53 onion pecan tart Recipes

crumbled corn bread, white bread cubes, toasted, chopped pecans, minced fresh parsley, dried thyme, rubbed sage, salt, pepper, bulk pork sausage, butter, tart apples, diced, diced celery, onion, finely chopped, chicken broth

olive oil, honey, white wine vinegar, dijon mustard, divided, minced garlic, salt, divided, king arthur unbleached all-purpose flour, divided, egg whites, water, ground pecans, turkey breast cutlets, butter, cubed, ready-to-serve salad greens, tart apples, sliced, red onion, sliced, salad croutons, crumbled blue cheese

raisins, orange juice, divided, chopped celery, onion, chopped, butter, cubed, divided, johnsonville mild ground italian sausage, crushed herb-seasoned stuffing, tart apples, peeled and chopped, chopped pecans, chicken broth, dried thyme, pepper

uncooked wild rice, water, salt, chopped tart apples, in 1 inch pieces (granny smiths are good), red bell pepper, diced, currants, pecans, toasted and chopped, red onion, chopped, balsamic vinegar, olive oil, salt, fresh ground pepper

canola oil, water, cider vinegar, sugar substitute equivalent to 1 tbsp sugar, poppy seeds, grated onion, ground mustard, salt, torn romaine, tart apples, chopped, mandarin oranges, drained, pecan halves, toasted, crumbled blue cheese

boneless cooked chicken, cut in small bite size pieces, tart apple, peeled cored & chopped small, seedless grapes, cut in half, green bell peppers or 1/4 red bell pepper, cut in 1/4 inch cubes, stalk celery , cut in half lenthwise and sliced, chopped pecans or 1/4 cup walnuts, lemon juice, chopped white onions, fine grated fresh ginger, cool whip, thawed ,more if needed

brown rice salad with grilled chicken, taste of home magazine, this delightful dish is nutritious , simple to fix and brightens up any table. it s a terrific way to use up leftover chicken, and you can add veggies according to your liking., cooked brown rice, cubed grilled chicken breast, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onions, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaves , optional, in a large bowl, combine the first eight ingredients., in a jar with a tight-fitting lid, combine the vinegar, oil, lemon juice, salt and pepper; shake well., pour over the rice mixture and toss to coat. serve immediately or refrigerate., serve in a lettuce-lined bowl if desired.

alouette creamy onion & shallot spreadable cheese, refrigerated piecrust, softened, tart apples , granny smith, chopped pecans, brown sugar, butter, divided

butter, onions, finely chopped, butter, tart apples, peeled, cored and chopped, pork sausage, cornbread, coarsely crumbled, whole wheat bread, coarsely crumbled, sourdough bread or 3 cups french bread, coarsely crumbled, dried thyme, dried sage, salt , to taste, black pepper, freshly ground , to taste, fresh parsley, chopped, pecans, chopped, eggs, lightly beaten, chicken stock or turkey broth, to moisten

cooked brown rice, cubed grilled chicken breasts, tart apples, diced, sweet red pepper, diced, celery ribs, finely chopped, chopped green onion, chopped pecans, minced fresh parsley, cider vinegar, canola oil, lemon juice, salt, pepper, lettuce leaf (optional)

sweet butter, chopped onions, stalks celery, coarsely chopped, tart apples , chunked (don tsp peel), bulk sage sausage (turkey is fine!), coarsely crumbled cornbread, coarsely crumbled whole wheat bread , homemade if possible, coarsely crumbled white bread , homemade if possible, garlic cloves, minced (to taste...this really makes a difference, adds fabulous flavor!!), coarsely chopped toasted pecans, dried cherries or 1 cup raisins or 1 cup dried cranberries, thyme, sage, salt & pepper, italian parsley, chopped, chicken broth or 1/2 cup turkey broth