2032 olive oil vinegar bread Recipes

  • Grilled Panzanella with Arugula, Burrata, Summer Squash, and Olives
    olive oil, divided and
    9 More
    olive oil, divided, summer squash or zucchini, quartered lengthwise (about 1 lb), whole-wheat country bread, kosher salt, divided, freshly ground pepper, divided, garlic clove, halved, white wine vinegar, baby arugula, oil-cured black olives, pitted and halved, burrata cheese, divided into 6 pieces, and then sliced into 4 smaller pieces
    15 min, 10 ingredients
  • Crostini With Mussels
    olive oil and
    9 More
    olive oil, stale bread (use something peasant-style with a good crunchy crust), white wine vinegar, mussels, extra virgin olive oil, garlic cloves, chopped, hot chili pepper, minced very fine (such as thai bird chili or red serrano), bay leaves, dry white wine, chopped flat leaf parsley
    30 min, 10 ingredients
  • Barefoot Contessa's Panzanella Salad
    olive oil, french bread, cut into 1-inch cubes (6 cups) and
    14 More
    olive oil, french bread, cut into 1-inch cubes (6 cups), kosher salt, firm ripe tomatoes, cut into 1-inch cubes, english cucumber, unpeeled, seeded, and sliced 1/2-inch thick, red bell pepper, seeded and cut into 1-inch cubes, yellow bell pepper, seeded and cut into 1-inch cubes, red onion, cut in 1/2 and thinly sliced, basil leaves, coarsely chopped, capers, drained, garlic, finely minced, dijon mustard, champagne vinegar, olive oil, kosher salt, fresh ground black pepper
    45 min, 16 ingredients
  • Cuban Breaded Steak (Bistec Empanizado)
    olive oil, sour orange juice, vinegar, chopped onion and
    8 More
    olive oil, sour orange juice, vinegar, chopped onion, sirloin steaks (about 6 oz per serving), cracker meal (finely ground crackers), garlic powder, salt, egg whites, beaten, olive oil, for sauteing, fresh cilantro, chopped, fresh ground black pepper
    1 hour 12 min, 12 ingredients
  • Fried Eggs With Coriander, Cumin and Balsamic Vinegar
    olive oil, for frying, eggs and
    7 More
    olive oil, for frying, eggs, fresh red chile , deseeded and finely sliced, cumin seed, garlic clove, chopped, bread, toasted, balsamic vinegar, coarse sea salt, chopped coriander
    6 min, 9 ingredients
  • Pesto Dipping Oil
    olive oil, balsamic vinegar, prepared pesto, salt, pepper and
    2 More
    olive oil, balsamic vinegar, prepared pesto, salt, pepper, grated parmesan cheese, french bread baguette (1 lb), thinly sliced
    10 min, 7 ingredients
  • Herbed Garlic Dipping Oil
    olive oil, fresh basil leaves, minced fresh rosemary and
    4 More
    olive oil, fresh basil leaves, minced fresh rosemary, minced garlic, salt, balsamic vinegar, italian bread, cubed
    20 min, 7 ingredients
  • Grilled Bread
    olive oil, red wine vinegar and
    2 More
    olive oil, red wine vinegar, baguette , sliced lengthwise,then cut into serving size pieces (about 12 long), salt & freshly ground black pepper
    20 min, 4 ingredients
  • Fire-Roasted Tomato and Bread Salad with Spicy Vinaigrette Fire-Roasted Tomato and Bread Salad with Spicy Vinaigrette
    olive oil, tomatoes (about 2 1/4 lb), halved horizontally and
    6 More
    olive oil, tomatoes (about 2 1/4 lb), halved horizontally, thick crusty country-style bread slices (each about 5x3 inches), red wine vinegar, minced canned chipotle chili, garlic clove, minced, red onion, chopped, chopped fresh cilantro
    8 ingredients
  • Panzanella Panzanella
    olive oil, french bread cubed, ripe tomatoes cubed, salt and
    12 More
    olive oil, french bread cubed, ripe tomatoes cubed, salt, hothouse cucumber sliced, red bell pepper cubed, yellow bell pepper cubed, red onion thinly sliced, basil leaves thinly sliced, capers, garlic finely minced, dijon mustard, red wine vinegar, olive oil, salt, pepper
    45 min, 16 ingredients
  • Bread Salad With Tomatoes Bread Salad With Tomatoes
