287646 onion kulcha bread Recipes

milk, diced onion, grated sharp cheddar cheese, butter, sugar, salt, sesame seeds, whole wheat flour, bread flour, gluten, yeast

lukewarm beer or 1 cup lukewarm water, sugar, salt, butter, garlic powder, onion powder, bread flour , sub whole wheat flour as desired, bread machine yeast, cornmeal, for sprinkling

rapid rise yeast, warm water, extra-virgin olive oil, red onions, diced, bread flour, salt, white sugar, chopped fresh dill, garlic powder (optional), pitted kalamata olives, chopped, warm water

red onions, sliced 1/2 inch thick, roma) tomatoes, cored, olive oil, divided, cubed italian bread, dried thyme leaves, salt and pepper to taste, cucumber, peeled , halved lengthwise, seeded, and cut into 1/2 inch slices, shredded fresh basil, red wine vinegar, olive oil

water (70-80 degrees f), olive oil, salt, bread flour (i use all purpose flour), sugar, active dry yeast, onions, sliced and quartered (medium), garlic cloves, minced, butter, cheddar cheese, shredded, parmesan cheese, grated

proofed sourdough starter, chopped onion, olive oil, butter, water, salt, rye flour, white bread flour

french baguettes (purchase the long thin crusty bread), yellow onions, very finely chopped (or minced ), minced fresh garlic (or to taste), salt and black pepper, butter, softened (can use more ), shredded mozzarella cheese, grated parmesan cheese, mayonnaise (do not use salad dressing it s too sweet!)

butter, softened, garlic powder, onion powder, parsley flakes, italian bread, sliced, grated parmesan cheese

mozzarella cheese, shredded, butter, softened, mayonnaise, green onions, sliced finely, mushroom stems and pieces, drained and chopped, olives, chopped, french bread , unsliced

fast rising yeast, sugar, salt, luke wam water, bread flour , sifted, onion powder, teapsoon dried rosemary, cornmeal

bulk pork sausage, chopped celery, chopped onion, corn bread stuffing mix (about 1 12-oz package), herbed-bread stuffing mix, dried poultry seasoning, crumbled, dried rubbed sage, pepper, canned low-salt chicken broth

onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment

sourdough bread , sliced lengthwise in half, chopped yellow onion, butter, garlic, crushed or 2 tsp finely chopped garlic, shredded mozzarella cheese, shredded parmesan cheese, olive oil

grated parmesan cheese (kraft green box is fine), mayonnaise (do not use light or fat free), chopped onion, french bread , sliced in half lengthwise

dark stout beer, vegetable oil, onion, chopped, molasses, salt, caraway seeds, whole wheat flour, rye flour, bread flour, yeast

water, olive oil, salt, flour, yellow cornmeal, sugar, bread machine yeast, fresh rosemary leaf, coarsely chopped, oregano, olive oil, red onions, sliced, fresh rosemary, salt and pepper

water, vegetable oil, honey, pepper, salt, whole wheat flour, bread flour, nonfat dry milk powder, yeast, red onion, chopped, capers

butter or oleo, sweet spanish onions, sliced, fresh mushrooms sliced, shredded swiss cheese, cream of mushroom soup, undiluted, evaporated milk (5oz), soy sauce, french bread (about 3 in. thick ), swiss cheese