64039 one bowl orange graham bundt glaze Recipes

graham cracker crumbs (about 12 whole graham crackers), walnuts (about 5 oz), sugar, salt, unsalted butter, melted, cream cheese, room temperature, sugar, all purpose flour, grated orange peel, orange-flower water, eggs, egg yolks, pomegranate juice, frozen unsweetened raspberries (unthawed), sugar, honey

graham cracker crumbs, brown sugar, chopped walnuts, butter, softened, yellow cake mix, water, orange juice, vegetable oil, eggs, grated orange zest, prepared vanilla frosting, grated orange zest, grated lemon zest, mandarin oranges, drained

graham cracker crumbs, brown sugar, walnuts, chopped, butter, softened, yellow cake mix, water, orange juice, vegetable oil, eggs, orange zest, grated, vanilla frosting, orange zest, grated, lemon zest, grated, mandarin oranges, drained

orange juice, dried cranberries, honey, fresh mint, half-and-half, milk, raw sugar, vanilla beans or 1/2 tsp pure vanilla extract, orange zest, finely minced, eggs, beaten well, orange juice, basmati rice, cooked and still warm, dried cranberries (i used orange essence from trader joe s), fresh mint sprigs

graham cracker crumbs, light brown sugar, sliced almonds, unsalted butter, softened, flour, baking powder, kosher salt, sugar, whole milk, fresh orange juice, canola oil, vanilla extract, eggs, at room temperature, orange zest, cream cheese, softened, unsalted butter, softened, powdered sugar, vanilla extract, fresh orange juice, orange zest

sweet dough, strong bread flour, vegetable suet, fresh yeast or 14g dried yeast (do not use fast action yeast), salt, melted unsalted butter, caster sugar, free range egg, milk, sultana and cinnamon filling, unsalted butter, room temperature, dark muscavado sugar, ground cinnamon, golden sultanas soaked in boiling water for 10 minutes, zest of 1 orange, orange blossom honey glaze, freshly squeezed orange juice, blossom honey, smooth orange marmalade

graham cracker crumbs, chopped walnuts, brown sugar , packed, butter, melted, pillsbury plus yellow cake mix, water, orange juice, grated orange peel, eggs, oil, pillsbury ready to spread vanilla frosting, grated orange peel, grated lemon peel

ham , joint, cider (optional), water, onion, peeled and cut in half, carrots, peeled and cut into large chunks, black peppercorns, bay leaves, marmalade, oranges or 1 medium orange, sliced thinly, demerara sugar or 2 tbsp soft brown sugar, wooden cocktail stick

ham (bone in , butt or shank), orange marmalade, gingerroot, minced, dijon mustard, ginger ale, orange juice, orange juice, brown sugar, cornstarch

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

graham cracker, caramels-unwrapped, semi-sweet chocolate chips...not mini s, walnuts or peanuts-crushed fine

egg orange cake, jean springer and eileen van ort sent in this recipe which was popular in 1944 when eggs were scarce due to world war ii., cake flour, baking powder, salt, soft shortening, vanilla, milk, divided, egg, orange juice, orange rind, sugar

graham cracker crumbs, ground cinnamon, grated orange peel, butter, melted, orange flavor gelatin, cream cheese, softened, sugar, evaporated milk, lemon juice, orange juice concentrate, vanilla extract, unflavored gelatin, cold water, boiling water, sugar, lemon slice, orange strip, kumquat , and, lemon balm, for garnish (optional)

time depends whether you re in daunting mood of baking despair , or suzzie home maker just jubilant to have the apron around your hips., almond meringue layers, whole almonds, sugar, cornstarch, egg whites, salt, sugar, vanilla extract, almond extract, toasted sliced almonds for finishing, caramel-orange filling : 3/4 cup. sugar, lemon juice, milk, egg yolks, grated orange zest, unsalted butter, glazed orange slices: 1/2 cup. orange juice, gelatin, apricot preserves, lg. oranges

graham cracker crumbs, sugar, melted butter, orange zest chopped fine, cream cheese softened, granulated sugar, flour, eggs, sour cream, vanilla extract, orange liqueur, orange zest, orange chopped into quarters, cranberries, sugar

nonstick vegetable oil spray, frozen orange juice concentrate, thawed, hoisin sauce, chili powder, olive oil, grated orange peel, tenderloin steaks (about 1 1/4 inches thick), cut into 20 cubes, thick orange slices, chopped green onions

egg white, sugar, sliced almonds, butter, melted, olive oil, red wine vinegar, fresh grated orange rind, fresh orange juice, poppy seed, salt, pepper, mixed salad greens, mandarin oranges, drained, green onion, sliced

chopped pecans, all-purpose flour, baking powder, salt, fresh cranberries, sugar, butter, softened, egg, lightly beaten, orange juice, aluminum foil , miniature baking cups, vegetable oil cooking spray, softened cream cheese, orange juice, vanilla, powdered sugar