    a small baguette, garlic, peeled, olive oil and
    8 More
    a small baguette, garlic, peeled, olive oil, ripe tomatoes or heirloom tomatoes, cut into, chunks and placed in a colander over a bowl, chopped green onions, fresh sweet basil, rolled and chopped, balsamic vinegar, olive oil, salt and pepper, to taste, bibb lettuce
    30 min, 11 ingredients
  • Kalamata Olive Tapenade Crostini Kalamata Olive Tapenade Crostini
    olive oil, garlic cloves, minced or pressed and
    6 More
    olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted
    25 min, 8 ingredients
  • Bread Salad with Currants and Pine Nuts Bread Salad with Currants and Pine Nuts
    dried currants, warm water, red wine vinegar and
    8 More
    dried currants, warm water, red wine vinegar, champagne vinegar, olive oil, salt and pepper, stale italian-style bread cut into large chunks, pine nuts, scallions thinly sliced crosswise, garlic thinly sliced, lightly packed and small arugula leaves
    11 ingredients
  • Spargelfest Salad (Grilled Asparagus & Beet Salad W/ Honey M Spargelfest Salad (Grilled Asparagus & Beet Salad W/ Honey M
    pencil-thin asparagus spears, washed and trimmed and
    15 More
    pencil-thin asparagus spears, washed and trimmed, olive oil, vinegar (preferably german ), honey (preferably german ), sweet mustard (preferably german ), fresh lemon juice, minced shallots, salt and pepper, to taste, olive oil, european mixed salad greens, pre-washed and trimmed, red beets , balls drained (preferably german), sliced paper-thin black forest-style ham or 4 oz german prosciutto, crumbled german cambozola cheese, divided, toasted pine nuts, toasted german bread (e.g. whole rye, fitnessbrot, sunflower seed or pumpernickel), butter
    20 min, 16 ingredients
  • Breaded Chicken Cutlet with Ham, Triple Creme Cheese and Baby Arugula (Bobby Flay) Breaded Chicken Cutlet with Ham, Triple Creme Cheese and Baby Arugula (Bobby Flay)
    red wine vinegar, dijon mustard and
    12 More
    red wine vinegar, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, baby arugula, all-purpose flour, eggs, lightly beaten, panko breadcrumbs, salt and freshly ground black pepper, four 6-oz boneless, skinless chicken breasts, unsalted butter, olive oil, red hawk triple creme cheese (can substitutebrie), thinly sliced, virginia ham or prosciutto
    40 min, 14 ingredients
  • Red and Black Pepper Crusted Filet Mignon with Honey-Mustard, Horseradish, Mint Sauce and Frisee Salad with Warm Vinaigrette and Poached Egg (Bobby Flay) Red and Black Pepper Crusted Filet Mignon with Honey-Mustard, Horseradish, Mint Sauce and Frisee Salad with Warm Vinaigrette and Poached Egg (Bobby Flay)
    olive oil and
    18 More
    olive oil, country bread, crusts removed and cut into 1/8-inch dice, salt and freshly ground pepper, slab bacon cut into 1/2-inch lardons, shallots, thinly sliced, garlic, finely sliced, white wine vinegar, frisee, washed, dried and cut into bite sized pieces, poached eggs, filet mignon, kosher salt, ancho chile powder, coarsely ground black pepper, olive oil, dijon mustard, honey, freshly grated horseradish or prepared (drained ), chopped fresh mint, salt
    45 min, 19 ingredients
  • Stuffed Black Olives Stuffed Black Olives
    oil, almonds, bread crumbs, mint leaves finely chopped and
    3 More
    oil, almonds, bread crumbs, mint leaves finely chopped, balsamic vinegar, fresh black pepper, very lg can black olives pitted
    3 min, 7 ingredients
  • Tzatziki (Cucumber and Yogurt Dip) (Emeril Lagasse) Tzatziki (Cucumber and Yogurt Dip) (Emeril Lagasse)
    olive oil, vinegar, chopped garlic, greek yogurt and
    6 More
    olive oil, vinegar, chopped garlic, greek yogurt, cucumber, peeled and small diced, chopped fresh mint, salt, freshly ground black pepper, kalamata olives, fried bread
    1 hour 12 min, 10 ingredients




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