119 olive spaghettini with Recipes
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red onion, thinly sliced, carrot, chopped fine and9 Morered onion, thinly sliced, carrot, chopped fine, garlic clove, minced, olive oil, chicken liver, trimmed, rinsed, and chopped fine, lean ham, sliced and cut into strips, dry white wine, spaghetti or 3/4 lb ni, fresh sage leaves, minced, butter, parmesan cheese, freshly grated30 min, 11 ingredients
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fennel bulbs (about 1 3/4 lb total), tops trimmed, bulbs ... and8 Morefennel bulbs (about 1 3/4 lb total), tops trimmed, bulbs halved, olive oil, chopped onions, minced garlic, canned diced italian-style tomatoes in juice (about two 14 1/2- to 16-oz cans), dried oregano, sugar, spaghettini, freshly grated parmesan cheese9 ingredients
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Father Sal's Tenerumi Soupspinach, extra virgin olive oil and6 Morespinach, extra virgin olive oil, yellow onion, peeled and chopped, garlic cloves, peeled and chopped, tomatoes, peeled, seeded, and chopped, salt & freshly ground black pepper, spaghettini, broken into pieces, parmigiano-reggiano cheese45 min, 8 ingredients
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Vegetable and Asiago Pastatomatoes or 3 cups grape, balsamic vinegar, olive oil and8 Moretomatoes or 3 cups grape, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper, baby spinach (approximately 1 bag), spaghettini, asiago cheese, shredded, fresh basil or 1/4 cup parsley, chopped, toasted pine nuts (optional)30 min, 11 ingredients
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Tuscan Turkey Sauce and Pastaturkey, cut in quarters and prepared as for turkey chili and9 Moreturkey, cut in quarters and prepared as for turkey chili, onions, coarsely chopped, butter, olive oil, ripe tomatoes, peeled, seeded, and chopped, fresh basil leaves, finely chopped , or 2 to 3 tsp dried basil, salt , freshly ground pepper to taste, hot spaghettini , cooked al dente and drained, grated romano cheese, grated parmesan cheese10 ingredients
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Asparagus with Red Pepper Pureesweet red peppers, olive oil, dried thyme and3 Moresweet red peppers, olive oil, dried thyme, fresh ground pepper, asparagus, spaghettini (just cooked enough to soften)46 min, 6 ingredients
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Pasta With Peppery Pecorino Romanokosher salt (not a mistake) and4 Morekosher salt (not a mistake), spaghettini or 3/4 lb linguine, fini, freshly grated pecorino romano cheese, fresh cracked pepper (15-20 turns of a peppermill), virgin olive oil30 min, 5 ingredients
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Spaghetti with Lion's Head Meatballslite coconut milk, reduced-sodium soy sauce, curry powder and14 Morelite coconut milk, reduced-sodium soy sauce, curry powder, lean ground pork or beef, chopped scallions, minced leek, white and pale green part only, cornstarch, all-purpose flour, toasted sesame oil, chopped fresh ginger, seeded and minced fresh chile pepper, salt, ground white pepper, extra-virgin olive oil, spaghetti or ni, chopped fresh basil or thai basil leaves, freshly grated lemon zest50 min, 17 ingredients
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Spaghetti with Curried Seafood Marinaraextra-virgin olive oil, garlic cloves, minced and7 Moreextra-virgin olive oil, garlic cloves, minced, curry powder, spaghettini, crushed red pepper, white wine, tomato sauce, shrimp, scallops9 ingredients
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Franco's Pasta with Zucchini and Potatoesboiling potatoes, fine sea salt plus additional to taste and6 Moreboiling potatoes, fine sea salt plus additional to taste, zucchini (about 3/4 lb total), trimmed and cut into 1/2-inch dice, spaghettini, extra-virgin olive oil, chopped basil or flat-leafed parsley leaves if desired, freshly grated parmesan (about 12 oz), freshly ground black pepper to taste8 ingredients
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Spaghetti with Crab and Jalapenos (Mario Batali)salt and pepper, extra-virgin olive oil and5 Moresalt and pepper, extra-virgin olive oil, garlic, peeled and thinly sliced, jalapeno peppers, seeded and cut into 1/8-inch dice, dry white wine, dungeness crabmeat, spaghettini (recommended : dececco brand)25 min, 7 ingredients
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Spaghetti Timpani (Timpano Aglio Olio) (Mario Batali)salt, extra-virgin olive oil and6 Moresalt, extra-virgin olive oil, red onion , cut into thin slices, garlic, thinly sliced, spaghettini, freshly grated ricotta salata plus 1/2 cup, fresh oregano, leaves only, fresh breadcrumbs50 min, 8 ingredients
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Spaghetti with Monkfish and Hot Peppers (Mario Batali)fresh monkfish, skin removed and cut into 1/2-inch cubes and9 Morefresh monkfish, skin removed and cut into 1/2-inch cubes, salt and freshly ground black pepper, extra-virgin olive oil, garlic , medium slice, red jalapenos, seeded and chopped, fresh, overripe plum tomatoes, roughly chopped, dry white wine, freshly chopped mint leaves, plus extra, roughly chopped for garnish, spaghetti or ni, fennel leaves, roughly chopped40 min, 10 ingredients
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Spaghetti with Swordfish and Hot Peppers (Mario Batali)fresh swordfish, skin removed and cut into 1/4-inch cubes and8 Morefresh swordfish, skin removed and cut into 1/4-inch cubes, virgin olive oil, garlic, thinly sliced, red jalapenos, seeded and chopped, overripe fresh plum tomatoes, roughly chopped, dry white wine, fresh mint leaves, spaghetti or ni, roughly chopped fennel leaves9 ingredients
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Pasta With Artichoke Sausage *w/ Dairy Free Instructions*angel hair pasta or 1 lb spaghettini pasta, olive oil and10 Moreangel hair pasta or 1 lb spaghettini pasta, olive oil, links artichoke and garlic sausage, chopped, garlic clove, chopped, artichoke heart, drained and quartered, not the marinated kind, hot pepper flakes, chicken stock, white wine, butter, parmesan cheese, grated, salt (to taste), pepper (to taste)20 min, 12 ingredients
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