26454 olive oil sauce olives Recipes

garlic, minced, chopped onion, minced drained bottled pepperoncini peppers (italian pickled peppers), olive oil, dry white wine, tomatoes, chopped, marinated artichoke hearts, drained well and halved, chopped pitted kalamata olive, minced fresh parsley

sea bass fillets (about 5 oz each), skin on, olive oil, divided, salt, divided, freshly ground black pepper, divided, lemons, peeled and thinly sliced , segments halved, juice of 2 lemons, chopped fresh oregano, capers, rinsed, pitted kalamata olives, roughly chopped

pork tenderloin, trimmed, salt, black pepper, all-purpose flour, olive oil, divided, dry white wine, fat-free , less-sodium chicken broth, coarsely chopped pitted kalamata olives, capers, chopped fresh flat-leaf parsley

tomatoes, washed and stemmed, onions, peeled and chopped (preferably vidalia), head garlic, peeled, kalamata olive, pitted and halved, whole mushroom, cleaned and stemmed, fresh basil (can sub 1 tbsp dried thyme) or 1/4 cup thyme, snipped (can sub 1 tbsp dried thyme), sea salt, fresh ground black pepper , to taste, dried chili pepper flakes , pinch, olive oil, pasta , sea salt and boiling water, parmesan cheese, grated

french bread baguette , cut into 16 slices, olive oil, cioppino, olive oil, crushed red pepper, garlic cloves, finely chopped, clam juice, water, chopped fresh parsley, dried basil, dried thyme, tomato -and-basil pasta sauce (such as bertolli), littleneck clams, mussels , scrubbed and debearded, dry white wine, salt, black pepper, cod or other lean whitefish fillets, cut into 1-inch pieces, shrimp, peeled and deveined, torn spinach

chicken wings (approx . 15), heads garlic, separated into cloves and peeled, olive oil, divided, olive oil, divided, drops tabasco sauce, grated parmesan cheese, black pepper, italian seasoned breadcrumbs

chopped onion, bottled minced garlic, dry white wine, fat-free , less-sodium chicken broth, quartered cherry tomatoes, pitted ripe olives, halved, chopped fresh herbs , such as basil, parsley, or oregano, olive oil, grouper fillets (about 1/2-inch thick ), salt, black pepper

swiss chard, stems and ribs discarded and leaves washed and drained, chopped onion, garlic clove, chopped fine, pine nuts, chopped coarse, extra-virgin olive oil, kalamata olives, pitted and chopped fine, golden raisins, chopped fine, food processor pasta dough, all-purpose flour for dusting, quick tomato sauce, freshly grated parmesan for serving

roma tomatoes, roughly chopped, nicoise olives, pitted, roughly chopped red onion, garlic cloves, limes, juiced, marjoram, leaves only, olive oil, salt and freshly ground black pepper

extra virgin olive oil, garlic cloves, extra virgin olive oil, garlic cloves, dried oregano, dried basil, parsley flakes, marjoram, red pepper flakes, ground black peppercorns, salad oil, garlic cloves, dried oregano, ground cumin, ground black peppercorns

mackerel fillets, onions, fennel bulb, garlic cloves, black olives (according to taste), fennel seed (ground with pestle and mortar), parsley, salt, pepper, pesto sauce, olive oil

kosher salt, bucatini or spaghetti, garlic, capers, drained and rinsed, red pepper flakes, extra-virgin olive oil, tomatoes, diced, pitted kalamata or nicoise olives, chopped, unsalted butter, cut into pieces, at room temperature, chopped fresh basil, fresh mozzarella cheese, finely chopped

pork loin, cut in 1 3/4-inch slices, salt, pepper, olive oil , to saute, butter, fresh rosemary, pureed sun-dried tomatoes, onion, diced fine, sliced black olives, minced garlic, white wine, salt, ground black pepper

dry red wine, low-salt chicken broth, low-salt beef broth, fresh thyme sprigs, bay leaf, butter, room temperature, all purpose flour, lingonberry preserves, nonstick vegetable oil spray, olive oil, garlic cloves, minced, fresh crimini (often labeled baby bella) mushrooms, sliced (about 2 cups), fresh shiitake mushrooms, stemmed, caps sliced (about 2 cups), low-salt chicken broth, polenta (coarse cornmeal), white truffle oil, boneless duck breast halves with skin (about 2 1/4 lb), olive oil

active dry yeast, sugar, warm water (100o to 110o), bread flour, olive oil, salt, olive oil (optional), pesto or pizza sauce

garlic (chopped ), green onion (chopped ), fresh basil (chopped ), fresh ginger (see below ), extra virgin olive oil, light olive oil, soy sauce, red wine, molasses, raw sugar

eggs, beaten, ground pork, soy sauce, salt, ground pepper, sesame oil, chopped spring onions, oyster sauce, olive oil, sugar, salt, water, dark soy sauce, cornstarch, water

garlic 1 coarsely chopped, baguette 1/4-inch thick, olive oil chilled, olive oil chilled, salt & freshly ground pepper, whole large egg yolk, parmigiano-reggiano cheese finely grated plus shavings, fresh lemon juice, dijon mustard, worchestershire sauce, head baby romaine lettuce halved ; leave core intact