15504 olive oil garlic vinegar Recipes

  • Olive Bruschetta
    grape tomatoes, quartered, celery ribs, chopped and
    11 More
    grape tomatoes, quartered, celery ribs, chopped, shredded carrot, sliced ripe olives, sliced pimiento-stuffed olives, minced fresh flat-leaf parsley, chopped red onion, minced garlic, olive oil, balsamic vinegar, salt, pepper, french bread baguette, sliced and toasted
    30 min, 13 ingredients
  • Olive Caper Relish
    pimiento-stuffed green olives (5 oz), rinsed well and
    7 More
    pimiento-stuffed green olives (5 oz), rinsed well, pitted kalamata olives (3 oz), rinsed well, drained bottled capers , rinsed well, extra-virgin olive oil, garlic clove, minced, red-wine vinegar or fresh lemon juice, dried oregano or thyme, crumbled, dried hot red pepper flakes
    8 ingredients
  • Cherry Tomatoes and Olives
    olive oil, garlic, minced, tomatoes, balsamic vinegar and
    3 More
    olive oil, garlic, minced, tomatoes, balsamic vinegar, pitted kalamata olives, pine nuts (optional), ground black pepper to taste
    15 min, 7 ingredients
  • Pasta With Spinach, Feta and Olives
    olive oil, balsamic vinegar, garlic cloves, sliced and
    6 More
    olive oil, balsamic vinegar, garlic cloves, sliced, pasta, hot cooked, spinach, raw chopped, kalamata olive, pitted (sliced if desired), capers, rinsed, feta cheese, crumbled, pepper
    25 min, 9 ingredients
  • Grilled Pork Tenderloin with Balsamic Vinegar
    olive oil, balsamic vinegar and
    4 More
    olive oil, balsamic vinegar, fresh rosemary , sage, or thyme, chopped garlic, pork tenderloins, salt and pepper to taste
    6 ingredients
  • Garlic Fingers
    warm water, quick rise yeast, sugar, all purpose flour and
    7 More
    warm water, quick rise yeast, sugar, all purpose flour, olive oil for the bowl, garlic butter, mozzarella cheese (depends on how cheesy you like them; i used 1 cup), donair sauce, canned sweetened condensed milk, white vinegar, garlic powder
    11 ingredients
  • Garlic Sesame Marinade
    dry red wine, red wine vinegar, sesame oil, olive oil and
    3 More
    dry red wine, red wine vinegar, sesame oil, olive oil, garlic cloves, peeled and sliced, fresh ginger, peeled and chopped, dried thyme
    15 min, 7 ingredients
  • Nikol's Garlic Bruschetta
    olive oil, balsamic vinegar, chopped fresh basil and
    5 More
    olive oil, balsamic vinegar, chopped fresh basil, garlic, minced, roma (plum) tomatoes, chopped, salt and ground black pepper to taste, sourdough baguette , cut into 1/2 inch thick slices, semi-soft cheese with garlic and herbs (such as alouette)
    30 min, 8 ingredients
  • Olive Garden Bruschetta Dip
    firm roma tomatoes, finely diced (about 1 1/2 cups), salt and
    7 More
    firm roma tomatoes, finely diced (about 1 1/2 cups), salt, minced fresh basil, minced garlic, grated parmesan cheese, diced marinated sun-dried tomatoes, dried parsley flakes, extra virgin olive oil, balsamic vinegar
    46 min, 9 ingredients
  • Garlic Dipping Oil Garlic Dipping Oil
    extra virgin olive oil 1/2 cup, balsamic vinegar , 1/4 cup and
    4 More
    extra virgin olive oil 1/2 cup, balsamic vinegar , 1/4 cup, garlic cloves minced, salt and pepper, full tsp. each, garlic powder and oregano, fresh basil snipped
    5 min, 6 ingredients
  • Basil Olive Vinaigrette Basil Olive Vinaigrette
    olive oil, balsamic vinegar, mixed pitted olives and
    6 More
    olive oil, balsamic vinegar, mixed pitted olives, big handful fresh basil, fresh garlic, dijon mustard, honey, crumbled feta cheese, salt & pepper to taste
    10 min, 9 ingredients
  • Kalamata Olive Tapenade Crostini Kalamata Olive Tapenade Crostini
    olive oil, garlic cloves, minced or pressed and
    6 More
    olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted
    25 min, 8 ingredients
  • Garlicky Balsamic Vinegar Dressing Garlicky Balsamic Vinegar Dressing
    olive oil, garlic cloves, vidalia onion, 1/2 inch thick and
    7 More
    olive oil, garlic cloves, vidalia onion, 1/2 inch thick, balsamic vinegar, black pepper, dried oregano, dried parsley, dried basil, parmesan cheese, red wine (optional)
    10 min, 10 ingredients
  • Chicken Saute in Tomato-Vinegar Sauce Chicken Saute in Tomato-Vinegar Sauce
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice
    50 min, 12 ingredients
  • Linguini With Tuna, Capers and Olives Linguini With Tuna, Capers and Olives
    olive oil, garlic cloves, minced, dried sage, rosemary and
    9 More
    olive oil, garlic cloves, minced, dried sage, rosemary, orange zest, capers, drained and chopped, green olives, chopped, salt, black pepper, tuna, red wine vinegar, linguine, fresh parsley, chopped
    20 min, 13 ingredients
  • Calf Liver With Vinegar (M’chermia) Calf Liver With Vinegar (M’chermia)
    olive oil, garlic clove, minced, cayenne pepper and
    4 More
    olive oil, garlic clove, minced, cayenne pepper, salt & freshly ground black pepper, to taste, water, calf liver, cut into 1/2-inch cubes, red wine vinegar
    50 min, 7 ingredients
  • Linguine with Uncooked Tomato, Arugula, and Olive Sauce Linguine with Uncooked Tomato, Arugula, and Olive Sauce
    garlic clove, minced and mashed to a paste with 1/4 tsp s... and
    6 More
    garlic clove, minced and mashed to a paste with 1/4 tsp salt, fresh plum tomatoes, chopped, arugula , coarse stems discarded and the leaves washed well,spun dry, and chopped coarse (about 1 cup), kalamata or other brine-cured black olives, pitted and chopped, olive oil, balsamic vinegar , or to taste, linguine
    7 ingredients
  • Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse) Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse)
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes and
    17 More
    olive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 20 ingredients




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