323 olives turkey stuffing Recipes

super-size taco shells (old el paso or ortega brands), extra virgin olive oil, ground turkey, salt, fresh ground black pepper, poultry seasoning, garlic cloves, minced, onion, chopped, golden raisin, chopped, chili powder, cumin, beer or 1/2 cup chicken broth, tomato sauce, shredded monterey jack pepper cheese, romaine lettuce hearts, shredded, firm plum tomatoes, diced, green pimento stuffed olive, chopped, salsa verde (or your choice of salsa)

italian bread, olive oil, balsamic vinegar, minced fresh basil or 1 tsp dried basil, garlic clove, minced, salt, crushed red pepper flakes, sliced deli turkey, provolone cheese, thinly sliced, roasted sweet red peppers, drained and sliced, sliced pimiento-stuffed olives, tomato, sliced, shredded romano cheese, minced fresh oregano or 1 tsp dried oregano, pepper

jumbo pasta shells (recommend barilla brand), extra virgin olive oil, yellow onion, chopped (about 1 cup), garlic cloves, chopped, ground turkey, kosher salt , plus, kosher salt, fresh ground black pepper , plus, fresh ground black pepper, frozen artichokes, thawed and coarsely chopped (approx . 10 oz), ricotta cheese, parmesan cheese, grated, eggs, lightly beaten, fresh basil leaf, chopped, fresh flat-leaf parsley, chopped, marinara sauce , use arrabbiata sauce recipe to follow, mozzarella cheese, grated (about 5 oz), extra virgin olive oil, sliced pancetta, coarsely chopped, crushed red pepper flakes, garlic cloves, minced, marinara sauce (jarred or fresh )

olive oil, sweet italian sausages, casings removed, broken into pieces, fresh fennel bulbs, trimmed, diced , plus 1/4 cup chopped fronds, chopped leeks (white and pale green parts only), chopped shallots, garlic cloves, thinly sliced, dry white wine, fresh breadcrumbs made from crustless country-style french bread, freshly grated parmesan cheese, whole-milk ricotta cheese, eggs, chopped fresh sage, chopped fresh rosemary, salt, ground black pepper, fennel seeds, ground, minced fresh rosemary, salt, ground black pepper, olive oil, turkey ; neck, heart, and gizzard reserved for ultimate stock stock

turkey breakfast sausage, olive oil, onion, chopped, celery ribs, chopped, chopped fresh parsley, garlic cloves, finely chopped, fat free chicken broth or 2 cups water, herb-seasoned stuffing cubes

olive oil flavored cooking spray, celery, chopped, jalapeno pepper, finely minced (optional), onions, chopped, sweet italian turkey sausage, casing removed, egg whites, egg, nonfat milk, nonfat chicken broth, dried breadcrumbs (whole what preferred), cornbread stuffing mix, sliced mushrooms, drained, toasted pecan pieces, finely chopped, fresh sage leaves, minced, salt, fresh ground black pepper , to taste, poultry seasoning

dry bread stuffing mix, lean ground beef, chopped onions, chopped garlic, potatoes, chopped, vegetable oil, ground black pepper, salt to taste, chopped pimento peppers, chopped black olives, sweet pickles, finely chopped, dill pickles, diced

olive oil, italian sausage, casing removed, onions, chopped, stalks celery, chopped, salt and freshly ground black pepper, granny smith apple, peeled and chopped coarsely, freshly minced thyme leaves, freshly chopped sage leaves, bourbon, cubed and dried cornbread stuffing, store-bought, chopped fresh parsley leaves, turkey or low-sodium chicken stock, eggs, beaten, chopped pecans

ground turkey, chopped onion, chopped green bell pepper, garlic cloves, minced, stewed tomatoes, chopped granny smith apple, raisins, sliced pimento stuffed olives, sugar, ground cumin, ground cinnamon, hot cooked rice, toasted almond (optional)

ground turkey, onion, chopped, green bell pepper, finely chopped, garlic cloves, minced, dried oregano, tomatoes, chopped, water, tomato paste, pimento stuffed olives, sliced, raisins, ground red pepper, distilled white vinegar, salt

