water), ground sage, thyme, cooked chicken, cubed (your choice of white or dark), cooked rice (your choice of wild, brown, or white-i also add a tbsp of granulated garlic to the water i cook the ), mixed frozen vegetables (ie. peas, corn, carrots, green beans etc), shredded cheddar monterey jack cheese, bisquick, milk, ground sage, thyme, salt and fresh ground pepper

water, french or italian green lentils, salt, extra-virgin olive oil, onion, finely chopped, shallot, minced, chopped flat-leaf parsley, thyme sprigs, bay leaf, frozen peas, italian medium-grain rice (6 1/2 oz), such as arborio, gaeta or calamata olives (1 oz), pitted and chopped, garlic cloves, minced, grated lemon zest, coarsely chopped romaine lettuce (about 1/2 head ), crushed red pepper

rice (cooked ), oil (can use less , but do not use olive oil), onion, chopped, minced garlic, curry powder (can use more ), salt, flour, half-and-half cream or 2 cups full-fat milk, frozen peas, carrots, finely chopped, red bell pepper, chopped, fresh lemon juice, cooked chicken breasts, chopped, black pepper

djon-djons mushrooms or 2 cups dried mushrooms, vegetable oil or 2 tbsp olive oil, garlic cloves, crushed & minced, onion, chopped, grain rice, rinsed with cold water, salt, fresh lima beans or 12 oz frozen lima beans, & or 12 oz green peas, thyme, green scotch bonnet pepper

generous pinch saffron threads , about 20, chicken stock-in-a -box, water, spanish style chorizo, 1 package (recommended : gaspar s or trois petit cochons), extra-virgin olive oil, for drizzling, spanish onion, chopped, salt and freshly ground black pepper, drained chopped pimientos or diced piquillo peppers, frozen peas, dry sherry or 1/2 cup dry white wine, butter, broken thin spaghetti (1 to 1 1/2-inch pieces), grain white rice, chopped flat-leaf parsley

onion, chopped (about 1 cup), olive oil, garlic cloves, minced (about 1 tbsp), chili powder, dried oregano (preferably mexican ), water (or beef or chicken stock), beef bouillon cube (omit if using stock), chickpeas, drained, tomato paste, tomatoes (optional), uncooked white rice , cooked as per directions (optional)

rice, achiote oil ( ), butter, onions, chopped, tomatoes, peeled and chopped, curry powder, tomato paste, shrimp, kosher salt, lettuce (to garnish ) or cooked green peas (to garnish), parmesan cheese, grated for garnish

italian style pork sausages , 1/4 inch slices, onions, finely diced, cooked white rice, frozen peas, thawed, tomato, peeled, seeded and coarsely chopped

butter, onions, sliced, garlic, crushed, basmati rice, vegetable stock, grated parmesan cheese, chopped fresh parsley, shelled peas

canola oil, basmati rice (but most basic white rice would work), cold water , to cover the rice by 1-inch, diced ham (i used john morrell brand finely , as it is 96% fat free, and since it is fairly salty, i d), green onions , chopped medium fine using both the white and green part, peas (i used le suerur brand canned very young small early - 50% less sodium), diced carrot , mushrooms, corn, snow pea pods, chopped orange segments, snow peas, chopped cooked shrimp, anything, fresh peas , carrots or corn, will need to be blanched in boiling water until just tender, frozen peas , carrots or corn, will need to be blanched in boiling water until just tender