128328 one moroccan stewed chicken Recipes

boneless, skinless chicken thighs, zuchinni , cut into cubes, garbanzo beans, diced tomatoes, olive oil, chicken broth, cayenne pepper (or to taste), grnd cumin, ground cinnamon (or to taste), salt and pepper to taste, chopped fresh cilantro

boneless skinless chicken breast, zucchini, diced, garbanzo beans, diced tomatoes, water, olive oil, cayenne pepper, ground cumin, cinnamon, salt and pepper, cilantro, chopped

moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)

olive oil, sea salt, fresh ground pepper, chicken thighs, bone and skin removed, sweet onion, sliced into half -rounds, zucchini, sliced into 1/4 inch thick half -rounds, garbanzo beans, rinsed and drained, tomatoes, diced, chicken broth, reduced sodium, cayenne pepper (optional), mild chili powder, ground cumin, ground cinnamon, ground ginger, ground coriander, lemon, fresh cilantro, chopped (for garnish ), couscous , whole wheat (or your favorite type)

stewing chicken, cut up (stewing hen), water, salt, onion, peeled and chopped, bay leaf, parsley, minced, noodles, ears corn (sub 3 cups frozen, if desired), eggs, hard cooked and finely chopped

chicken, cut into 8 pieces, olive oil, lemon , juice and zest of, grated, ground cinnamon, ground ginger, ground cumin, salt, ground cayenne pepper, onion, chopped, garlic cloves, finely chopped, red bell pepper, diced, tomato, peeled, seeded and chopped, chicken stock or 1 cup water, pitted prunes, honey, lemon, thinly sliced, toasted almond, chopped fresh parsley (to garnish )

chicken breast halves, thighs , and drumsticks, all-purpose flour, extra-virgin olive oil, shallots, peeled (about 11 large), cinnamon sticks, ground ginger, ground cumin, turmeric, cayenne pepper, low sodium chicken broth, fresh lemon juice, divided, dates, pitted, halved, almonds, toasted, coarsely chopped, chopped fresh cilantro

chicken breasts, cooked linguine, broccoli florets, steamed, green onions, sliced, peanut butter, water, soy sauce, rice vinegar, oriental sesame oil, sugar, garlic cloves, chopped, crushed red pepper flakes, sesame seeds

chicken quarters, olive oil (for frying ), salt and pepper, cinnamon, honey, prune, dried apricots, golden raisins, green apples, whole almonds, blanched, water, dry white wine

boneless skinless chicken thighs, garbanzo beans, drained, diced tomatoes, zucchini , cut into cubes, cilantro, cumin, cayenne pepper, cinnamon, olive oil, chicken broth, salt and pepper, to taste, cooked whole grain rice or cooked couscous

bone-in chicken thighs, skinned, bone-in chicken breast halves, halved crosswise and skinned, kosher salt, divided, freshly ground black pepper, divided, canola oil, chopped onion, sliced carrot, chopped, seeded plum tomato, minced fresh garlic, dry white wine, unsalted chicken stock (such as swanson), all-purpose flour, chopped dried apricot halves, sliced pitted green olives, saffron threads, bay leaf, unsalted butter, fresh lemon juice, lemon wedges, applewood-smoked bacon, cooked and crumbled

ready-to-cook stewing chicken, cut up , or 2 large broiler-fryer chickens, cut up, parsley, celery branches with leaves, carrot , pared and sliced, onion, cut up, salt, pepper

stewing chicken, carrots, large, cut in pieces, onions, whole mushrooms, drained, salt & pepper, butter, flour, peas, drained, dried parsley, pie crust (large enough to cover casserole dish, overhange of 1-inch all round)

ready to cook stewing chicken cut up, parsley, cut up celery branches with leaves, carrot pared and sliced, white onion cut up, salt, freshly ground black pepper

chicken tenderloins, egg, coconut flakes, pepper, garlic powder, salt

chicken parts, flour, olive oil, onion, halved and cut into 1/4 inch slices (about 1 cup), ground cinnamon, ground cumin, ground ginger, turmeric, chicken broth, lemon juice, salt, pitted and quartered dates, whole blanched almond

chicken breasts (boneless, skinless ), frozen vegetables and pasta (birds eye veggies and shells in garlic butter sauce), chicken broth (i use lower sodium), flour seasoned with garlic powder, seasoned salt, onion powder, black pepper, butter or 3 tbsp low-fat margarine, canola oil, basil, seasoned croutons

chicken, olive oil, russet potatoes (about 2 lb), peeled , quartered lengthwise, then halved crosswise, carrots, peeled , quartered lengthwise, halved crosswise, fresh fennel bulbs, fronds trimmed and reserved, bulbs quartered, dried oregano, garlic powder