434 onion bacon pie Recipes

eggs, cauliflower, chopped or blended, nonfat yogurt or 3/4 cup nonfat sour cream, salsa, mix or 1 (10 oz) can salsa or 1 (10 oz) can diced tomatoes, mozzarella string cheese, diced onion, garlic, pepper, salt, tabasco chipotle pepper sauce or 1 tsp other variety tabasco sauce, oil, couscous (optional), bacon, cooked and crumbled in (optional)

fresh breadcrumbs, dried basil, dried oregano, dried thyme, garlic powder, tomatoes (sliced thin and drained on paper towels), fresh basil (chopped ), green onion (chopped ), cheddar cheese, swiss cheese, eggs (beaten ), parmesan cheese (grated ), bacon (precooked for 2 minutes)

king arthur unbleached all-purpose flour, salt, cold butter, cubed, ice water, mayonnaise, shredded cheddar cheese, sliced green onions, minced fresh oregano, ground coriander, salt, pepper, tomatoes (1-3/4 lb), cut into 1/4-inch slices, bacon strips, cooked and crumbled

butter , and, flour, for pan, bacon , cut into 1-inch pieces, onion, coarsely chopped, eggs, heavy cream, dried basil, dried thyme, salt, fresh ground pepper, frozen chopped spinach, thawed

olive oil, fresh mushrooms, sliced, onion, chopped, bacon, chopped, heavy cream, shredded swiss cheese, salt and pepper to taste, chopped fresh dill, frozen puff pastry, thawed, egg, beaten

raw pilchard herring fillets or 6 -8 sardines, eggs, bacon, lemon, onion, salt and pepper (to season, sea for greater authencity), parsley , and tarragon for flavouring and garnish, frozen flaky pastry dough

salt, pepper, shredded cheddar cheese, eggs, potatoes, green pepper, bacon, onion

frozen chopped spinach, milk, eggs (beaten ), chopped onion, bacon (fried and broken in pieces), salt, paprika, dry mustard, shredded cheddar cheese, pie crusts, cheddar cheese

ritz crackers, crushed, butter, melted and divided, onion, chopped, green bell pepper, finely diced (could use red), cream-style corn, all-purpose flour, eggs, beaten, milk (or cream), salt, curry powder, bacon, cooked and crumbled

lean bacon, fried and chopped (save 1 tbsp bacon dripping), lean ground beef, onion, finely chopped, carrot, finely chopped, button mushrooms, sliced, stalk celery, finely chopped, flour, beef broth, worcestershire sauce, marmite (optional), salt & pepper, crushed dry tarragon, baking potatoes, peeled and cooked, cheddar cheese, grated, paprika

lean ground beef (i use 93%), chopped onion, progresso plain bread crumbs, dried sage, seasoned alt, garlic pepper, worcestershire sauce, chopped garlic, egg, refrigerated garlic mashed potatoes (i used leftover mashed), shredded cheese (i use the 4 flavor casserole melt), chopped fresh tomato, bacon, cooked and chopped, chopped green onion, sour cream

ground beef, onion chopped, bread crumbs, sage leaves, salt, eggs, refrigerated garlic mashed potatos, cheddar cheese, bacon, green onions

thick cut bacon, cut into 1/2-inch thick pieces, vegetable oil, beef chuck roast, trimmed and cut into 2-inch cubes, salt, freshly ground black pepper, onions, coarsely chopped, carrots, coarsely chopped, water , plus 1 cup, unsalted butter, flour, tomato paste, beef stock or rich chicken stock or low sodium canned chicken broth, red wine , preferably burgundy, fresh parsley stems, fresh thyme, head garlic , cut in half crosswise, bay leaves , torn, whole black peppercorns, pearl onions, peeled, sugar, white button mushrooms or cremini mushrooms, stem ends trimmed, baby carrots, peeled and ends trimmed, baby turnips, peeled and ends trimmed, cognac, minced parsley leaves, frozen puff pastry, thawed in the refrigerator, egg, lightly beaten

plain flour, butter, salt, ice water , to bind, potatoes, back bacon, cut into bite size pieces, vegetable oil, bay laurel powder, onion, finely chopped, button mushrooms, sliced, chicken stock cube, cheshire cheese or 8 -12 oz similar crumbly cheese, grated, egg, lightly beaten ,with, salt and pepper

potato, bacon or 8 oz ham, stock, sugar or golden syrup, apple, onions, salt & pepper, shortcrust pastry, to cover

frozen chopped spinach, squeezed dry, diced onion, minced garlic cloves, canadian bacon, olive oil, fat-free cottage cheese, reduced-fat feta cheese, eggs, egg white

purpletop turnips, peeled , cut in irregular 3/4-inch chunks 1/2 cup frozen green peas, chopped parsley, for garnish, carrots cut in irregular 3/4-inch chunks, lean stewing beef (rump, chuck roast, sirloin tip, top or bottom round), lean bacon, carrots, minced, onion, minced, stalk celery, minced, clarified butter, flour, cayenne, red wine ( chianti or burgundy are good choices), low salt beef bouillon (or other brown stock) (don tsp use bouillon made from cubes), tomato paste, garlic cloves, minced, herbs tied in cheesecloth : 3 to 4 parsley sprigs, 2 bay leaves, 2 tsp thyme, heavy fireproof casserole (10 inches across by 3 inches deep) or deep heavy soup pot, straight sided 4 1/2 inches round (or 1 (9 or 10-inch) tart pans with removable rings, food processor with steel blade., note: for single pie use 2/3 of quantities given ), all-purpose flour, cold butter, vegetable shortening, salt, ice water

all-purpose flour, baking powder, salt, dried basil, shortening, sour cream, mayonnaise, cheddar cheese, mushroom stems and pieces, drained, bacon, strips cooked and crumbled, green pepper, chopped, onion, chopped, tomatoes, peeled and sliced