french bread , unsliced (16oz), own balsamic vinaigrette, deli cajun turkey, provolone cheese, tomatoes, thinly sliced, sliced pimento stuffed olive, mild banana pepper ring, grated romano cheese

marble rye bread, softened butter, divided, turkey breast cutlets, salt and pepper, poultry seasoning, divided, extra-virgin olive oil, divided, flour, turkey broth (recommended : college inn brand) or, chicken stock (recommended: kitchen basics in a re-sealable paper box), button mushrooms, chopped, ribs celery , from the heart, chopped with leafy green tops, water chestnuts, 1 small can, drained, chopped, red bell pepper, seeded and chopped, scallions, chopped, chopped fresh thyme leaves, chopped flat leaf parsley

mayonnaise, chopped roasted garlic, chopped fresh parsley, loaves french bread, leaves leaves lettuce, smoked turkey (1 lb), provolone cheese (8 oz.), colby cheese (8 oz.), crisply cooked bacon (8 oz.), cucumber, thinly sliced, dark sweet fresh cherries, pitted and coarsely chopped, peach, peeled and chopped, chopped green bell pepper, cherry preserves, balsamic vinegar, pimento stuffed olive, chopped, pitted ripe olives, chopped, roma tomato, chopped, chopped red onions, worcestershire sauce, ground pepper

sweet italian sausage, removed from casing, prosciutto, finely diced, chopped boiled chestnuts, diced green olives, chopped fresh sage or 2 tsp dried, salt and freshly ground black pepper, boneless turkey breast, extra-virgin olive oil, for drizzling, special equipment : kitchen twine

low-sodium chicken broth, red quinoa, extra-virgin olive oil, lean ground turkey, crushed red pepper flakes, minced garlic, kosher salt and freshly cracked black pepper, white wine, red bell peppers, green bell peppers, lightly packed stemmed and julienned kale leaves, toasted pepitas, ground panko breadcrumbs, grated parmesan, roasted tomatillo avocado sauce, recipe follows, for garnish, fresh flat-leaf parsley sprigs, for garnish, tomatillos (about 8 oz), husked, olive oil, kosher salt and freshly cracked black pepper, ground cumin, ripe avocado, halved, pitted, peeled and diced, garlic, peeled and minced, jalapeno, coarsely chopped and seeds removed, sweet onion, like maui or vidallia, rough chopped, juice of 1 lime, handful fresh cilantro leaves

jumbo pasta shells (recommended barilla), extra virgin olive oil, yellow onion, chopped (about 1 cup), garlic cloves, chopped, ground turkey, kosher salt , plus 1/2 teaspoon, fresh ground black pepper , plus 1/4 teaspoon, frozen artichokes, thawed and coarsely chopped, ricotta cheese, grated parmesan cheese, eggs, lightly beaten, chopped fresh basil leaf, chopped fresh flat-leaf parsley, arrabbiata tomato sauce , recipe follows, grated mozzarella cheese (about 5 oz), extra virgin olive oil, sliced pancetta, coarsely chopped, crushed red pepper flakes, garlic cloves, minced, store bought or homemade marinara sauce

whole turkey breast, removed from the bone, halved and butterflied by your butcher, salt and pepper, extra-virgin olive oil plus 1/4 cup, pancetta, cut into 1/2-inch dice, ground pork shoulder, italian prunes, pits removed, cut into quarters, chestnuts , roasted, peeled, and halved, fresh bread crumbs, freshly grated parmigiano-reggiano, eggs, freshly ground black pepper, freshly grated nutmeg, chopped fresh rosemary and sage, dry white wine plus 1 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

jumbo pasta shells (recommended : barilla), extra-virgin olive oil, yellow onion, chopped (about 1 cup), garlic, chopped, ground turkey, kosher salt , plus 1/2 teaspoon, freshly ground black pepper , plus 1/4 teaspoon, frozen artichokes, thawed and coarsely chopped, ricotta cheese, grated parmesan, eggs, lightly beaten, chopped fresh basil leaves, chopped fresh flat-leaf parsley, arrabbiata sauce , recipe follows, grated mozzarella (about 5 oz), extra-virgin olive oil, sliced pancetta, coarsely chopped, crushed red pepper flakes, garlic cloves, minced, jarred or fresh marinara sauce