161780 olive poached shrimp crostini Recipes
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olive oil, shrimp (deveined, tail off ), scallops and7 Moreolive oil, shrimp (deveined, tail off ), scallops, onion, chopped, garlic cloves, minced (i actually use 6), fennel seed, crushed, red pepper flakes, crushed, pancetta, diced, diced tomatoes (i use canned with italian seasoning ), fresh basil, chopped25 min, 10 ingredients
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olive oil, shrimp, 16/20 count , tails attached and9 Moreolive oil, shrimp, 16/20 count , tails attached, garlic clove, minced, salt, black pepper , to taste, crushed red pepper flakes, yellow bell pepper, sliced thin, tomatoes, chopped, scallion, sliced thin, cumin, ground, parsley, chopped25 min, 11 ingredients
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french baguette, olive oil, garlic clove, cut in half and10 Morefrench baguette, olive oil, garlic clove, cut in half, shrimp, de-shelled , de-veined, no tails, olive oil, garlic cloves, minced, spanish onion, diced, red bell pepper, diced, parsley, minced, mayonnaise, parmesan cheese, grated, lemon , juice of, to taste, salt and pepper30 min, 13 ingredients
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Shrimp Provencal over Riceolive oil, shrimp, shelled and deveined, mushroom, sliced and7 Moreolive oil, shrimp, shelled and deveined, mushroom, sliced, garlic cloves, minced, tomatoes, diced, lemon juice, salt, pepper, chopped fresh parsley, hot cooked rice40 min, 10 ingredients
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Shrimp, Puerto Vallarta Styleolive oil, shrimp, peeled and deveined and9 Moreolive oil, shrimp, peeled and deveined, garlic clove, finely chopped, salt, cider vinegar, ancho chilies , cut open, seeds and stems removed, dried mexican oregano, crumbled, coarsely chopped onion, brown sugar, hot tap water, chopped fresh cilantro39 min, 11 ingredients
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Shrimp Jambalaya Linguiniolive oil, shrimp, green bell pepper, chopped and11 Moreolive oil, shrimp, green bell pepper, chopped, red bell pepper, chopped, onion powder, minced garlic, hunt garlic and herb spaghetti sauce, worcestershire sauce, balsamic vinegar, dried thyme leaves, cayenne pepper (optional), linguine, romaine lettuce (optional), fresh spinach (optional)30 min, 14 ingredients
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Shrimp Scampiolive oil, shrimp, peeled and deveined , about 1 1/2 lb and6 Moreolive oil, shrimp, peeled and deveined , about 1 1/2 lb, garlic cloves, minced, sauvignon blanc or other dry white wine, salt, freshly ground black pepper, fresh italian parsley, chopped, lemon juice, fresh5 min, 8 ingredients
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Shrimp Corn Bisqueolive oil, shrimp (shelled , deviened, -shells reserved) and16 Moreolive oil, shrimp (shelled , deviened, -shells reserved), carrots (1/2 inch diced ), celery ribs (1/2 inch diced ), onions (1/2 inch diced ), salt/pepper, brandy, tomato paste, peppercorns, tarragon sprigs, and 2 chopped leaves, thyme sprigs, garlic cloves (smashed), bay leaves, water, butter, flour, corn (canned or 6 ears ), heavy cream30 min, 18 ingredients
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Shrimp with Peppersolive oil, shrimp, peeled and deveined and11 Moreolive oil, shrimp, peeled and deveined, red bell pepper strips, vertically sliced walla walla or other sweet onion, fresh orange juice (2 oranges), water, cornstarch, chopped fresh basil, jalapeno jelly, fresh lime juice, hoisin sauce, salt, freshly ground black pepper13 ingredients
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Shrimp with Fetaolive oil, shrimp, peeled and deveined and7 Moreolive oil, shrimp, peeled and deveined, sliced green onions, garlic cloves, minced, diced tomatoes, undrained, dried oregano, dried basil, ground red pepper, crumbled feta cheese9 ingredients
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Shrimp With Fetaolive oil, shrimp, peeled and deveined and8 Moreolive oil, shrimp, peeled and deveined, sliced green onions, garlic cloves, minced, diced tomatoes, undrained, dried oregano, dried basil, sugar, ground red pepper, crumbled feta cheese10 ingredients
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Shrimp with Tomatoes and Spinacholive oil, shrimp (20/25) peeled, garlic minced and8 Moreolive oil, shrimp (20/25) peeled, garlic minced, crushed red pepper flakes, white wine, grape tomatoes halved, fresh basil chopped finely, spinach chopped coarsely, salt, black pepper, wild rice15 min, 11 ingredients
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Olive-Oil-Poached Shrimp with Winter Pistoufresh basil leaves, coarse kosher salt and10 Morefresh basil leaves, coarse kosher salt, sliced peeled carrots, broccoli florets (about 6 oz), cauliflower florets (4 to 5 oz), vegetable stock or vegetable broth, cooked cranberry beans or other winter beans or canned drained great northern or cannellini beans, fresh italian parsley leaves, extra-virgin olive oil, olive oil, fresh thyme sprigs, uncooked large shrimp (for first course) or 24 (for main course), peeled, deveined, patted dry12 ingredients
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